208 cheese spinach sandwiches Recipes

fresh spinach, chopped, grated swiss cheese, parmesan cheese, mayonnaise, mustard, rye bread, bacon, butter

onion, fresh sliced white mushrooms, garlic clove, olive oil, salt and pepper, to tase, whole wheat bread, mustard, mayonnaise, fresh spinach, balsamic vinegar, mozzarella cheese

crusty chicago-style italian bread (about 1/2 inch thick), toasted, sliced lower-sodium deli ham (such as boar s head), reduced-sodium muenster cheese (such as alpine lace), fresh baby spinach, mild chowchow (such as braswell s)

flat focaccia bread, honey roasted turkey breast, whole roasted red peppers, garlic powder, fresh spinach leaves, provolone cheese, parmesan cheese, olive oil, balsamic vinegar, salt, pepper, aluminum foil

bread , whole wheat, commercially prepared, provolone cheese, spinach leaves, ham , deli-cut

rye bread, dijon mustard, provolone cheese (1/2 oz each), spinach leaves, sliced deli peppered turkey, roasted sweet red pepper strips, butter

sandwich buns, eggs, beaten, fat free sour cream, garlic salt, ground pepper, frozen chopped spinach, crumbled fat free feta cheese, butter

olive oil, baby spinach, artichoke hearts, chopped, minced garlic cloves, olive oil, sour cream, parmesan cheese, shredded monterey jack cheese, sliced bread (french or sourdough), salt and pepper, margarine or cooking spray

extra virgin olive oil, sliced yellow onion (or about 1/2 a large onion), ambrosia apple, thinly sliced and tossed with juice of 1 lime, spinach leaves, stems removed, low-fat swiss cheese, thinly sliced into 4 slices, whole wheat sourdough bread or 4 ciabatta rolls

croissant, mayonnaise (helman s light), sliced deli turkey, baby swiss cheese (thin slices), spinach leaves, cleaned and roughly chopped, tomato , cut into slices

whole wheat bread, olive oil, course salt and pepper, white onion, sliced mushrooms, fresh spinach, leafs, mayonnaise, dijon mustard, swiss cheese

manicotti or cannelloni shells, butter or margarine, divided, sliced fresh shiitake or other mushrooms (8 oz), garlic cloves, minced, fresh spinach, coarse stems removed, ricotta cheese, freshly grated parmesan cheese, egg, beaten, salt, freshly ground pepper, butter or margarine, all-purpose flour, half-and-half, salt, shredded gouda cheese, grain sandwich bread slices (we tested with branola), shredded mexican four-cheese blend, butter or margarine, melted

baguette, extra virgin olive oil, garlic, minced, fresh spinach, stems removed,washed and dried, caramelized onions, canned or fresh plum tomatoes, chopped or 1/2 cup fresh salsa, well drained, cheddar cheese (or enough grated cheddar to cover)

frozen peas, fat ricotta cheese, lemon juice, fresh mint leaves, chopped, linseed rye bread, baby spinach leaves

olive oil, onion, minced, garlic cloves, minced, spinach, cleaned, feta cheese, pine nuts, toasted, salt, hoagie buns

soy and linseed bread (or whatever bread you prefer), desert spoons cream cheese with garlic and herbs, desert spoons caramalised red onion chutney, tomato, spinach, black pepper, salt

feta cheese, pitted kalamata olive, rinsed and coarsely chopped, capers, drained and rinsed, grated lemon peel, fresh ground black pepper, butter, at room temperature, sourdough bread (or pain au levain, bread should be 1/4-inch thick), gruyere cheese, coarsely grated, whole roasted red peppers, drained and cut in half, baby spinach leaves

frozen peas, ricotta cheese, low-fat, lemon juice, mint, finely chopped, dozen baby spinach leaves