59 cheese super mushrooms Recipes

bob evans savory sage or italian sausage roll, frozen chopped spinach, thawed and well drained, dry bread crumbs, grated parmesan cheese, white mushrooms, stems removed

cream cheese, softened, unsliced french bread , halved lengthwise, deli ham, provolone cheese, sliced mushrooms, drained, tomatoes, thinly sliced , optional, onion, thinly sliced, banana peppers, thinly sliced, shredded lettuce

boneless skinless chicken breasts, light cream cheese, portabella mushroom, sliced in large pieces, refrigerated reduced-fat crescent rolls, italian seasoning (the parmesan or sun dried tomato bread dipping seasonings are good)

mushrooms, crabmeat, cream cheese, softened, mayonnaise, onion, minced, tabasco sauce , to taste, celery, finely chopped, parmesan cheese, grated, salt

olive oil (or spray a small skillet with ), raw shrimp or 6 oz prawns, chopped, garlic cloves, finely chopped, mushrooms, minced, onions, finely chopped, salt and pepper, cream cheese, plain or flavored (i used garden vegetable lite), drops hot sauce (more or less to suit your taste), salt and pepper, cheddar cheese, pieces (enough to cover each bruschetta, i used aged) or 8 slices of your favorite cheese (neerdammer is excellent), baguette, 1/2 to 3/4 inch thick, olive oil, enough to lightly paint 1 side of the bread slices

lasagna noodle, olive oil, crushed red pepper flakes, onion, chopped, red pepper, chopped, garlic, chopped, frozen spinach, thawed and drained of juice, sliced mushroom, , or use fresh (, or use fresh ), shredded mozzarella cheese, ricotta cheese, parmesan cheese, oregano, eggs, beaten, butter, flour, milk, salt & pepper

manicotti, uncooked about 14 pieces, spaghetti sauce, approx . 3 cups, water, ricotta cheese, approx . 2 cups, mozzarella cheese, shredded approx . 2 cups, parmesan cheese, grated (we prefer the three cheese blend of asiagio,parm and romano), egg, parsley, chopped fresh, salt, ground black pepper, italian sausage (can sub assorted veggies for sausage if desired such as peppers, zucchini, aubergine, etc), mushrooms, sliced and drained, garlic , to taste, salt , to taste, pepper , to taste

ground beef, tomato sauce, italian spices, cream cheese, mozzarella cheese, shredded, bacon, mushroom (these are just my 2 favorites, but use whatever toppings you want, there s many more that can be use), prepared pizza crust (or 1 batch any homemade recipe)

ground beef, chopped onion, chopped green pepper, garlic clove, minced, tomato sauce, tube (13.8 oz) refrigerated pizza crust, cream cheese, softened, shredded part-skim mozzarella cheese, mushroom stems and pieces, drained, sliced ripe olives, drained

chopped fresh tomato, mushrooms, sliced, chopped green or sweet red pepper, diced onion, eggs, milk, minced fresh parsley, dried basil, pepper to taste, spinach leaves, cheddar cheese, flour tortilla (10 inches), deli ham, shredded cheddar cheese, divided, sour cream and salsa, optional

frozen bread dough, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, pepperoni (or anything you want) or sausage (or anything you want) or mushroom (or anything you want)

no-boil lasagna noodles, ground chuck (chili grind), yellow onion, chopped, celery & leaves, chopped, garlic cloves, minced, red bell pepper, chopped, dried basil, dried oregano, mushrooms, sliced, ragu pasta sauce (super chunky mushroom style), chicken stock or 1 cup water, philadelpha creame cheese, room temp, ricotta cheese, room temp, mozzarella cheese, shredded

spaghetti sauce (i like classico florentine spinach & cheese), ground turkey (or not , if you want vegetarian), green bell pepper, diced, red bell pepper, diced, red onion, diced, zucchini, diced, sliced mushrooms

chopped spinach , defrosted and drained, margarine, drizzle olive oil, white onion, chopped, chopped garlic, worcestershire sauce, sliced mushrooms, drained, artichoke hearts, drained and chopped, capers, red pepper flakes (adjust to your liking), a 16 oz container sour cream, cream of mushroom soup, cream cheese, mozzerella, divided into 1.5 cup and .5 c, parmesan, garlic pepper, seasoned salt, cayenne pepper, crumbled bleu cheese, perpperidge farm seasoned stuffing mix, chopped fresh tomatoes

fresh mushrooms, stems removed, frozen chopped spinach, thawed, cream cheese, feta cheese, chopped green onion, garlic salt, ground pepper, grated parmesan cheese

vegetable stock, white wine, oil, butter, leeks, thinly sliced, arborio rice, button mushroom, sliced, cremini mushroom, sliced thin, parsley, chopped, parmesan cheese, grated

white mushrooms, fresh, cooked crab meat, flaked or chopped, cream cheese (lowfat or regular), softened, mayonnaise, minced onion to taste, tabasco to taste, chopped celery or minced garlic, if desired, parmesan cheese (preferably freshly grated ), salt to taste

macaroni, spaghetti, milk, butter, flour, cheese, garlic clove, button mushrooms, salt, bread, cheese, margarine, egg