6009 cheesy corny polenta Recipes

butter, onion, chopped fine, water, yellow cornmeal, mixed with 1 cup water (i like to use coarse ground cornmeal or polenta), grated parmesan cheese, salt

extra virgin olive oil, bulk sweet italian sausage, red onion, thinly sliced, fennel bulb, cut in half lengthwise, cored, and thinly sliced, garlic cloves, chopped fresh thyme leaves, salt, fresh ground black pepper, chicken broth, milk, dry white wine, chopped fresh flat-leaf parsley, quick-cooking polenta, unsalted butter, grated parmigiano-reggiano cheese

canola oil, divided, canola oil, divided, ground cumin, kosher salt, divided, fresh ground pepper, mrs dash lemon-garlic seasoning, prepared plain polenta (1 tube ), chicken breast, trimmed (boneless & skinless ), nectarines, halved and pitted, blackberry, coarsely chopped, chopped fresh cilantro, lime juice, hot sauce

vegetable stock, polenta, beef bouillon cube, pancetta (italian style bacon optional), light boursin cheese, parmesan cheese (grated ), sun-dried tomatoes (chopped ), light butter, vegetable oil, extra virgin olive oil, mixed mushrooms (hon shimegi, shiitake, cv mixed, hen of the woods, enoki, chestnut, morrel, etc your choice), shallots (quartered ) or 6 -8 white pearl onions (whole), green onion (or wild garlic shoots cut into 1 inch pieces), garlic cloves, fresh thyme leaves (chopped ), marsala wine, sea salt or kosher salt, black pepper

water or 3 cups broth, polenta, salt, spaghetti sauce, sliced mushrooms, garlic cloves, nutritional yeast

yellow cornmeal (not instant ) or 1 cup coarse polenta, butter, thinly sliced, kosher salt, fresh ground black pepper, provolone cheese, grated, parmesan cheese, finely grated

chicken stock, polenta, cheddar cheese, dried herbs, salami, sun-dried tomatoes, red bell pepper

prepared polenta, zucchini, cooked ground italian sausage (chicken or turkey is great), fresh basil leaf, thinly sliced, marinara sauce, provolone cheese, mozzarella cheese, grated, parmesan cheese, grated

salt, instant polenta, dolcelatte, diced, shredded fresh basil

olive oil, yellow onion, diced, minced garlic, water or 1 3/4 cups and 1 1/4 cups milk, quinoa, rinsed, corn grits (basically the same thing) or 1/2 cup polenta (basically the same thing), salt, black pepper, grated parmesan cheese , and or 1/3 cup toasted sunflower seeds

butter, leeks, white and pale green parts only,thinly sliced, water (or more ), reduced-sodium chicken broth, bay leaf, polenta, freshly grated parmesan cheese

chicken stock (preferably homemade ), water, salt, polenta (finely ground yellow cornmeal), green onion, minced, unsalted butter, italian parsley, minced, fresh ground pepper

store bought prepared polenta, cut in 1/2 inch slices, olive oil, roasted red peppers, drained, kalamata olive, pitted, capers, fresh parsley, red onion, garlic clove, red pepper flakes

dry red wine, low sodium chicken broth, beef broth (low salt), fresh thyme sprigs, bay leaf, butter, room temperature, all purpose flour, lingonberry preserves, olive oil, garlic cloves, minced, cremini mushrooms, fresh, sliced (about 2 cups), shiitake mushrooms, fresh, stemmed, caps sliced (about 2 cups), low sodium chicken broth, polenta (coarse cornmeal), white truffle oil, boneless duck breast halves, with skin (about 6), olive oil (as needed)

onion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), zucchini, diced (1 cup), salt, pepper, italian-style stewed tomatoes, undrained, polenta (refrigerated plain or any flavor ), parmesan cheese, shredded, mozzarella cheese, finely shredded (3 oz), fresh parsley, chopped

ground turkey breast, garlic clove, minced, stewed tomatoes, undrained and chopped, ground red pepper, polenta, shredded fresh parmesan cheese

milk, water, cornmeal, salt, butter or 3 tbsp olive oil, grated parmesan cheese, soft polenta, marinara sauce, grated parmesan cheese, buffalo mozzarella, sliced

chicken stock, polenta (cornmeal), goat cheese, chopped fresh rosemary, butter, sea salt, fresh ground pepper