205358 cheese scallion muffins america Recipes

bulk sausage, good quality (i use jimmy dean), kraft old english cheese, english muffins

corn tortillas , 5 inch diameter, grated extra-sharp cheddar cheese, scallions, finely chopped, jalapeno pepper, seeded and minced, chopped fresh cilantro or 2 tsp epazote, optional

all-bran cereal, tasty cheese, shredded, sugar, milk, egg, butter, melted, plain flour , sifted, baking powder

natural yogurt, full fat soft cheese, scallions, chopped, coarse grain mustard, cheddar cheese, grated

all-purpose flour, sugar, baking powder, dried basil, salt, baking soda, plum tomato, chopped, milk, eggs, butter, melted, ketchup, onion, minced, shredded cheddar cheese, divided

self raising flour, carton butter milk, eggs, salt, bacon (fried and finely chopped ), few sprigs parsley (chopped ), grated cheese (can mix some parmesan cheese in with the cheddar), spoon of mustard, some ground black pepper

king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, egg, milk, canola oil, chopped process cheese (velveeta), butter, softened

flour, baking powder, salt, generous dashes ground chili peppers, freshly grated nutmeg, garlic powder (or use 1 fresh clove, chopped ), dried rosemary, black pepper (freshly ground ), scallions, sliced, feta cheese, diced (or try goats cheese), eggs, beaten, plain yogurt (or try buttermilk), oil

eggs, melted butter, shredded cheddar cheese, corn muffin mix, frozen chopped broccoli, cooked and drained, chopped scallion (optional)

bacon, all-purpose flour, baking powder, sugar, salt, grated gruyere cheese (about 4 oz), chopped scallion, milk, egg, dijon mustard

all-purpose flour, baking powder, salt, cayenne pepper, black pepper, sharp cheddar cheese, shredded (or blue cheese, crumbled, 1 cup), scallions, sliced thin, whole milk, sour cream, unsalted butter, melted and cooled, egg, parmesan cheese , grated on the large holes of a box grater (1/2 cup)

frozen broccoli cuts (pieces), egg, milk, shredded sharp cheddar cheese, corn muffin mix

wonton wrappers, special equipment : mini muffin pan, tomato puree, chicken broth, carrot, peeled and finely chopped, celery stalk, finely chopped, vidalia onion, finely chopped, garlic, thinly sliced, kosher salt, red pepper flakes, arugula, basil leaves, pine nuts, grated parmesan, chicken broth, extra-virgin olive oil, yukon gold potato, peeled, goat cheese, ricotta, feta, grated pecorino or parmesan cheese, scallions, thinly sliced, milk , plus more if needed, kosher salt and freshly ground black pepper

cream cheese, softened, sugar, lemon juice, egg, milk, butter, melted, grated lemon , zest of, flour, sugar, baking powder, salt

all-purpose flour, quick-cooking hominy grits, baking powder, baking soda, salt, sugar, egg, buttermilk, unsalted butter, melted, hot pepper sauce, shredded sharp cheddar cheese, divided, minced fresh chives

bacon, all-purpose flour, baking powder, sugar, salt, grated gruyere cheese (about 4 oz), chopped scallion, milk, egg, dijon mustard

flour, baking powder, salt, cayenne pepper, unsalted butter, cold and cut into small cubes, very finely chopped scallion top, white extra-sharp cheddar cheese, shredded (1 cup), cold milk , plus, cold milk

cheese (preferably mild cheddar) or combination of , grated on large holes of box grater (about 3/4 cup), white bread , such as pepperidge farm toasting white, butter (preferably salted), melted