291 cheese sauce salmon Recipes

salmon, salt, cream cheese, hot pepper sauce, lemon juice, worcestershire sauce, grated onion, chopped nuts, horseradish, parsley

salmon, drained and flaked, onion, minced, egg, fresh bread crumbs, worcestershire sauce, hot pepper sauce, ground black pepper, shredded cheddar cheese, chopped fresh parsley, all-purpose flour for coating, butter, olive oil

salmon fillets, cream cheese, softened, sour cream, chopped green onions, salt, drops hot pepper sauce, fresh lemon juice, worcestershire sauce

potatoes, washed, dried, cheese sauce mix, pink salmon, drained, fresh dill or 1 tbsp chives, chopped

tomatoes, greek seasoning, salmon fillets (6 oz each), carton (6-1/2 oz) garden vegetable cheese spread, milk

cracked black pepper, paprika, salt, cayenne pepper (or more to taste-aaron uses 1 1/2 tbsp.), butter, grapeseed oil, for frying (or olive oil), skinless and boneless salmon fillets, white wine, heavy cream, blue cheese, crumbled

asparagus (woody ends trimmed), salmon fillets (skinless and boneless ), breadcrumbs (1/2 cup fresh made from italian style bread), basil (fresh finely shredded ), lemon zest (finely grated ), baby potatoes (halved and steamed to serve ), baby carrots (steamed to serve ), lemon (cut into wedges to serve ), olive oil, leek (cut into short strips), garlic clove (minced ), plain flour (wholemeal), skim milk (2/3 cup), cheese, lemon juice (freshly squeezed ), black pepper (freshly ground )

salmon, seasoned croutons, grated cheddar cheese, divided, eggs, milk, worcestershire sauce, dry mustard, salt, paprika

salmon, cream cheese, instant minced onion, worcestershire sauce, lemon juice, drops liquid smoke

salmon fillets, washed, fresh chives, chopped, shallots, chopped, cream or 3 oz half-and-half, brandy, dijon mustard, garlic, minced (use as a rub on the fillet), pepper (i used a four corn blend), salt, worcestershire sauce , 2 shakes, lemon juice , 2 squeezes, butter , in saucepan medium heat, butter , for saucepan later, cream cheese, dried dill weed

salmon, drained and flaked, cream cheese, softened, lemon juice, prepared horseradish, onion, grated, salt, worcestershire sauce, chopped pecans, fresh parsley, chopped, water crackers

cream cheese, softened, salmon, drained, green onion, minced, lemon juice, liquid smoke, hot red pepper sauce, chopped nuts or parsley

salmon, cooked, softened cream cheese, worcestershire sauce, seasoning salt, shredded sharp cheddar cheese

salmon fillets, white bread , such as pepperidge farm, crusts removed and white part chopped very fine (about 5 tbsp), grated parmesan cheese or 2 tbsp asiago cheese, mayonnaise, grated onion, chopped fresh parsley leaves, table salt, lemon juice, unbleached all-purpose flour, eggs, lightly beaten, vegetable oil, vegetable oil, fine unflavored dried breadcrumbs , preferably panko, mayonnaise, lemon juice, minced fresh parsley leaves, minced fresh thyme leave, scallion, white and green part minced, table salt, ground black pepper

cracked black pepper, paprika, salt, cayenne pepper, butter, grapeseed oil, for frying, skinless and boneless salmon fillets, white wine, heavy cream, blue cheese crumbles

skinless salmon fillets, cut into large chunks, grill seasoning, (recommended: montreal seasoning by mccormick ), poppy seeds, sesame seeds, chopped fresh dill, extra-virgin olive oil for drizzling, softened cream cheese, scallions, whites and greens, chopped, sour cream, lemon juice, green leaf lettuce, for topping, sliced beefsteak or vine ripe tomato, for topping, sliced red onion, for topping, crusty kaiser rolls, split and toasted

salmon fillets -drained & flaked, lemon juice, grated red onion, prepared horseradish, liquid smoke, salt, paprika, drops louisiana hot sauce, cream cheese -softened, chopped pecans, minced parsley, assorted crackers

salmon fillets (skin removed ), salt, pepper, extra-virgin olive oil, marinara sauce, chopped black olives, shredded parmesan cheese