49624 chef boy seventies rice Recipes

  • Chef Boy R Dee Eggplant Parm using Pizza box
    chef boyrdee cheese pizza box, chef boyrdee pizza sauce and
    15 More
    chef boyrdee cheese pizza box, chef boyrdee pizza sauce, extra lean ground beef, hot italian sausage, chopped onions, minced garlic, extra virgin olive oil divide in 2, black pepper fresh ground, whole large eggplants sliced horizontally, all-purpose flour, italian style breadcrumbs, whole large eggs, vegetable or canola oil, italian cheese blend, brick parmasean cheese, fresh rosemary remove stems, garlic powder
    17 ingredients
  • Fluffy Fried Rice Iron Chef Style
    rice, water, egg, chopped green onion and
    1 More
    rice, water, egg, chopped green onion, salt and pepper to taste
    30 min, 5 ingredients
  • Chef John's Caramel Chicken
    dark brown sugar, cold water, fish sauce, rice vinegar and
    9 More
    dark brown sugar, cold water, fish sauce, rice vinegar, soy sauce, garlic, crushed, fresh grated ginger, vegetable oil, boneless, skinless chicken thighs, quartered, roasted peanuts, fresh jalapeno peppers, seeded and sliced, green onions, chopped, fresh cilantro sprigs, for garnish
    40 min, 13 ingredients
  • Chef John's Stuffed Peppers
    uncooked long grain white rice, water, onion, diced and
    15 More
    uncooked long grain white rice, water, onion, diced, olive oil, tomato sauce, beef broth, balsamic vinegar, crushed red pepper flakes, lean ground beef, hot italian pork sausage, casing removed, diced tomatoes, chopped fresh italian parsley, garlic, minced, salt, freshly ground black pepper, ground cayenne pepper, green bell pepper, halved and seeded, grated parmigiano-reggiano cheese
    1 hour 50 min, 18 ingredients
  • Chef John's Baked Mushroom Risotto
    butter, diced mushrooms, salt to taste and
    10 More
    butter, diced mushrooms, salt to taste, yellow onion, diced, ground black pepper to taste, cayenne pepper, carnaroli rice, chicken broth, divided, heavy whipping cream, chicken broth, heavy whipping cream, grated parmigiano-reggiano cheese, chopped fresh chives
    45 min, 13 ingredients
  • Chef Richard Blais’ Pulled Chicken Sandwich
    chicken breasts, cold water, kosher salt, brown sugar and
    28 More
    chicken breasts, cold water, kosher salt, brown sugar, black pepper, garlic powder, prepared yellow mustard, sugar, light brown sugar, cider vinegar, apple juice, chili powder, black pepper, white pepper, cayenne pepper, garlic powder, onion powder, red pepper flakes, soy sauce, butter, head green cabbage (cored and shredded ), carrots (peeled and julienned or shredded), celery seed, kosher salt, black pepper, chines mustard, pickled ginger juice, rice vinegar, parsley, chopped, green onions (thinly sliced ), tzatziki , to taste, whole wheat hamburger buns
    1 hour 15 min, 32 ingredients
  • Chef Joey's Cream of  Cauliflower Soup (Crock Pot)
    head cauliflower (cut in chunks ), potato (cubed ) and
    10 More
    head cauliflower (cut in chunks ), potato (cubed ), low sodium chicken broth (veggie or chicken will work here), organic cream of chicken soup, earth balance margarine, silk coffee creamer (plain ), bay leaves, non-dairy milk substitute (i used rice), carrot, shredded, garlic powder, shredded vegan cheddar cheese, paprika
    4 hour 30 min, 12 ingredients
  • Chef-Boy-I-Be-Illinois' Summer Cherry Berry Crisp Chef-Boy-I-Be-Illinois' Summer Cherry Berry Crisp
    butter, melted, brown sugar, flour, oatmeal, cinnamon and
    6 More
    butter, melted, brown sugar, flour, oatmeal, cinnamon, fruit, sugar , depending upon ripeness berries, water, cinnamon, nutmeg, cornstarch
    1 hour , 11 ingredients
  • Chef-Boy-I-Be-Illinois' Tomato Bread Chef-Boy-I-Be-Illinois' Tomato Bread
    baguette-style french bread , split in half lengthwise and
    5 More
    baguette-style french bread , split in half lengthwise, ready to spread garlic spread, tomatoes, seeded and chopped, shredded mozzarella cheese, chopped chives, shredded basil leaves
    40 min, 6 ingredients
  • Chef-Boy-I-Be Illinois' Baked Fish Sticks Chef-Boy-I-Be Illinois' Baked Fish Sticks
    olive oil flavored cooking spray and
    10 More
    olive oil flavored cooking spray, whole-wheat dry breadcrumbs or 1/2 cup plain breadcrumbs, wheat bran flakes, zest of 1 lemon, garlic powder, paprika, salt, pepper, all-purpose flour, egg beaters egg substitute, perch fillet
    25 min, 11 ingredients
  • Chef-Boy-I-Be-Illinois' Schwabisch Kartoffelsalat German Potato Chef-Boy-I-Be-Illinois' Schwabisch Kartoffelsalat German Potato
    new potato, strong beef broth, red wine vinegar, mustard and
    3 More
    new potato, strong beef broth, red wine vinegar, mustard, green onions, thinly sliced, chopped dill pickles, salt and pepper
    30 min, 7 ingredients
  • Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons Chef-Boy-I-Be-Illinois' Fettuccine With Squash Ribbons
    salt & freshly ground black pepper and
    9 More
    salt & freshly ground black pepper, whole wheat fettuccine (or regular), fully cooked chicken sausage (preferably spinach and feta or sun-dried tomato flavor), crookneck yellow squash, trimmed, skin removed and peeled into thin ribbons, zucchini, trimmed, skin removed and peeled into thin ribbons, olive oil, garlic cloves, thinly sliced, chopped fresh basil, parmigiano-reggiano cheese , for serving
    30 min, 10 ingredients
  • Boys Eat Broccoli Casserole Boys Eat Broccoli Casserole
    durkee onions, salt, frozen broccoli cuts, eggs and
    5 More
    durkee onions, salt, frozen broccoli cuts, eggs, cream of mushroom soup, cheddar cheese (grated ), velveeta cheese (grated ), mayonnaise, cooked rice (i used leftover rice)
    40 min, 9 ingredients
  • Soft Shell Po-Boy with  Kimchi  Slaw Soft Shell Po-Boy with Kimchi Slaw
    rice flour, korean chile flakes (kucho karo) and
    10 More
    rice flour, korean chile flakes (kucho karo), cold soda water, cleaned soft shell crabs , primes or hotels, baguettes or hoagies, lightly toasted, rice wine vinegar, korean chile flakes, salt, sugar, head napa cabbage , 1/2-inch slices (about 6 cups), carrots, peeled , 2-inch fine julienne, garlic, thinly sliced , 1/16-inch
    8 hour 25 min, 12 ingredients
  • The Best Ever Chocolate Crackles by Ultimate Master Chef 3000 The Best Ever Chocolate Crackles by Ultimate Master Chef 3000
    rice bubbles (rice crispies), icing sugar and
    4 More
    rice bubbles (rice crispies), icing sugar, desiccated coconut, cocoa, copha, patty cake paper cups
    20 min, 6 ingredients
  • Chef Allen Susser’s Mango Macadamia Nut Rice Chef Allen Susser’s Mango Macadamia Nut Rice
    clarified butter, macadamia nuts, cardamom pods and
    10 More
    clarified butter, macadamia nuts, cardamom pods, cinnamon stick, 1-inch long, whole black peppercorns, raw basmati rice, saffron thread , soaked in 1 tbsp. hot water, kosher salt, water, raisins, ripe mango, peeled, seeded and diced, fresh coriander, chopped, scallions, chopped
    30 min, 14 ingredients
  • Chef Morimoto’s Favourite Mashed Tofu Salad Chef Morimoto’s Favourite Mashed Tofu Salad
    firm tofu, kosher salt, spinach leaves, sesame seeds and
    3 More
    firm tofu, kosher salt, spinach leaves, sesame seeds, sugar, mirin (sweet rice wine), soy sauce
    20 min, 7 ingredients
  • Chef Lyle’s Apricot Glazed Rock Cornish Game Hens W/ Long Grain Chef Lyle’s Apricot Glazed Rock Cornish Game Hens W/ Long Grain
    apricot puree, rock cornish game hens, red wine vinegar and
    12 More
    apricot puree, rock cornish game hens, red wine vinegar, dijon mustard, honey, garlic cloves, chopped, fresh rosemary, chopped, salt, pepper, grain and wild rice blend, shiitake mushrooms, fresh apricots, superfine sugar, fresh lemon juice, strained, pineapple juice
    2 hour , 15 ingredients




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