Sausage, Grape, and Goat Cheese Pizza Recipe

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Sausage, Grape, and Goat Cheese Pizza
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Ingredients:

Directions:

  1. When the dough is ready and split in half for a thin crust, roll on the pizza pan, brush with olive oil and sprinkle with salt and pepper.
  2. Sprinkle the browned sausage, grapes, and goat cheese on the pizza.
  3. Bake at 450°F for 13-15 minutes or until edges start to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.45 Kcal (1844 kJ)
Calories from fat 295.94 Kcal
% Daily Value*
Total Fat 32.88g 51%
Cholesterol 87.73mg 29%
Sodium 563.03mg 23%
Potassium 308.04mg 7%
Total Carbs 15.01g 5%
Sugars 12.18g 49%
Dietary Fiber 0.76g 3%
Protein 21.87g 44%
Vitamin C 3.4mg 6%
Iron 1.4mg 8%
Calcium 398.4mg 40%
Amount Per 100 g
Calories 252.1 Kcal (1055 kJ)
Calories from fat 169.39 Kcal
% Daily Value*
Total Fat 18.82g 51%
Cholesterol 50.22mg 29%
Sodium 322.26mg 23%
Potassium 176.31mg 7%
Total Carbs 8.59g 5%
Sugars 6.97g 49%
Dietary Fiber 0.43g 3%
Protein 12.52g 44%
Vitamin C 1.9mg 6%
Iron 0.8mg 8%
Calcium 228mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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