64 cherries jubilee Recipes

pitted bing cherries in syrup, pitted tart cherries in water, cornstarch, sugar, ground allspice, black raspberry liqueur, brandy, chocolate liqueur, qt. vanilla ice cream, chocolate fudge cream-filled rolled wafers

cherries, pitted, almond milk, pineapple chunk, banana, flax seed, almond extract (optional)

sugar, cornstarch, salt, pitted tart cherries, lemon juice, grated lemon peel, almond extract, vanilla ice cream

pitted sweet cherries, cabernet sauvignon wine or 1/2 cup dry red wine, cherry preserves, amaretto (almond-flavored liqueur), fresh lemon juice, low-fat vanilla frozen yogurt

butter, sugar, bing cherry, pitted, orange , juice of, orange , zest of, cornstarch, cold water, cherry brandy, vanilla ice cream, crepes

dark cherries in heavy syrup , reserve 3/4 cup syrup, cornstarch, lemon peel (optional), brandy (i mix it up half half) or 1/4 cup cointreau liqueur (i mix it up half half), scoops vanilla ice cream

sweet cherries, arrowroot, cinnamon stick, lemon juice, irish whiskey, heated, kirsch, heated, vanilla ice cream

pitted black cherries, caster sugar, cinnamon stick, arrowroot, water, brandy

sugar, cornstarch, water, orange juice, sweet fresh cherries, pitted, orange rind, brandy (optional)

fryer chickens, cut up or 3 lbs of bone in chicken breasts, butter, salt and pepper, pitted bing cherries, heinz chili sauce, chicken bouillon , base mix, pale dry sherry, cornstarch, water, brandy

butter, brown sugar, honey, bing cherries in syrup, freshly-squeezed orange juice, kirsch liqueur, triple sec, ground cinnamon, cornstarch, water, vanilla ice cream

baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.

brownies, vanilla ice cream, frozen sour (or black ) cherries, thawed and drained, reserving the juice, brandy, cornstarch, unsalted butter, sugar, fresh bing cherries, pitted, sugar cubes, proof rum, cream or marshmallow , optional, recipe follows, water, light corn syrup, sugar, egg whites, salt, cream of tartar, vanilla extract

ham (gammon joint), onion, peppercorn, star anise, bay leaf, orange, cherry jam, orange, garlic clove, ginger, chili

diced onion, olive oil, divided, macerated cherries, kosher salt, freshly ground black pepper, smoked duck, chopped, wonton cups

whole bing cherries in juice, drained and juice reserved, sugar, cornstarch, kirsch or cognac, warmed, vanilla ice cream

pie crust , 9-inch prebaked, sugar, all-purpose flour , sifted, salt, milk, scalded, eggs, butter or 2 tbsp margarine, vanilla, firm ripe bananas, pitted dark sweet cherries (i used frozen dark sweet cherries plus 1 cup water and boiled them with the sauce), sugar, cornstarch, rum extract or 2 tsp rum flavoring

sliced peaches, drain and save juice, sliced pears, drain and save juice, black cherries, drained, pineapple, chunks. drained, bananas, sliced and dipped in lemon juice, almonds, sliced, dozen macaroons, crumbled, butter, sherry wine, reserved fruit juice, brown sugar