724 cheese with pepper and cherry Recipes

extra virgin olive oil, plus extra for sprinkling, balsamic vinegar, salt & freshly ground black pepper, bocconcini, halved or 13 oz mozzarella cheese, cubed, ripe cherry tomatoes, halved, torn fresh basil leaf, plus extra for serving, thick country bread , preferably sourdough, garlic, peeled and halved, arugula leaf

coarse or fine bulgur wheat, chopped onion plus 1 medium onion sliced 1/3 in. thick, olive oil, divided, garlic clove, minced, mayonnaise, zest of 1/2 lemon, chopped fresh rosemary leaves, divided, pepper, divided, dried tart cherries, kosher salt, lean ground beef or bison (90 percent lean), brie cheese, thinly sliced to fit burgers, sesame hamburger buns, split, lettuce

all-purpose flour, baking powder, salt , scant, black pepper, eggs, milk, fresh basil, chopped, cottage cheese or 1/3 cup goat cheese or 1/3 cup feta cheese, tomatoes

top round steaks, sliced thin for sandwiches or 1 (16 oz) box steak-ums, sweet onion, white button mushrooms, butter or 2 tbsp olive oil, red bell pepper , roasted and sliced, pickled hot cherry peppers, drained, diced tomatoes, beef stock, provolone cheese, sliced thin

chicken breasts, your favorite salad dressing (not creamy ), spanish rice (rice a roni or your favorite), onion, thinly sliced and separated ., tomatoes, cut into quarters ., chunky salsa, cayenne pepper, hot sauce, pickled jalapeno pepper (optional), monterey jack cheese, cheddar cheese

uncooked dry cheese-filled egg tortellini, fresh baby spinach, tomatoes or 2 cups grape , halved or quartered depending on size, olive oil, onion powder, fresh parsley, chopped, fresh basil, chopped, garlic, minced, shredded parmesan cheese, salt , to taste, fresh ground black pepper , to taste

garlic, swiss cheese, diced, potato flour, dry white wine, ground nutmeg, salt and pepper to taste, kirsch (cherry brandy), french or italian bread, cut into 1 inch cubes

lime gelatin, boiling water, lemon juice, maraschino cherry (optional), salt, pepper, cottage cheese, mayonnaise, chopped walnuts

all-purpose flour, salt, fast-rising active dry yeast, water, olive oil, red onion, finely chopped, mushrooms, sliced, garlic, minced, olive oil, black olives, pitted and chopped, tomatoes (about 15), dried oregano, dried basil or 10 fresh basil leaves, feta cheese (about 3/4 cup crumbled ), parmesan cheese, fresh ground black pepper, egg, beaten with a splash of milk, tomato sauce

extra virgin olive oil, tomatoes, garlic cloves, chopped, sweet onion, chopped, salt , to taste, fresh ground black pepper , to taste, chicken stock, water, fresh cheese ravioli, thawed if frozen, fresh basil leaf, chopped, parmigiano-reggiano cheese, grated

active dry yeast, caster sugar, water , lukewarm temperature, plain flour, sea salt, olive oil, tomatoes, oregano leaves, freshly chopped, sea salt , to taste, black pepper, freshly cracked to taste, mozzarella cheese, grated, parmesan cheese, finely grated, bocconcini, drained and torn, baby rocket, to serve

goat cheese, minced fresh basil, salt, freshly ground black pepper, tomatoes

tomatoes, scallions, coarsely chopped (white part only ), parsley, finely chopped, rosemary, finely chopped, garlic, minced, extra virgin olive oil, balsamic vinegar, salt & pepper, extra virgin olive oil, garlic, minced, bread (large slices of thick, crusty ), provolone cheese , 1 1/2 oz. each, parmesan cheese, freshly grated

emmental ( swiss cheese), coarsely grated (if you do not have a grater, the cheese can be sliced into thin strips.), gruyere, coarsely grated, all-purpose flour, ground nutmeg, freshly ground black pepper, any dry white wine, garlic clove, cut in 1/2, kirsch ( cherry brandy), fresh crusty french, italian, or sourdough bread, cut into bite-size chunks with 1 edge of crust on each bite

tomatoes (1 lb), basil leaves, garlic cloves, pine nuts, olive oil, grated parmesan cheese, grated extra-tasty cheese (can use other hard strong matured cheese), salt and pepper

tomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)

flour, unsalted butter, salt, ice water, dijon mustard, gruyere cheese, thinly sliced, tomatoes, sliced, fresh thyme, salt & freshly ground black pepper, to taste, shredded gruyere cheese, olive oil

tomatoes, soft fresh goat cheese , rindless, cream, chives, chopped, sea salt, fresh ground black pepper, chives, to garnish, caviar