33858 cherry lattice top sandra lee Recipes
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Cinnamon Roll Cocktail (Sandra Lee)boiling water and8 Moreboiling water, instant cinnamon-flavored cappuccino or coffee mix, shots caramel liqueur, shots vanilla rum, shots cinnamon schnapps, shots dark rum, non-dairy whipped topping, for garnish, cinnamon sticks, for garnish, cinnamon sugar, for garnish7 min, 9 ingredients
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Easter Bunny Centerpiece (Sandra Lee)sugar cookie dough, cherry extract, all-purpose flour and7 Moresugar cookie dough, cherry extract, all-purpose flour, decorating icings, short lollipop sticks, bunny cookie cutters, by 20-inch pieces thin foam, tray or basket, by 20-inch piece wheat grass, colored easter eggs45 min, 10 ingredients
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Grilled Trout Ciabatta (Sandra Lee)olive oil and vinegar salad dressing (recommended: newman... and12 Moreolive oil and vinegar salad dressing (recommended: newman s own), frozen orange juice concentrate, thawed, dried fines herbes, red pepper flakes, trout, cleaned, heads and tails removed, mayonnaise, artichoke bruschetta topping (recommended : delallo), lemon juice, cayenne pepper, ciabatta bread, spring salad mix, tomatoes, sliced, red onion, thinly sliced20 min, 13 ingredients
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Holiday Wreath Cupcakes (Sandra Lee)store-bought un-iced large chocolate cupcakes or jumbo mu... and10 Morestore-bought un-iced large chocolate cupcakes or jumbo muffins, cherry pie filling, peppermint extract, white icing, green fruit roll strip, red cinnamon candies, green sanding sugar, pastry bag fitted with medium star tip, aluminum foil, saucer20 min, 11 ingredients
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Hot Spiced Sangria (Sandra Lee)rioja (spanish red wine), brandy, frozen cherries and5 Morerioja (spanish red wine), brandy, frozen cherries, frozen peaches, orange, sliced, cinnamon sticks, simple syrup , recipe follows, orange peel, for garnish1 hour 5 min, 8 ingredients
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Iced Brownie Cappuccino (Sandra Lee)shots espresso , or 1/2 cup very strong coffee, ice cubes and4 Moreshots espresso , or 1/2 cup very strong coffee, ice cubes, sweetened condensed milk, chocolate syrup, plus more for topping, chocolate chips10 min, 6 ingredients
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Individual Lime Cheesecakes (Sandra Lee)cream cheese (recommended : philadelphia), softened, sugar and4 Morecream cheese (recommended : philadelphia), softened, sugar, lime curd (recommended : dickensons), graham cracker crusts (recommended : keebler), topping (recommended: cool whip ), sugared lime slices, for garnish10 min, 6 ingredients
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La Goulue Cocktail (Sandra Lee)part grenadine, part berry vodka, chilled and3 Morepart grenadine, part berry vodka, chilled, part pineapple coconut nectar, chilled, part cranberry juice, chilled, cream or whipped topping blended with 1 tsp grenadine5 min, 5 ingredients
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Louisiana Mud Pie (Sandra Lee)caramel topping, bourbon, chocolate wafer pie crust and3 Morecaramel topping, bourbon, chocolate wafer pie crust, coffee ice cream, softened, chocolate chips, divided, pecans, finely chopped20 min, 6 ingredients
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Pumpkin Jelly Shots (Sandra Lee)maraschino cherries, rolled fondant , optional and5 Moremaraschino cherries, rolled fondant , optional, six 3-oz boxes orange flavored gelatin, vodka , optional, brown sugar, pumpkin pie spice, special equipment : 1 12 count mini muffin tin; 1 pumpkin shaped candy mold or lollipop mold; pumpkin shaped cookie cutter25 min, 8 ingredients
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Rainbow Ribbon Cake (Sandra Lee)white cake mix (recommended : betty crocker), water and7 Morewhite cake mix (recommended : betty crocker), water, canola oil (recommended : wesson), egg whites, vanilla extract, flavored gelatin : lemon, orange, cherry, grape, lime, and blue raspberry (recommended: jell-o), boiling water, white whipped icing (recommended : betty crocker), colored decorating icing: yellow , orange, red, purple, green, blue (recommended: cake mate)1 hour 20 min, 9 ingredients
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Root Beer Float (Sandra Lee)semisweet chocolate chips, salted pretzel rods and5 Moresemisweet chocolate chips, salted pretzel rods, pure vanilla extract, nondairy whipped topping, scoops cherry chocolate chip ice cream, root beer, cream soda15 min, 7 ingredients
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Rum Ricotta Cake (Sandra Lee)store-bought angel food cake, white grape juice and6 Morestore-bought angel food cake, white grape juice, sugar-free peach flavored gelatin dessert, frozen peaches, drained, low-fat ricotta cheese, non-dairy whipped topping, rum extract, peaches (from bag of frozen ), for garnish30 min, 8 ingredients
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Spooky Pastry Puffs (Sandra Lee)sheet puff pastry (from a package of 2), butter, melted and8 Moresheet puff pastry (from a package of 2), butter, melted, green apples, thinly sliced (soak apples in lemon water to keep them from browning), brown sugar, rum extract, pumpkin pie spice, apple cider, apple butter, topping in a can, powdered sugar , for dusting1 hour 10 min, 10 ingredients
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Triple Lemon Pie (Sandra Lee)unroll and bake pie crusts (recommended: pillsbury) and6 Moreunroll and bake pie crusts (recommended: pillsbury), lemon pudding mix (recommended : jell-o cook and serve), egg yolks, sugar, lemonade, lemon zest, finely grated, fresh berries and whipped topping , for serving35 min, 7 ingredients
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