290737 cheese mousse spicy sauce pesto serena Recipes

polenta , cut into 1/4 inch thick slices, bottled marinara sauce, pesto, pine nuts, shredded mozzarella cheese

mozzarella cheese , in balls, tomatoes, pesto sauce (in jars, available in gourmet section), olive oil, sea salt, ground pepper, olive (optional), fresh basil leaf (optional)

condensed tomato soup, condensed cheddar cheese soup, spicy vegetable juice, hot pepper sauce, dried basil

low-fat spicy chicken sausage, whole wheat pasta , penne rigoti, red pepper, asparagus, red onion, olive oil, light cream cheese, light sour cream, nonfat milk, fresh grated parmesan cheese, chili-garlic sauce (or to taste), ground chipotle chili seasoning mix (or to taste), salt, pepper

velveeta cheese, softened, cheddar cheese, softened, cream cheese, softened, tabasco sauce, garlic juice, worcestershire sauce, pecans, chopped finely

french bread baguette (10-1/2 oz), cut into 1/4-inch slices, grated parmesan cheese, divided, mayonnaise, prepared pesto, garlic powder

imitation crabmeat, flaked, minced garlic, chopped jalapeno peppers, shredded pepperjack cheese, mayonnaise, worcestershire sauce, hot sauce, salt, grated parmesan cheese

diced tomatoes with green chile peppers, chili beans in spicy sauce, hot salsa, dark red kidney beans, light red kidney beans, seasoned black beans, onions, chopped, garlic, crushed, chili powder, red pepper flakes, coarsely ground black pepper, ground cumin, taco seasoning mix, hot sauce, ground turkey

johnsonville mild italian ground sausage, carton cottage cheese, chopped green onions, snipped fresh chives, shredded carrot, eggs, milk, salt, pepper, butter, classico four cheese alfredo pasta sauce, oven-ready lasagna noodles, frozen shredded hash browns, thawed, shredded mozzarella cheese

cream cheese, softened, worcestershire sauce, ground red pepper, extra-sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, chopped pecans or 1 cup walnuts, toasted, chopped fresh parsley, fresh parsley sprig

hot roll mix (we tested with pillsbury), shredded provolone cheese, divided, water (120o to 130o), egg, pesto basil sauce (we tested with alessi), pine nuts

philly cream cheese, classico traditional basil pesto, diced tomatoes (i love it best with my fresh garden tomatoes), off season i use cherry tomatoes and cut them in half

cream cheese, very soft, sour cream, pizza sauce, dried oregano, jalapeno pepper, seeded and finely chopped, fresh minced garlic, seasoning salt, onion, finely chopped, shredded mozzarella cheese, divided, tabasco sauce (to taste) or cayenne pepper (to taste), chopped pepperoni (can use more or less ) or 2 cups salami (can use more or less), grated parmesan cheese, chopped green onion

boneless skinless chicken thighs, black pepper, cream cheese, cubed, alfredo sauce, water, dried basil, frozen mixed vegetables, fettuccine, cooked

lump crabmeat, dozen large white mushrooms, cleaned and stems removed, garlic, minced, jalapeno pepper, chopped, monterey jack pepper cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmesan cheese, grated

white mushrooms, cleaned and stems removed, lump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, pepper jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, heads radicchio, cut in half and grilled

extra-sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, cream cheese, softened, worcestershire sauce, ground red pepper, chopped walnuts or 1 cup pecans, toasted, chopped fresh parsley

extra-sharp cheddar cheese, shredded, monterey jack cheese with peppers, shredded, cream cheese, softened, worcestershire sauce, ground red pepper, chopped walnuts or pecans, toasted, chopped fresh parsley