26 cheese sandwiches fig Recipes

  • Prosciutto, Goat Cheese and Fig Sandwiches
    mild soft fresh goat cheese, at room temperature and
    6 More
    mild soft fresh goat cheese, at room temperature, black pepper, unsalted butter, softened, rolls, seeded, round, 4-5-inch, split, fresh figs, trimmed , sliced lengthwise about 1/4-inch, prosciutto, thinly sliced, arugula leaves , tough stems discarded
    15 min, 7 ingredients
  • Prosciutto, Goat Cheese, and Fig Sandwiches
    soft mild goat cheese (3/4 cup) at room temperature and
    6 More
    soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded
    7 ingredients
  • Grilled Goat Cheese Sandwiches with Fig and Honey
    honey, grated lemon rind, goat cheese and
    5 More
    honey, grated lemon rind, goat cheese, cinnamon-raisin bread, fig preserves, sliced fresh basil, powdered sugar
    8 ingredients
  • Open-Faced Prosciutto and Plum Sandwiches
    fig preserves, fresh lemon juice and
    6 More
    fig preserves, fresh lemon juice, grated peeled fresh ginger, soft goat cheese, country wheat bread, toasted, loosely packed arugula, ripe plums, cut into thin wedges, very thin slices prosciutto
    8 ingredients
  • Prosciutto, Fresh Fig, and Manchego Sandwiches
    dijon mustard, italian bread, toasted, baby arugula and
    4 More
    dijon mustard, italian bread, toasted, baby arugula, very thin slices prosciutto, manchego cheese, shaved, fresh figs , cut into thin slices, fig jam
    7 ingredients
  • Goat Cheese Smoked Ham And Fig Sandwich
    goat cheese, thick greek yogurt, (or more if you like ) and
    5 More
    goat cheese, thick greek yogurt, (or more if you like ), figs, white or black , preferably not completely ripe, flat breads (chiabbata is good), arugula leaves, washed and drained, sliced smoked ham, balsamic vinegar
    10 min, 8 ingredients
  • Fresh Fig and Prosciutto Sandwich
    baguette , cut lengthwise in half, best-quality olive oil and
    6 More
    baguette , cut lengthwise in half, best-quality olive oil, coarsely chopped fresh basil leaf, sliced prosciutto, sweet gorgonzola or 8 oz saga blue cheese, room temperature, fresh figs , cut lengthwise into slices (mission or green,ripe), fresh lemon juice, fresh ground black pepper , to taste
    15 min, 8 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches Prosciutto, Goat Cheese and Fig Sandwiches
    arugula leaves , tough stems discarded, black pepper and
    5 More
    arugula leaves , tough stems discarded, black pepper, fresh figs, trimmed , sliced lengthwise about 1/4-inch, mild soft fresh goat cheese, at room temperature, prosciutto, thinly sliced, rolls seeded, round, 4-5-inch, split, unsalted butter, softened
    7 ingredients
  • Open-Faced Manchego Cheese and Fig Sandwich Open-Faced Manchego Cheese and Fig Sandwich
    sweet white wine (such as muscat de beaumes-de-venise) and
    9 More
    sweet white wine (such as muscat de beaumes-de-venise), black mission figs, cut in half, olive oil, divided, onions, sliced 1/4 -inch thick, sugar, fresh thyme leave, salt, black pepper, freshly ground, multi-grain bread, toasted, manchego cheese (shaved )
    1 hour , 10 ingredients
  • Goat Cheese and Fig Sandwiches on Raisin Bread Goat Cheese and Fig Sandwiches on Raisin Bread
    dried calimyrna figs, stemmed and chopped, water, sugar and
    5 More
    dried calimyrna figs, stemmed and chopped, water, sugar, fresh lemon juice, raisin bread, logs plain goat cheese , such as st. tola, milk, fresh chives, sprigs cut into 1/2-inch pieces, for topping
    30 min, 8 ingredients
  • Open-Faced Dried Fig and Melted Cheese Sandwiches Open-Faced Dried Fig and Melted Cheese Sandwiches
    dried calimyrna figs (about 1 1/2 cups) or 8 oz dried bla... and
    2 More
    dried calimyrna figs (about 1 1/2 cups) or 8 oz dried black figs, stems trimmed, quartered (about 1 1/2 cups), rustic whole grain bread (1/4-to 1/2-inch-thick slices), gruyere cheese (may substitute fontina or mild cheddar)
    57 min, 3 ingredients
  • Hazelnut-crusted Grilled Cheese Sandwiches with Figs Hazelnut-crusted Grilled Cheese Sandwiches with Figs
    hazelnuts, minced fresh rosemary leaves and
    5 More
    hazelnuts, minced fresh rosemary leaves, freshly cut thin slices rustic white bread, olive oil, fig spread, port salut cheese, butter
    7 ingredients
  • Cream Cheese Sandwich (Variation No 6) Cream Cheese Sandwich (Variation No 6)
    brown bread (or malted brown) and
    6 More
    brown bread (or malted brown), cream cheese (curd cheese, ricotta or gorgonzola (another alternative would be 50/50 mascarpone mixed with low-fat), fresh fig, honey (greek is good, or a mix of , lemon juice and cinnamon) (optional), grated orange rind (optional), pecan nuts , roasted (or a few sunflower seeds, optional) (optional) or 2 walnuts (or a few sunflower seeds, optional) (optional) or 2 hazelnuts (or a few sunflower seeds) (optional), fresh salad leaves or 3 radicchio
    10 min, 7 ingredients
  • Grilled Goat Cheese Sandwiches Grilled Goat Cheese Sandwiches
    goat cheese, softened, honey, shredded lemon peel and
    4 More
    goat cheese, softened, honey, shredded lemon peel, boston brown bread , cut into 12 slices, fig jam, basil leaves
    20 min, 7 ingredients
  • Mini Grilled Cheese Sandwiches With Chutney Mini Grilled Cheese Sandwiches With Chutney
    white bread and
    3 More
    white bread, cheese, thinly sliced (such as fontina or gruyere), fruit chutney (such as cranberry, fig, or mango), unsalted butter
    20 min, 4 ingredients
  • Havarti Melted Cheese Sandwiches With Avocado Havarti Melted Cheese Sandwiches With Avocado
    unsalted butter, softened and
    7 More
    unsalted butter, softened, french bread, cut into 1/4-inch slices (i used whole wheat french ), fig fruit spread or 4 tbsp preserves, havarti cheese, sliced, avocado, sliced, fresh mint leaves, chopped (my addition), lemon juice, cracked black pepper
    6 min, 8 ingredients
  • Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich
    soft french rolls or 4 italian rolls and
    4 More
    soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter
    25 min, 5 ingredients
  • Grilled Brie, Fig and Prosciutto Sandwiches Grilled Brie, Fig and Prosciutto Sandwiches
    sourdough bread, fig preserves, brie cheese, prosciutto and
    1 More
    sourdough bread, fig preserves, brie cheese, prosciutto, unsalted butter, softened
    15 min, 5 ingredients




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