4906 cheese more Recipes

fresh farmer s cheese, fresh basil leaves, fresh lemon zest, salt, plus more for bread, coarsely ground black pepper, plus more for bread and garnish, french baguette, sliced 1/2-inch thick, extra-virgin olive oil, for drizzling, whole cloves garlic, tomatoes, quartered

whole boneless skinless chicken breasts , cooked until barely done, lemon juice, more to taste (sauce should taste lemony! ), cream of chicken soup (or 1 each cream of chicken and cream of mushroom), frozen chopped broccoli, thawed and drained well, mayonnaise (or 1/2 cup and 1/2 cup milk), salt & freshly ground black pepper, shredded sharp cheddar cheese, more to taste

flour, salt, yeast or 4 envelopes fast rising, oil, water, spaghetti sauce (more or less to taste), shredded mozzarella cheese (more or less to taste)

grain rice, water (or broth), salsa (more or less to your taste ), shredded cheddar cheese (more or less to your taste ), salt and pepper

unsalted butter, divided, all-purpose flour, whole milk, kosher salt plus more, freshly ground black pepper plus more, elbow macaroni, shredded cheddar, divided, garlic cloves, chopped, panko (japanese breadcrumbs), chopped flat-leaf parsley

prepared crepes, fresh mushrooms, sliced (can use more ), onion, finely chopped, minced fresh garlic (optional), worcestershire sauce, prepared mustard, butter, salt (to taste), black pepper, pepper, flour, cold water, cooked beef, cut up into 1/4 to 1/2 inch cubes, boiling water, sour cream, beef bouillon cubes, ketchup, shredded cheddar cheese (more if desired)

unsalted butter, softened, plus more for greasing the ramekins, all-purpose flour, milk, warmed, sugar, plus more for the ramekins, eggs, separated, salt, ground white pepper, ground nutmeg, crumbled blue cheese, cream of tartar, fresh black mission figs , split in 1/2 lengthwise, honey, sugar , for dusting

all-purpose flour, plus more for dusting, granulated sugar, salt, cold unsalted butter, diced, plus more for the pan, apple cider vinegar, goat cheese, at room temperature, granulated sugar, eggs, separated , plus 1 egg yolk, cornstarch, vanilla extract, cognac or brandy, salt, granulated sugar, honey, cinnamon, cognac or brandy, vanilla extract, dried apricots, halved, juice of 1 lemon, sugar , for dusting

white wine vinegar, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pure olive oil, cabrales blue cheese, crumbled , plus 4 thin slices blue cheese, frisee, washed and dried, butter, eggs, ciabatta or italian bread, prosciutto

shrimp, peeled, cooked and without tails. (as many as you would like to serve., more of cream cheese ., more green onions, minced, won ton skins, oil for deep frying

traditional refried beans, sour cream (2 cups), miracle whip, powder taco seasoning, shredded cheddar cheese (more/less , however you like it), head of lettuce-chopped (as much as you want), black olives-sliced, tomatoes (more/less , however much you like)-diced up

sheet puff pastry , defrosted but kept cold in fridge, leek, sliced (1 cup), crumbled blue cheese, more if desired, toasted walnuts, more if desired, fresh ground pepper, salt, bouquet garni , dried herbs,herbs de provence, butter

french bread or 6 slices italian bread, garlic clove, parmesan cheese, more if desired, olive oil, onion, chopped, carrots, sliced, celery ribs, sliced, garlic cloves, minced, roasted red pepper, cut in strips, more if desired, zucchini, sliced, sliced fresh white mushrooms, fresh rosemary (2 tsp - 1 tbsp dried ), escarole, cored & coarsely chopped (1 large or 2 small heads ), diced tomatoes, low-fat chicken broth or 2 cups vegetable broth, cannellini beans, drained and rinsed, kosher salt & freshly ground black pepper

cooked grits (cook grits according to package directions with 1 exception, use half milk in place of 1/2 the water, just lower heat when adding milk), butter (1/2 to be used to scramble eggs in), eggs, scrambled (fluffy: add 1/3 cup milk or half and half to eggs and whip scramble in frying pan with 1/2 of the butter), salt and pepper to taste, more shredded mild or medium cheddar cheese, the following cooked meats (bacon(crispy), sausage, or ham), hot and cold type disposable cups, a variety of options are available depending on flavors you want

tuna (works with salmon & chicken too), mayonnaise (more or less to your tastes ), basil pesto, tomato, thinly sliced, mozzarella cheese (more or less to your tastes ), bread, toasted

butter, plus more for baking dish, uncooked elbow macaroni, minced onion, all-purpose flour, salt, plus more for seasoning, dry mustard, paprika, milk, shredded cheddar, divided, ripe tomatoes, blanched, peeled , and cut into 1/2-inch thick slices, freshly ground black pepper

butter, onion, chopped, cayenne (or to taste), fresh minced garlic (or use 1/2 tsp garlic powder, can use more), cayenne pepper, cream of mushroom soup, undiluted, half-and-half cream or 1/3 cup milk (for a thicker sauce use whipping cream) or 1/3 cup 18% table cream (for a thicker sauce use whipping cream), sliced mushrooms, drained (can use two cans), cubed cooked chicken or 2 cups cooked turkey, grated parmesan cheese (more to sprinkle on top), ground black pepper (to taste), sour cream, cooked pasta , of choice

chicken breast , skined and cut into 1/2 inch pieces, mushrooms, sliced, garlic , lots of it,peeled and minced (i use about 6 cloves, depends on size), butter, more if you like, chicken broth, cream , can use light for lower fat, cornstarch , dissolved in, water or 3 tbsp broth, grated parmesan cheese (more or less ), cooked penne pasta