195833 cheese souffles shell es Recipes

  • Aunt Rachel's Cheese Souffle
    white bread, with crusts trimmed, butter, softened and
    4 More
    white bread, with crusts trimmed, butter, softened, sharp cheddar cheese, shredded, eggs, beaten, milk, salt
    55 min, 6 ingredients
  • Cabrales Cheese Souffles with Endive and Asian Pear Salad
    unsalted butter, all purpose flour, whole milk and
    5 More
    unsalted butter, all purpose flour, whole milk, cabrales or maytag blue cheese, crumbled (about 3/4 cup packed), eggs, separated, coarsely ground black pepper, coarse kosher salt, endive and asian pear salad
    8 ingredients
  • Asparagus and Swiss Cheese Souffles
    asparagus spears (ends trimmed ), cut into 1-inch pieces and
    8 More
    asparagus spears (ends trimmed ), cut into 1-inch pieces, butter, all purpose flour, dry mustard, milk, eggs, separated, grated swiss cheese (about 3 oz), salt, pepper
    9 ingredients
  • Twice-Baked Goat Cheese Souffles
    whole milk, coarsely chopped onion, ground nutmeg, butter and
    8 More
    whole milk, coarsely chopped onion, ground nutmeg, butter, all purpose flour, dry mustard, crumbled soft fresh goat cheese (such as montrachet; about9 oz), egg yolks, salt, ground black pepper, egg whites, whipping cream
    13 ingredients
  • Ww Cheese Souffle
    flour, low-fat milk (1 %) and
    5 More
    flour, low-fat milk (1 %), reduced-fat cheddar cheese, shredded, salt, cayenne, eggs , seperated, egg whites, room temperature
    55 min, 7 ingredients
  • Bacon and Cheese Souffles
    butter, flour, milk, cheddar cheese, shredded and
    3 More
    butter, flour, milk, cheddar cheese, shredded, mustard (grey poupon type), bacon, cooked and crumbled, eggs, separated
    45 min, 7 ingredients
  • Twice-Baked Goat Cheese Souffle
    butter , for coating ramekins and
    8 More
    butter , for coating ramekins, butter , for coating ramekins, dry breadcrumbs, cake flour, milk, soft fresh goat cheese, egg yolks, salt and pepper, egg white (about 7 large)
    57 min, 9 ingredients
  • Lobster Macaroni and Cheese
    live lobsters, olive oil, divided and
    16 More
    live lobsters, olive oil, divided, shrimp, peeled, deveined , shells reserved, chopped onion, chopped peeled carrot, chopped celery, garlic cloves, peeled , flattened, turkish bay leaf, tomato paste, cognac or 1/4 cup brandy, water, butter, divided, all-purpose flour, whipping cream, grated fontina cheese (about 6 oz), pasta shells or 8 oz gemelli pasta, fresh crabmeat , picked over, chopped fresh chives
    1 hour , 18 ingredients
  • Broccoli Cheese Souffle
    onion, finely chopped, butter, flour, milk, nutmeg and
    3 More
    onion, finely chopped, butter, flour, milk, nutmeg, cheddar cheese, grated, fresh broccoli florets, finely chopped, egg whites , whipped into fluffy mounds
    1 hour 10 min, 8 ingredients
  • Ham and Cheese Souffle
    cooked ham, cubed, swiss cheese, cubed and
    6 More
    cooked ham, cubed, swiss cheese, cubed, french bread, cubed, flour, dry mustard, tabasco sauce (optional), milk, eggs, beaten
    1 hour 25 min, 8 ingredients
  • White Trash Cheese Souffle
    bread, buttered and cubed, sharp cheddar cheese, grated and
    5 More
    bread, buttered and cubed, sharp cheddar cheese, grated, eggs, milk, salt, dry mustard, pepper
    1 hour 10 min, 7 ingredients
  • Feta Cheese Souffles with Salad
    fine fresh breadcrumb, butter, all-purpose flour, milk and
    7 More
    fine fresh breadcrumb, butter, all-purpose flour, milk, feta cheese, crumbled, egg yolks, minced sun-dried tomatoes (packed in oil and drained), minced fresh dill, egg whites, salad greens , for 8 people tossed with, your favourite vinaigrette
    1 hour , 11 ingredients
  • Easy Cheese Souffle From Adele Davis's Diet For a Small Planet Easy Cheese Souffle From Adele Davis's Diet For a Small Planet
    grated cheese, bread, milk, eggs, beaten, salt and
    4 More
    grated cheese, bread, milk, eggs, beaten, salt, worcestershire or soy sauce, thyme, dry mustard, pepper
    9 ingredients
  • Maytag Blue Cheese Souffles with Black Corinth Grapes and Muscat Grape Reduction Maytag Blue Cheese Souffles with Black Corinth Grapes and Muscat Grape Reduction
    muscat grapes or other grapes (about 1 1/4 lb), water and
    10 More
    muscat grapes or other grapes (about 1 1/4 lb), water, chopped walnuts (preferably black walnuts*), milk, unsalted butter, all-purpose flour, egg yolk, maytag blue cheese, egg whites, brioches (each about 3 inches in diameter), unsalted butter, black corinth grapes (champagne grapes)
    12 ingredients
  • Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche
    warm water (105-115of) and
    16 More
    warm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)
    6 hour , 17 ingredients
  • Twice-Baked Cheddar Cheese Souffles Twice-Baked Cheddar Cheese Souffles
    dry breadcrumbs, chopped toasted hazelnuts, whole milk and
    7 More
    dry breadcrumbs, chopped toasted hazelnuts, whole milk, butter, all purpose flour, grated sharp cheddar cheese (about 4 1/2 oz), egg yolk, egg whites, fresh lemon juice, salt
    10 ingredients
  • Short Cut Spinach  and Cheese Souffle Stuffed Tomatoes Short Cut Spinach and Cheese Souffle Stuffed Tomatoes
    sized tomatoes, spinach souffle, shredded cheddar cheese
    25 min, 3 ingredients
  • Old Fashioned Cheese Souffle Old Fashioned Cheese Souffle
    flour, butter, milk, cheddar cheese, grated, mustard and
    4 More
    flour, butter, milk, cheddar cheese, grated, mustard, salt and pepper, to taste, eggs, separated, bread, buttered with, butter
    20 min, 9 ingredients




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