219431 cheese spread spiced walnuts Recipes

boiling water (with 4 tsp salt), dry medium elbow macaroni, margarine, pernod , liqeuer (or 1/4 tsp anise extract or 1/8 tsp ground anise), granulated garlic, worcestershire sauce, granulated onion, sliced fresh cremini mushroom caps (1/3 inch thick ), margarine, flour, skim milk, salt, smoked paprika (or 1/2 tsp regular paprika plus 1/4 tsp liquid smoke flavoring), white pepper, cheese spread (kraft american easy cheese), shredded fresh white cheddar cheese (2 cups), powdered parmesan cheese, fresh provolone cheese (1 cup shredded, or sliced )

kraft old english cheese spread, kraft roka bleu cheese spread, cream cheese, onion flakes, garlic salt, season salt

boiling water (add 1 tbsp salt), dry medium elbow macaroni, margarine (i use blue bonnet), flour, cornstarch, skim milk, salt, citric acid, cheese spread (kraft sharp cheddar easy cheese), shredded cheddar cheese (medium, not mild or sharp), salt , to taste

spice cake mix, fat free egg substitute, canned sweetened applesauce, vanilla extract, dole shredded carrots, chopped walnuts, raisins

eggs, white sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, cream cheese frosting, chopped walnuts

red apples such as gala or idared, cider vinegar, water, sugar, salt, pickling spice, walnut halves (3 oz), olive oil, collard greens (1 lb), kosher salt

honey, water, ground allspice, salt, generous ) ground ginger, walnut halves and pieces, sugar, water, cranberry juice cocktail, dried cranberries, oranges, peel and white pith removed, sliced into 1/2-inch-thick rounds, chilled, fresh mint sprigs (optional)

potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)

creamy goat cheese spread or 1/4 cup fresh goat cheese, granny smith apples, cored and cut into 24 slices, chopped pistachios, chopped candied ginger

butter or 1/2 cup margarine, softened, brown sugar, firmly, eggs, pumpkin, vanilla extract, all-purpose flour, baking powder, salt, pumpkin pie spice, walnuts, chopped, butter or 1/4 cup margarine, softened, powdered sugar , sifted, maple extract, milk

plums, halved and pitted, canola oil, honey, ground cinnamon, grated orange zest, greek yogurt, honey, fresh orange juice, grated orange zest, ground cinnamon, chopped walnuts, toasted

all-purpose flour, chopped walnuts (throw it into the batter or save it to sprinkle on top of the frosting in the end), baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, softened butter, shortening, sugar, vanilla, eggs, buttermilk or 3/4 cup sour milk, canned pumpkin

egg white, walnut halves or 5 cups pieces, sugar, ground cinnamon, ground nutmeg, ground allspice

butter, whole milk, processed liquid cheese spread (recommended : cheese whiz), shredded 6-cheese italian blend ( mozzarella, smoked provolone, parmesan, romano, fontina, and asiago cheeses), cayenne pepper, fresh cheese tortellini, salt

kraft roka cheese spread, kraft old english cheese spread, cream cheese, worcestershire sauce, paprika

sugar, ground star anise, ground coriander seed, cayenne, salt, shelled walnut halves, mixed lettuces, washed and dried, aged sherry-walnut vinaigrette

butter pie crust dough disk, all purpose flour, golden brown sugar, minced crystallized ginger, ground cinnamon, ground nutmeg, chilled unsalted butter , cut into cubes, walnuts, coarsely chopped, pure pumpkin, sugar, golden brown sugar, eggs, unsalted butter, melted, vanilla extract, sweetened whipped cream

whole milk, whipping cream, golden brown sugar, egg yolks, salt, walnut pieces (about 4 oz), vegetable oil, cayenne pepper, ground black pepper