1167 cheese pesto tomato Recipes

  • Goat Cheese, Tomato, and Pesto Dip
    goat cheese, softened, pesto , or as needed and
    2 More
    goat cheese, softened, pesto , or as needed, tomatoes, chopped, french bread, sliced
    15 min, 4 ingredients
  • Little Bistro Starters With Tomato and Pesto
    sheets phyllo pastry (guesstimate, see instructions) and
    8 More
    sheets phyllo pastry (guesstimate, see instructions), soft butter, extra virgin olive oil, basil pesto (homemade if possible), tomatoes, ripe (unpeeled and sliced 3/4 inch thick crosswise), salt, sugar, black pepper, coarsely ground, cheese (or halloumi or cream )
    45 min, 9 ingredients
  • Pesto, Goat Cheese, and Sun-dried Tomatoes Quiche
    pesto, unbaked pie crust, crumbled goat cheese, eggs and
    4 More
    pesto, unbaked pie crust, crumbled goat cheese, eggs, half-and-half cream, all-purpose flour, oil-packed sun-dried tomatoes, drained and cut into strips, salt and freshly ground black pepper to taste
    45 min, 8 ingredients
  • Italian Sun-Dried Tomato, Provolone and Pesto Torte
    sun-dried tomatoes, cream cheese, softened and
    3 More
    sun-dried tomatoes, cream cheese, softened, garlic clove, minced, provolone cheese, pesto sauce
    4 hour 20 min, 5 ingredients
  • Three-Cheese Pesto Pizza
    chopped red onion, chopped sweet red pepper, olive oil and
    7 More
    chopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch thin pizza crust, prepared pesto sauce, chopped ripe olives, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, tomatoes, thinly sliced
    30 min, 10 ingredients
  • Easy Three-Cheese Pesto Pizza
    chopped red onion, chopped sweet red pepper, olive oil and
    7 More
    chopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch pizza crust, prepared pesto, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, chopped ripe olives, tomato, thinly sliced
    30 min, 10 ingredients
  • Creamy Pesto Chicken and Linguine
    spinach linguine or 1 lb regular linguine and
    13 More
    spinach linguine or 1 lb regular linguine, boneless skinless chicken breasts, olive oil, butter, divided, garlic, minced, whole shallot, minced, sliced fresh mushrooms, chopped sun-dried tomatoes , reconstituted in warm water (measurement before reconstituting), half-and-half, white pepper , to taste, grated parmesan cheese, pesto sauce, romano cheese or 1/4-1/2 cup extra parmesan cheese, grated,for garnish, fresh ground black pepper, for garnish
    20 min, 14 ingredients
  • Chicken Pesto Wraps
    ground chicken, canola oil, sun-dried tomato pesto and
    5 More
    ground chicken, canola oil, sun-dried tomato pesto, flour tortillas, warmed, shredded part-skim mozzarella cheese, grape tomatoes, cut in half, red onions , slices seperated into rings, shredded lettuce
    11 min, 8 ingredients
  • Chicken Pesto Wraps
    ground chicken, canola oil, sun-dried tomato pesto and
    5 More
    ground chicken, canola oil, sun-dried tomato pesto, flour tortillas (8 inches), warmed, shredded part-skim mozzarella cheese, grape tomatoes, cut in half, red onion, separated into rings, shredded lettuce
    20 min, 8 ingredients
  • Pesto-artichoke Pizza
    boboli pizza crust (*crucial !), pesto sauce and
    7 More
    boboli pizza crust (*crucial !), pesto sauce, quartered artichoke heart, frozen chopped spinach, tomato, shredded mozzarella cheese or 1 bag shredded parmesan cheese (etc.), light goat cheese, pine nuts, fresh basil
    15 min, 9 ingredients
  • Low Fat Pesto Baked Ziti
    shaped pasta, red onion, garlic cloves, crushed tomatoes and
    7 More
    shaped pasta, red onion, garlic cloves, crushed tomatoes, black pepper, bay leaf, low-fat ricotta cheese, low-fat cheese, low-fat parmesan cheese, pesto sauce
    55 min, 11 ingredients
  • Ziti with Tomato-Pesto Sauce
    ziti pasta, pesto, tomato basil pasta sauce, salt to taste and
    1 More
    ziti pasta, pesto, tomato basil pasta sauce, salt to taste, grated parmesan cheese
    5 ingredients
  • Pesto Stuffed Chicken Thighs
    pesto sauce (basil sauce, recipe at end) and
    20 More
    pesto sauce (basil sauce, recipe at end), chicken thighs , boned, olive oil, onions, chopped, chopped tomatoes, tomato puree, fresh basil leaf (a good handful), white wine, red pepper , deseeded and sliced, yellow pepper , deseeded and sliced, orange bell pepper , deseeded and sliced, ground paprika (to garnish ), basil leaves (to garnish ), salt, fresh ground black pepper, tightly packed fresh basil leaf, garlic cloves, crushed, chopped almonds, virgin olive oil, butter, parmesan cheese
    50 min, 21 ingredients
  • Slow Cooker Pesto, Tomato & Rice Soup Slow Cooker Pesto, Tomato & Rice Soup
    chopped onion and
    12 More
    chopped onion, chopped carrot (original recipe called for shredded), chopped celery, italian-style stewed tomatoes, italian-style tomato paste, dried oregano, dried thyme, pepper, water, chicken broth (i make mine using bouillon cubes) or 1 (14 oz) can vegetable broth (i make mine using bouillon cubes), quick-cooking rice, pesto sauce, grated parmesan cheese
    4 hour 15 min, 13 ingredients
  • Pesto And Goat Cheese Bombe Pesto And Goat Cheese Bombe
    pesto, loosely packed fresh spinach and
    9 More
    pesto, loosely packed fresh spinach, loosely packed fresh basil leaves, minced garlic, olive oil, freshly grated parmesan cheese, cheese mixture, cream cheese, room temperature, soft fresh goat cheese, room temperature, chopped walnuts, oil packed sun dried tomatoes, thinly sliced
    11 ingredients
  • Mushroom and Pesto and Goat Cheese Pizza Mushroom and Pesto and Goat Cheese Pizza
    sliced fresh button mushrooms, onion, sliced, salt, pepper and
    7 More
    sliced fresh button mushrooms, onion, sliced, salt, pepper, balsamic vinegar, prepared pizza crust , such as boboli, basil pesto, shredded mozzarella cheese, crumbled goat cheese, roma tomatoes, chopped, shredded parmesan cheese
    30 min, 11 ingredients
  • Zesty Pesto-Tomato Baguettes Zesty Pesto-Tomato Baguettes
    bread flour or 3 1/4-3 1/2 cups all-purpose flour, divided and
    8 More
    bread flour or 3 1/4-3 1/2 cups all-purpose flour, divided, sugar, salt, active dry yeast or 1 (1/4 oz) package instant dry yeast, water, very warm (120-130 degrees fahrenheit), basil pesto, sun-dried tomato packed in oil, drained, coarsely chopped, egg, beaten, parmesan cheese, grated if desired
    85 hour 25 min, 9 ingredients
  • Oka Cheese Ripe Tomato Pesto Tarts Oka Cheese Ripe Tomato Pesto Tarts
    pie dough, at room temperature, egg, milk, butter and
    5 More
    pie dough, at room temperature, egg, milk, butter, garlic cloves, finely chopped, tomatoes, halved and seeded, prepared basil pesto, salt and pepper, grated canadian oka cheese
    30 min, 9 ingredients




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