16451 cherries trifle fourth version Recipes

cherries (pitted ), unbleached cane sugar, soy cream, soymilk, citric acid, vanilla sugar, salt, cinnamon (to taste)

cherry preserves, ginger preserves, cured smoked ham , fully cooked and scored if not spiral sliced

cherry pie filling, amaretto liqueur, biscuit mix, sugar, milk, soft butter, almonds

cherry gelatin, water, sugar, salt, cold water, lemon juice, ginger ale or 2 cups 7-up soda, ice cube

cherry pie filling, low fat cottage cheese, almonds, almond extract (to taste), fresh mint leaves

cherry pie filling, brown sugar, quick-cooking oats, all-purpose flour, cold butter

cherry pie filling, grated lemon peel, bisquick baking mix, butter or 1/4 cup margarine, softened, boiling water

cherry pie filling, yellow cake mix (or classic yellow), butter (melted )

cherries, cut in quarters, carton lemon low fat yogurt, low-fat cream cheese, lemon zest, vegetable oil, egg, beaten, flour, sugar, baking powder, salt, flour, brown sugar, butter, chopped walnuts (optional) or 1/4 cup pecans (optional) or 1/4 cup almonds (optional)

cherries, pitted, sugar, salt, cornstarch, butter, almond extract, bisquick baking mix, milk

cherries, stoned, lemon , juice of, plain flour, baking powder, golden caster sugar , plus, golden caster sugar, for sprinkling, eggs, lemon , zest of, finely grated, butter, melted and colled until tepid,plus extra for greasing tin

cherry pie filling, graham cracker pie crust, semisweet chocolate, butter, cream cheese, powdered sugar

cherry jell-o (large package), boiling water (16 oz), dr. pepper cola, cold water, amaretto, lemon juice

cherry vodka, absinthe , mata hari, hiram walker triple sec, cranberry juice