1813 chefs gourmet Recipes

unsalted butter, melted and cooled, light brown sugar, whole milk, egg, all-purpose flour, baking powder, cinnamon, salt, blueberries (7 1/2 oz)

dried italian salad dressing mix, dry garlic & herb salad dressing mix (if you can tsp find the dry herb and/or the you can use 2 package -herb dressing-i u), red wine vinegar, vegetable oil, boneless skinless chicken breasts

lean hamburger, onion, chopped, frozen vegetables, frozen hash browns, celery, chopped, beef broth, tomato soup, water, ketchup

dark cherries (not cherry pie filling!), cinnamon, cherry brandy, orange, lemon, butter, brown sugar, cornstarch, vanilla ice cream

pot roast, oil, red wine, ketchup, soya sauce, worcestershire sauce, garlic, dry mustard, rosemary

ground beef round, ground pork, italian sausage, onions, chopped, garlic cloves, pressed, carrots, stalks celery, capers, rinsed and drained, roma tomatoes, diced, fresh portabella mushrooms , coarsley chopped, whole canned tomatoes, olive oil, hunts tomato paste, water, dry red wine, parmesan cheese, kosher salt, leaves fresh basil chiffonade , . (to chiffonade smaller leaves, such as basil, they can be stacked, then rolled and sliced across the ) or 1 tbsp dried basil, fresh oregano, fresh ground black pepper, sherry wine vinegar, sugar, red pepper flakes

water, sugar, espresso, strong brewed, brandy (optional), heavy whipping cream, sugar, vanilla extract, mascarpone cheese, softened to room temperature, ladyfinger, cocoa powder

french bread, smoked gouda cheese, garlic & herb spreadable cheese, provolone cheese, roma tomatoes, avocados , segments

potatoes (about 1 1/2 lbs.), water, shredded muenster cheese, sour cream, butter or 1/3 cup margarine, onion, minced, salt, pepper, paprika (to garnish )

potatoes, peeled and cut in quarters, water, milk, butter, asiago cheese or 1 tbsp parmesan cheese, white pepper (to taste), butter, shallot, sliced, spinach (baby variety), ground cayenne pepper, olive oil flavored cooking spray, pancetta, filet of beef, olive oil, salt, black pepper, freshly cracked, red wine, low sodium chicken broth or 1/2 cup low sodium beef broth, flour, butter, shallot, finely diced, raspberry preserves, black pepper, freshly cracked (to taste)

butter, diced onion, all-purpose flour, milk, sharp white cheddar cheese, grated (you can experiment with cheeses of course, i think i put in bits of a few kinds i had on hand), heavy cream, salt, white pepper, dijon mustard (or more to taste, regular, not honey), macaroni or 3/4 lb choice of shaped pasta, cooked, drained, and cooled, tossed with a little butter to prevent sticking, plain breadcrumbs

miracle whip, sugar, cider vinegar, ketchup, vegetable oil, pepper, garlic clove, minced, salt, dry mustard, paprika, tabasco sauce (optional) or 1 tsp hot pepper sauce (optional)

butter (2 sticks), onion, diced, carrot, finely diced, celery, diced, garlic clove, minced, all-purpose flour, white corn kernels (fresh or frozen ), chicken stock, half-and-half, freshly grated nutmeg, kosher salt, fresh ground black pepper

gourmet stuffing mushrooms (washed with stems removed and set aside), white wine, minced garlic, olive oil, breadcrumbs, chopped pre- cooked bacon, dried parsley, fat-free mayonnaise, crumbled gorgonzola, provolone cheese, salt and pepper

unsalted butter, softened, vegetable shortening, chilled, granulated sugar, divided,approximately, whole vanilla beans, egg, real vanilla extract, all-purpose flour, baking powder, salt

italian sausage, olive oil, chopped onion, chopped bell pepper, garlic cloves or 3 tsp salt, curry powder, dry mustard, whole bay leaf, oregano, tomato sauce, tomato paste, sliced olives, tomato soup, water, sliced mushroom

lean ground beef, brown onion, finely chopped, sun-dried tomatoes, roughly chopped, garlic cloves, crushed, mixed herbs, egg, bacon, chopped, rind removed, tabasco sauce, tomato sauce, worcestershire sauce, parsley, chopped, breadcrumbs, vegetable oil (for frying )