1496 chef virginia willis georgia soufflee Recipes

ground sirloin beef (90% lean), chopped green bell peppers, chopped onion, garlic cloves, crushed, chef boyardee whole grain beefaroni, prepared yellow mustard, brown sugar, chili powder, salt, worcestershire sauce, sandwich buns

pam original no-stick cooking spray, shredded zucchini, chef boyardee beef ravioli, diced tomatoes, drained, garlic powder, shredded italian cheese blend

bacon fat or 2 tbsp unsalted butter, head green cabbage, cored and thinly sliced (about 8 cups), chicken broth, thyme, salt, fresh ground black pepper

dozen fresh oysters, in the shell, rock salt, heavy whipping cream, chopped fresh parsley stems, celery seeds, bay leaves, grated lemon rind, fresh lemon juice, virginia ham, diced, celery stalks, finely chopped, freshly ground black pepper, peeled, chopped celery root, heavy whipping cream, unsalted butter, salt

i would like to say that i am very excited as it is my very first food event. you do not need to have a food blog to participate. hope to see all of your healthy great creations arriving in our mailboxes from now and until the end of june and there will be a few surprises to be announced shortly. you can see the rules for participating at http://kopiaste.blogspot.com/2008/05/fat-chefs-or-skinny-gourmets-food, event.html

bittersweet chocolate, chopped, unsalted butter, cubed, egg yolks, egg whites, white sugar, divided, vanilla extract, dark rum (optional), heavy cream, bittersweet chocolate, chopped

all-purpose flour, fine sea salt, baking soda, cream of tartar, unsalted butter, at room temperature, vegetable shortening, preferably crisco, at room temperature, sugar , sifted, egg, at room temperature, vanilla extract

ham bone, bay leaves, thyme, water, whole tomatoes, undrained, tomato puree, frozen lima beans, onion, chopped, salt, pepper, carrots, thinly sliced, stalks celery, chopped, yukon gold potatoes, cubed, green beans, trimmed and cut into 1-inch pieces, corn kernels, okra, trimmed and cut into 1/2-inch pieces (optional)

unsalted butter, plus more to grease baking dish, yellow squash, sliced about 1/4-inch thick (about 1 lb.), onion , chopped-preferably vidalia, zucchini, sliced about 1/4-inch thick (about 1 lb.), light brown sugar, eggs, lightly beaten, scant 1/2 cup half-and-half, whole wheat bread , torn (about 2 1/2 cups, loosely packed), grated cheddar cheese, coarse salt, fresh ground black pepper

vegetable oil, plus 2 tbsp for sauteing, green pepper, finely diced, garlic, minced, wild georgia shrimp, peeled , de-veined, small, rough dice, lump crabmeat, mayonnaise, dijon mustard, lemon juice, egg, blackening spice, bread crumbs, frozen pearl onions, sherry vinegar, white wine, sugar, ketchup, golden raisins, bay leaf, dried thyme, dried tarragon, salt, black pepper, vegetable oil, chicken stock, wild georgia shrimp, peeled and deveined, egg, salt, black pepper, granulated garlic, dill weed, celery seed, chipolte sauce (recommended : tabasco), all-purpose flour, cornmeal, salt, black pepper, granulated garlic, dill weed, celery seed, cayenne pepper, sour cream, chili sauce (recommended : srirachi), smoked bacon, small dice, garlic, minced, milk, heavy cream, whole butter, grits, salt and pepper

all-purpose flour (plain ), yellow cornmeal, sugar, baking powder, salt, vegetable shortening, corn kernel, buttermilk, eggs, egg yolks, fresh lemon juice, chopped shallot, white wine vinegar, salt, water, cayenne pepper, clarified butter, salt, distilled white vinegar, eggs, virginia ham, thinly sliced, fresh chives

honeydew melon, ham, thinly sliced (virginia or other, see note in directions)

marshmallows, butter, low-fat granola, georgia pecans, chopped, semisweet chocolate, melted (optional)

atlantic oysters , preferably chinquoteague, or any medium large, fresh variety, heavy cream , plus 4 ounces, celery seed, bay leaves, flat-leaf parsley , leaves picked and coarsely chopped, lemons , zested and juiced, stalks celery, finely diced, virginia ham, diced finely, freshly ground black pepper, celery root, peeled and diced and kept in acidulated water, unsalted butter, sea salt

makes 4 large panini, butter, plus more for bread, green onions, chopped, fully-cooked breakfast sausages (thawed if frozen), chopped, chopped georgia pecans, eggs, well beaten, thick slices italian bread, yellow cheddar cheese, thinly sliced

frozen broccoli flowerets, roasted red pepper strips, georgia pecan halves, salt and black pepper, butter, divided, mayonnaise, prepared horseradish sauce, dry coarse breadcrumbs, grated parmesan, fresh lemon juice to sprinkle

olive oil, yellow onion, chopped, carolina gold rice (or use arborio), bay leaf, dry white wine, hot vegetable stock, freshly grated parmigiano reggiano, unsalted butter, salt and whole black pepper in a mill, olive oil, minced garlic, georgia white (or other ) shrimp, peeled and deveined, grape tomatoes, halved, fresh asparpagus, trimmed and cut into 2- to 3-inch lengths, dry white wine, lemon juice , to taste, chopped fresh tarragon, salt and freshly milled black pepper, to taste, unsalted butter, cut into bits