190132 cheese pizza prosciutto arugula vin Recipes

coarsely chopped walnuts, olive oil, divided, sliced red onion, whole-wheat pizza crust, grape tomatoes, halved, salt, freshly ground black pepper, goat cheese, sliced, loosely packed baby arugula

soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded

olive oil, red onion, cut in half and sliced thinly, baby arugula, salt and pepper, to taste, whole wheat tortillas (or 2 of the larger ones), goat cheese (i like chevre)

pine nuts, good-quality prosciutto, arugula, gorgonzola, currants

warm water (100o to 110o), active dry yeast, bread flour, divided (about 1 1/2 cups plus 2 tbsp), olive oil, divided, kosher salt, reduced-fat milk, dijon mustard, freshly ground black pepper, egg yolk, butter, minced fresh garlic, all-purpose flour, shredded gruyere cheese, sliced prosciutto , torn, chopped fresh chives

pizza dough, all-purpose flour, slightly warm water, olive oil, salt, active dry yeast, leek fondue with maille(r) honey dijon mustard, leek (white part only ), butter, maille honey dijon mustard, whipping cream, whisky, salt and fresh ground pepper, vegetables, potatoes, red cherry tomatoes, parmesan cheese, handful of arugula leaves, balsamic vinegar

all-purpose flour, cold unsalted butter , cut into pieces, cold vegetable shortening , cut into pieces, salt, eggs, beaten to blend, ice water, olive oil, hot italian sausage, casings removed, minced garlic, fresh spinach, stemmed, coarsely chopped (2 bunches, about 12 cups), whole milk ricotta cheese, mozzarella cheese, shredded, freshly grated parmesan cheese , plus, freshly grated parmesan cheese, sliced prosciutto, coarsely chopped, egg yolks, beaten to blend, egg, beaten to blend

extra-virgin olive oil plus additional for drizzling, garlic cloves, pressed, tomato paste, sugar, dried oregano, coarse kosher salt, ciabatta rolls or other italian bread rolls, split horizontally, balls mozzarella cheese, thinly sliced , drained on several layers of paper towels, arugula or mixed greens (optional)

cheese pizza mix (i use chef boyardee single cheese pizza kit), lean ground beef, onion, chopped, mushroom stems and pieces, drained, flour, chili pepper flakes , if desired, paprika, oregano, black pepper, chopped black olives , if desired, shredded cheddar cheese, milk, sesame seeds, condensed tomato soup, shredded cheddar cheese, dry mustard, worcestershire sauce

pizza crust (i use the basic pizza dough), red grapes, sliced in half, italian sausage, browned and crumbled, fresh goat cheese (or to your taste preference), extra virgin olive oil, salt and pepper

fresh pizza dough , single pizza size, prosciutto, small dice, eggplant, skin-on, cut into 1 1/2-inch cubes, salt, plus more for seasoning, freshly cracked black pepper, plus more for seasoning, olive oil, garlic cloves, minced, red pepper flakes, fire roasted tomatoes, ricotta, drained, eggs, grated parmesan, pine nuts, toasted, chopped italian parsley leaves, chopped basil leaves, dried oregano, chopped rosemary leaves, all-purpose flour , for work surface, cornmeal, for peel, fresh mozzarella, sliced 1/2-inch thick, pizza stone preheated in oven

balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula

nectarine, pitted and peeled, cut in 1/4 inch slices, rosemary focaccia bread, 1/2 inch thick, unsalted butter, softened, fontina cheese, imported prosciutto, fresh ground black pepper, handful fresh arugula

pizza dough, extra virgin olive oil, prosciutto, sliced in strips, garlic cloves, chopped, fresh rosemary , needles striped from the stem, assorted wild mushroom , such as crimini, portobello, shiitake, and oyster, coarsely chopped, kosher salt & freshly ground black pepper, logs goat cheese, shredded fontina, freshly grated pecorino cheese

olive oil, red onion, sliced, arugula, washed, dried and coarsely chopped, salt, freshly ground black pepper, whole-wheat tortillas , 6-inches in diameter, reduced-fat goat cheese

pizza crust, onion relish, tomatoes, thinly sliced, baby mushrooms , wiped and sliced, goat cheese, sliced and broken into chunks, salt & freshly ground black pepper, arugula

ricotta cheese, eggs, lightly beaten, prosciutto, coarsely chopped, grated romano cheese, shredded mozzarella cheese, fresh parsley, minced

flour tortillas , taco size, creamy goat cheese, sliced prosciutto, figs, sliced, shredded monterey jack cheese, fig preserves