397745 cheese sandwich pulled short ribs red onion Recipes

brown and white strong plain flour, fast acting dried yeast, salt, granulated sugar, hand-held hot water, olive oil, red onion, peeled halved and sliced, green or black olives (or a mixture), stoned and halved or chopped, sea salt for sprinkling on top

sweet, ripe medium oranges, peeled, red onion, sliced finely, white balsamic vinegar, extra-virgin olive oil, salt & freshly ground black pepper, organic raisins, black olives, pitted and halved, sunflower seeds, almonds, blanched and sliced thinly

flaked almonds, chicken sauce, olive oil, red onion, finely chopped, couscous

red onion, cut in half and thinly sliced, fresh lemon juice, extra-virgin olive oil, honey, kosher salt, cayenne pepper

vegetable oil, chopped small red onions, chopped cloves garlic, chopped ginger, thyme leaves, allspice, salt, pepper, brown sugar, sour cream

coleslaw mixed vegetables, carrots, grated, bell peppers, cut into short , thin slivers (i use 1 each red and yellow), red onion, halved and sliced thin, celery seeds, mayonnaise, rice wine vinegar, salt and black pepper, to taste

extra-virgin olive oil, red onions, sliced 1/4 inch thick, salt, honey, balsamic vinegar, freshly ground pepper, merguez or fresh chorizo sausages, pricked all over with a fork, baguette, split and toasted, cilantro sprigs, lemon wedges, for serving

red onion, thinly sliced, white wine vinegar, dijon style mustard, cracked black peppercorns, salt, cayenne pepper, scant 1/2 cup extra virgin olive oil, tangerines, peel and pith removed and cut into segments, watercress, coarse stems removed, washed and dried

red onions, honey, water, melted butter, paprika, ground coriander, salt, cayenne pepper

red onions, fresh parsley, chopped, balsamic vinegar, olive oil, fresh rosemary, chopped, garlic, minced, salt and pepper

red onions halved, rind of 1 lemon cut into strips, olive oil, raisins, port wine, cider vinegar, paced brown sugar, freshly ground black pepper

red onions, peeled and halved (about 4 lb), olive oil, balsamic vinegar, salt, black pepper

red onion, cut into 1/2-inch dice, extra-virgin olive oil, ruby port, pure maple syrup, salt and freshly ground pepper

red onion , cut crosswise into 12 (1/4-inch-thick) rings (about 10 oz), dark sesame oil, divided, fresh lemon juice, low-sodium soy sauce, honey, baby spinach leaves (about 10 oz), freshly ground black pepper, salt, sesame seeds, toasted

red onion sliced thinly into half moons, rosemary finely chopped, kosher salt, pepper, evoo, balsamic vinegar

red onion thinly sliced, sweetened dried cranberries, lightly packed fresh baby spinach leaves stemmed if needed, firm but ripe bosc pears (do not peel) quartered lengthwise, cored, and cut into long, thin slices, hazelnuts or cashews toasted and chopped

red onion, finely chopped and divided (about 1 1/2 cups), chili powder, tomato, chopped (about 1 3/4 cups), chili powder, lime juice, hamburger buns, split and toasted