1792 cherry olive oil Recipes

olive oil, grainy brown mustard, minced fresh garlic, salt, cracked black pepper, port wine, beef top sirloin , trimmed of excess fat and cut into 4 portions, cabernet sauvignon wine, dried cherries, white sugar, salt, extra-virgin olive oil, pecan pieces, water, white sugar, salt, mesclun salad greens with spinach and/or arugula, carrot, peeled and shaved, radishes, thinly shaved

cherry pepper, prosciutto, aged provolone cheese, white vinegar, olive oil, canola oil

uncooked brown rice , preferably short grain, butter, garlic powder, olive oil (optional), salt, fresh ground pepper, pitted bing cherries , rough chopped, toasted chopped walnuts

dried tart cherry, onion, garlic clove, fruit-flavored vinegar, orange juice, honey, olive oil, salt and pepper

mild red onion, thinly sliced, lemon juice, mixed salad greens, rinsed & crisped, in bite-size pieces or 3 quarts mesclun, radicchio, rinsed and crisped, in bite-size pieces, dark sweet cherry, pitted, merlot, extra virgin olive oil (a fruity variety), raspberry vinegar, honey, dijon mustard, blue cheese, packed, coarsely crumbled (1/4 lb.), salt & pepper

balsamic vinegar, chopped fresh oregano, olive oil, drained canned diced mild green chilies, green onions, finely chopped, halved cherry tomatoes

boneless skinless chicken breasts, salt & freshly ground black pepper, flour , for coating chicken, butter, olive oil, white wine, chicken broth, dijon mustard, cornstarch, balsamic vinegar, water, sweet cherries, pitted, green onion, sliced

olive oil, red onions, sliced thinly, cider vinegar, granny smith apples, peeled,cored,diced, cherries, pitted, peeled ginger, minced, allspice

extra virgin olive oil, fresh cherry peppers, sharp provolone cheese, cubed, prosciutto, thinly sliced, salt

extra-virgin olive oil, lean ground turkey, salt (preferably kosher), freshly ground black pepper, carrots, diced, yellow onion, diced, chopped garlic, chili powder, diced tomatoes, pitted black cherries (fresh or frozen ), canned chipotle chiles, diced , plus sauce, bay leaves, white beans (such as cannellini or navy), rinsed and drained, nonfat plain greek yogurt (optional), chopped fresh cilantro (optional)

boneless chicken breast (cut in 1/2 inch wide strips), garlic cloves (sliced ), extra virgin olive oil, hot cherry peppers (red & green ), butter, whole tomatoes (cut up ), vidalia onion (large dice ), red wine, tabasco sauce, salt & pepper, white rice or fettuccine

cubed day-old italian bread (3/4-inch), olive oil, red wine vinegar, garlic cloves, minced, salt (to taste), fresh coarse ground black pepper, pitted sweet cherries (fresh ), sliced red bell peppers, sliced yellow bell peppers, julienned fresh basil, sliced ripe olives, drained capers, freshly grated parmesan cheese

cooked or canned chickpeas (garbanzo beans), red onion, finely chopped, sun dried tomato halves - preferably non sulphured and unsalted, dried cherries (tart sugar sweetened are my favorite), agave syrup (or honey), apple cider vinegar, balsamic vinegar (try a raspberry balsamic), oil (i use a gmo free canola because it lacks a strong taste - for a healthier dish use extra virgin olive or flax, sea salt to taste

red wine vinegar, cherry juice concentrate, dry mustard, salt, sugar, olive oil or 1/4 cup canola oil

salad, shredded green cabbage, pitted, halved cherries, torn fresh spinach, shredded jicama or radishes, shredded carrot, diced red onion, dressing, olive oil, fresh lime juice, jalapeno, seeded & minced, lime zest, chili powder , ground cumin, salt

chopped fresh flat leaf parsley, dijon mustard, extravirgin olive oil, halved cherry tomatoes, pepper, red wine vinegar, salt, sliced green onion

fresh cherry peppers, extra virgin olive oil, provolone cheese, cubed, prosciutto, thinly sliced, salt

scallions, chopped (save green part for garnishing), couscous, virgin olive oil, dried cherries, toasted almond slices or slivers, boiling water, salt and black pepper to taste