261629 cheese pesto tomato spread ahead Recipes

cream cheese, pesto, chopped fresh chives, chopped fresh cilantro

tomatoes, cored, halved and seeded, blue cheese, crumbled, at room temperature (aged gorgonzola preferred), feta cheese, crumbled, vodka (or white rum) (optional), extra-virgin olive oil, chopped fresh mint

soft breadcrumbs, grated cheddar cheese, strained tomato, salt, pepper

pesto sauce, cream cheese, goat cheese, sliced sun-dried tomato , oil packed, chopped walnuts

elbow macaroni, savory, white sugar, green onions, thinly sliced, grated sharp cheddar cheese, canned tomatoes, drained, salt and pepper, mild cheddar cheese, cut in thin slices, eggs, beaten, milk

tomatoes, low fat cottage cheese, lemon juice, margarine or 2 tsp butter, sliced mushrooms, onion, chopped, flour, cracker meal, shredded cheese

frozen puff pastry, thawed, shredded gouda cheese, roma tomatoes , cut into 1/4 inch slices, pitted kalamata olives, coarsely chopped, feta cheese, crumbled, fresh basil and oregano, finely chopped to garnish

tomatoes, cut in halves, soft breadcrumbs, butter, melted, dried basil, salt, pepper, monterey jack cheese, grated, fresh parsley, chopped

bulgarian feta cheese, roma tomatoes, finely chopped, cucumber, finely chopped, olive oil (optional), pita breads, warmed and cut in half

elbow macaroni, unsalted butter, divided, plus more, butter, for dish, baguette , torn into small pieces, fresh thyme, chopped, coarse salt, divided, pepper, divided, milk, flour, nutmeg, sharp cheddar cheese, shredded, tomatoes, cut into 1 inch chunks

eggs (or 1 1/2 cups egg substitute), part-skim ricotta cheese, plum tomato, seeded and chopped, scallion, chopped, salt , to taste, black pepper, paprika

tomato, diced and seeded, green onion, thinly sliced, pickled jalapeno peppers, chopped, fat free tortillas, sharp reduced-fat cheddar cheese, shredded, no-salt-added salsa

elbow macaroni, butter, all-purpose flour, low-fat milk, cheddar cheese, shredded, tomatoes, green chili peppers, salt, pepper, cayenne pepper

cream cheese (softened , light cream cheese works just fine), goat cheese, garlic clove, minced, dried oregano or 4 tsp fresh oregano, black pepper, basil pesto, sun-dried tomato packed in oil, drained and chopped, sun-dried tomato packed in oil (cut into slivers for garnish) (optional), leaves fresh basil (for garnish, optional, optional ) (optional) or 2 -3 oregano sprigs (for garnish) (optional), loaves french bread, sliced thin (or crackers)

tomatoes, cut in half, crumbled goat cheese, eggs, milk, parmesan or asiago cheese, pesto, unsalted butter, room temperature, white sandwich bread, crusts trimmed off (about 8 oz.)

cheese, crumbled, tomatoes, seeded,diced, cucumbers, seeded,diced, green onions, chopped, extra virgin olive oil, balsamic vinegar, flour tortillas (25 cm )

cream cheese, pesto, sundried tomatoes , julienne cut, drain well, tomato spread, pistachio kernels chopped .

cooked macaroni, velveeta cheese, diced tomatoes, salt, pepper