285018 cheese mousse cone sauce pesto palumbo Recipes

cheese whiz, cream of mushroom soup (i use about 1/2 - 3/4 of the can), seasoning salt

cream cheese, softened, worcestershire sauce, chives, chopped, mustard powder, boiled ham (thin slices), rye bread , rounds

multigrain elbow macaroni, unsalted butter, all-purpose flour, skim milk, warmed for 1 minute in the microwave, low-fat sharp cheddar cheese, shredded (about 2 1/4 cups), worcestershire sauce, salt, pepper, freshly grated nutmeg, panko breadcrumbs

cauliflower florets, salt, whole meal flour, butter, milk, double gloucester cheese, grated, worcestershire sauce, tomatoes, skinned and chopped, tomato chutney

onions, peeled and left whole, bay leaf, milk, butter, heavy cream, plain flour, sharp cheddar cheese, grated, coarse grain mustard, salt & freshly ground black pepper

cream cheese, softened, soy sauce, minced fresh ginger, dry sherry, green onion, minced, toasted sesame seeds, assorted crackers (optional) or toasted pita chips (optional) or assorted crudites (optional)

ham, diced into fine pieces, cream cheese, softened, worcestershire sauce, onion, chopped fine, garlic salt

cream cheese, mayonnaise, worcestershire sauce, black olives, onion, dried beef, chopped fine, parsley

eggs, all-purpose flour, salt, baking powder, green chili peppers or 4 oz diced fresh jalapeno peppers, deveined and seeded, sour cream, grated cheddar cheese (1/2 lb.), mexican hot sauce (1 to 2), fresh cilantro leaves , torn (no stems), unsalted butter

cream cheese (softened ), worcestershire sauce, lemon juice, dry mustard, onion powder, paprika, season salt, salt, deviled ham (small can)

dry pasta , bowties or 250 g penne, mozzarella cheese, shredded, tomatoes, pureed, sugar, red wine, salt, fresh basil leaves, chopped finely, garlic clove, crushed, parsley, chopped finely, apple cider vinegar

cream cheese, soft, horseradish sauce, onion salt, celery salt, dried beef, chopped

unsalted butter, melted, corn flake crumbs, tillamook monterey jack pepper cheese, divided, whole green chilies, drained and patted dry, penne pasta, low-fat milk, tillamook premium sour cream or 1/2 cup low-fat sour cream, shredded tillamook sharp cheddar cheese, rondele horseradish cheddar cheese, drops hot sauce

cauliflower, butter (3 oz.) or 90 g margarine (3 oz.), wholemeal bread, crumbled, flour, milk, cheese, grated (3 oz.), shallots, chopped

hamburger , for each dinner guest 80% lean ground beef, 3/4 to 1 1/2-inches thick, sweet onion, 3/4-inch thick , for each burger, rye bread , for each burger, provolone cheese , for each burger, steak sauce, olive oil, salt, pepper, toothpicks or skewers for grilling the onion

oil, spring onion, smoked salmon, cream cheese, horseradish, tabasco sauce, pepper, bread

sour cream, mayonnaise, crumbled blue cheese, hot pepper sauce, fresh pepper, fresh parsley, chopped, lemon, juiced, scallion, sliced

butter, flour, milk, orzo, cooked and cooled, crumbled blue cheese, salt and white pepper blend, fresh spinach, diced tomato