1536 cheesesteaks fontina Recipes

olive oil, onion, thinly sliced, green bell pepper, sliced, red bell pepper, sliced, garlic cloves, minced, sugar, dried oregano, white wine vinegar, salt, swiss cheese, roast beef , thinly sliced low sodium deli cut in to strips, low sodium beef broth, hot dog buns, toasted

pizza crust , from can, red pepper , julienned, mixed mushrooms, sliced, onion, halved and sliced, canola oil, garlic cloves, minced, pizza sauce, cream cheese, cubed, mozzarella cheese, shredded, cheddar cheese, shredded, cooked beef , julienned, pickled jalapeno pepper rings, dried oregano

minute steaks , cut up into bite sized pieces, onion, chopped, mushroom stems and pieces, drained, swiss cheese, sliced

crusty rolls, boneless sirloin steak, vegetable oil, divided, onions, thinly sliced, green pepper, sliced into thin strips, red pepper, sliced into thin strips, salt, hot pepper sauce, provolone cheese or 1 cup mozzarella cheese or 1 cup cheddar cheese, shredded

oil, shell steaks (1/2 inch thick ), onions, sliced, salt, pepper, sandwich buns , split horizontally in half (hero style), cheddar cheese, shredded

flank steak, trimmed, white mushroom, bell pepper, quartered, onion , thickly sliced crosswise, extra virgin olive oil, salt and pepper, taco shells, shredded monterey jack cheese

butter, softened, garlic, roughly chopped, parsley, finely chopped, portabella mushrooms, stems removed, bread rounds (foccacia about same size as mushroom caps), shredded lettuce, sliced onion

sweet onion, peeled, thinly sliced, olive oil, crescent roll dough, deli roast beef, provolone cheese, cheez whiz , for serving

beef tips , gardein beefless tips, provolone cheese , daiya, red peppers, thin sliced, onion, thin sliced, button mushroom, sliced, tomato, iceberg lettuce, vegan mayonnaise, hard roll

steak-ums, onion (about 1/2 cup.), olive oil, salsa, egg beaters egg substitute (or that many eggs), cheddar cheese, pepper

beef roast (whatever cut you like), worcestershire sauce, salt, pepper, dried oregano, dried basil, garlic, green peppers, chopped, white onions, chopped, provolone cheese or 6 slices mozzarella cheese

fresh italian rolls or 2 kaiser rolls, split in half crosswise, white onion, thinly sliced, green bell pepper, thinly sliced, minced garlic, salt, ground black pepper, rib eye steak, very very thinly shaved, sliced white american cheese or 1/3 lb provolone cheese or 4 oz melted cheese whiz

water (about 70 degrees f), salt, sugar, olive oil, bread flour , a strong flour like a hi-gluten flour, yeast

filet mignon, vidalia onion, red bell pepper, shallot, portabello mushroom, french bread, smoked gouda cheese, olive oil, salt, pepper , medley, garlic powder

extra virgin olive oil, yellow onions, thinly sliced, coarse salt, pepper or steak seasoning, extra virgin olive oil, lean beef tenderloin or 1 1/2 lbs sirloin, thinly sliced, garlic salt, fresh ground black pepper, provolone cheese, sandwich hoagie rolls , split lengthwise (i use sara lee)

vegetable oil, onion, sliced, frozen beef steaks or 1 (14 oz) package chicken sandwich steaks, separated into 8 portions, cheddar cheese soup, sliced mushrooms, pitas, cut in half ,forming two pockets

boneless rib eye (freeze meat prior to slicing) or 1 lb round steaks (freeze meat prior to slicing) or 1 lb sirloin steak, thinly sliced (freeze meat prior to slicing), yellow onion, thinly sliced, soy sauce (kikkoman less sodium), green pepper, chopped (optional), red pepper, chopped (optional), white mushrooms, chopped (optional), cheese spread, soft sandwich buns, vegetable oil , as needed

all-purpose flour (estimated), sheet puff pastry, thawed (1/2 of a 17.3-oz package pepperidge farm puff pastry sheets), vegetable oil, onion, cut in half and sliced (about 1 cup), sandwich steaks, cut into thick strips (1/4 of a 24-oz package frozen sandwich steak which is 4 portions), american cheese, egg, beaten