165 cheez cheese Recipes

cooked macaroni, shredded cheddar cheese, cheez whiz, milk, salt, cheddar cheese , for a topping

elbow macaroni, uncooked, processed cheese or 1 jar mexican sauce (cheez whiz), chopped cooked ham, crushed pineapple, well drained, chopped green pepper, chopped onion

whole milk, beer (divided ), cheese spread , plus, cheese spread (i prefer cheez whiz), chicken broth, undiluted, worcestershire sauce, tabasco sauce, cornstarch

elbow macaroni, cooked to al dente, oleo or 1/2 cup butter, mild cheddar cheese or 24 oz colby cheese, cheez whiz, milk, salt and pepper, corn flake crumbs

bacon, red potatoes, peeled and cut into 1/2-inch cubes, butter, all-purpose flour, half-and-half, processed cheese (such as velveeta), cubed, ground white pepper, garlic powder, hot pepper sauce, shredded cheddar cheese, divided, chopped fresh chives, divided, chopped fresh parsley, divided

hot dogs, hot dog buns, split, chili sauce (with or without beans-your choice), fresh onion, chopped, cheese sauce, melted (cheeze whiz)

pasteurized process cheese spread (such as cheez whiz), prepared horseradish , or to taste, worcestershire sauce, dry mustard, garlic powder, or more to taste

egg, margarine (or butter), bread (multigrain is best), cheez whiz (or your favorite cheese), salt and pepper (to taste), red pepper flakes (to taste)

frozen broccoli florets, egg, beaten, milk, onion, chopped, mayonnaise, cheddar cheese, shredded, cream of mushroom soup, salt and pepper, cheez-it crackers, crushed, butter, melted

onion, finely chopped, butter, flour, milk, warm, macaroni (or other small pasta), cheez whiz, orange cheddar cheese, grated, mozzarella cheese, grated, paprika, cayenne pepper (i omitted it because he doesn tsp like when it s spicy), salt (also omitted)

olive oil, green bell pepper , cut into strips, onion, thinly sliced, garlic powder , to taste, ground pepper , to taste, frozen fully cooked meatballs, cheez whiz, warmed, provolone cheese or 6 slices mozzarella cheese or 6 slices white american cheese, hoagie rolls, split and warmed, ketchup (optional) or barbecue sauce (optional)

jumbo pasta shells (we prefer shells) or 2 (16 oz) boxes elbow macaroni (we prefer shells), extra-sharp cheddar cheese, monterey jack cheese, eggs, milk, cheese crackers, crushed (better cheddars or cheeze-its), butter, garlic salt, season salt, pepper, salt, olive oil

raw cashews, lemon juice, nutritional yeast, vegan mayonnaise (preferably vegenaise), vegan cream cheese, vegan cheese (preferably vegan gourmet cheddar), apple cider vinegar, pimientos, drained, pepper

carrot, finely chopped, green pepper, finely chopped, celery, finely chopped, onion, minced, garlic, minced, butter, flour, milk, half-and-half, sharp cheddar cheese, shredded, mild cheddar cheese, shredded, cheez whiz, beer, chicken broth

petite frozen broccoli florets, mayonnaise, cream cheese, cheddar cheese soup, egg, crushed cheez-it white cheddar crackers, for topping

dry uncooked macaroni noodles, butter, grated old cheddar cheese (measure 1/3 cup lightly packed shredded cheddar), kraft cheez whiz, half-and-half cream (can use milk), salt

tortillas, chicken breast, enchilada sauce, shredded cheddar cheese, fat free cream cheese, onion, chopped

process cheese sauce (cheez whiz), cream of chicken soup, frozen chopped broccoli, thawed and drained (can use fresh cooked broccoli, chopped and drained), fresh mushrooms, chopped, chopped seeded jalapeno peppers, assorted fresh vegetable, chips