1839 chef tell chow chow Recipes

cornstarch, reduced-sodium chicken broth, reduced-sodium soy sauce, salt, ground ginger, sliced fresh mushrooms, sliced celery, sliced onion, sliced green pepper, julienned carrot, canola oil, garlic clove, minced, cubed cooked chicken breast, cooked brown rice, chow mein noodles

fresh green beans, head cauliflower, separated into florets, fresh lima beans, shelled, fresh corn kernels, chopped onions, green bell peppers, chopped, green tomatoes, chopped, cider vinegar, white sugar, salt, celery seed, mustard seed, ground mustard, ground turmeric

tomatoes, hot pepper, onions, sugar, white vinegar, allspice, salt

peanut oil, garlic cloves, thinly sliced, heads baby bok choy, washed, split if half is large, shiitake mushrooms, thinly sliced, brown sugar, sesame oil, soy sauce, sherry wine

head of cabbage, cored, cauliflower, onions, green bell peppers, seeded, jalapenos, seeded or not, green tomatoes, red bell peppers, seeded, salt, cider vinegar, sugar, dry mustard, turmeric, celery seed, mustard seeds

chopped green tomatoes (i threw in some red ones, too), bell peppers (3 green, 2 red, 2 yellow ), head cabbage, head cauliflower, celery (use the whole thing, including heart with leaves, just trim off a little of the root end), yellow onions (maybe 8 or 9 medium ones ), cider vinegar, white sugar, brown sugar, fresh hot peppers (serrano, cayenne, jalapeno or tabasco), canning & pickling salt, prepared horseradish, heads of garlic, separated & peeled, turmeric, ground mustard, ground allspice, ground ginger

eggs, beaten, shredded potato, shredded zucchini or 1 cup crookneck yellow squash (or half and half of each), shredded carrot, shredded onion, minced red sweet bell peppers or 1/4 cup green bell pepper, all-purpose flour, salt, poultry seasoning, ground red pepper, worcestershire sauce, applesauce (for topping) (optional), prepared horseradish (for applesauce topping), sour cream (for topping) (optional), dijon mustard (for sour cream topping)

green to pink tomato, head cabbage, onions, sweet green bell peppers, red bell peppers, salt, vinegar, brown sugar, dry mustard, turmeric, celery seeds, jalapeno pepper , optional for spicey

sliced cucumbers, chopped green peppers, chopped cabbage, sliced onions, chopped green tomatoes, salt, water, fresh baby lima beans, cut fresh green beans, sliced carrots, water, white vinegar, sugar, water, mustard seeds, celery seeds, ground turmeric , plus, ground turmeric

butter, green onions, white and light green parts only, thinly sliced, garlic, minced, salt, artichoke hearts, drained and chopped, frozen chopped spinach , thawed, drained and squeezed dry, cream cheese, shredded gruyere cheese, grated parmigiano-reggiano cheese, hot sauce, ground nutmeg, salt and freshly ground black pepper to taste, shredded mozzarella cheese

eggs, white sugar, water, red jalapeno pepper, sliced into thin rings, cream cheese, mayonnaise, sriracha or to taste, dijon mustard, rice vinegar, salt and ground black pepper to taste, chopped chives

bacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers

all-purpose flour, baking powder, salt, baking soda, unsalted butter , chilled in freezer and cut into thin slices, cold buttermilk, buttermilk for brushing

lean ground beef (90% lean), onion, chopped, chopped celery, fresh mushrooms, quartered, water, sliced water chestnuts, drained, reduced-sodium soy sauce, brown sugar, reduced-sodium beef bouillon granules, garlic powder, pepper, cornstarch, cold water, hot cooked rice, chow mein noodles

chicken pieces, carrots, peeled and cut in half, celery, sliced into chunks, potatoes, peeled & cubed, rice, uncooked

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil

green to pink tomato (about 10 lbs), cabbage (about 7 lbs), onion (about 10 lbs), green bell pepper (about 3 lbs), red bell peppers, vinegar, sugar (about 3 3/4 cups), turmeric, ground allspice, ground cinnamon, celery seed, jalapeno pepper , can be added

head green cabbage, dozen green tomatoes, red peppers, green peppers, sugar, red cider vinegar, celery seed, allspice