193643 cheese loaf food network kitchens Recipes
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goat cheese and9 Moregoat cheese, pepitas (hulled green pumpkin seeds) or chopped almonds, chipotle hot sauce, whole-grain sandwich bread, toasted, sliced black forest ham, avocado, pitted, peeled and sliced, baby arugula or mixed baby greens, extra-virgin olive oil, kosher salt and freshly ground pepper, potato salad , for serving (optional)10 min, 10 ingredients
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food cake mix (plus required ingredients) and6 Morefood cake mix (plus required ingredients), tub plus 1 cup milk chocolate frosting, unsweetened cocoa powder, plus more for dusting, white fondant, red gel food coloring, orange gel food coloring, mint sprigs and edible flowers, for topping2 hour , 8 ingredients
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Grilled Cheese Sandwiches (Food Network Kitchens)thick) slices country-style sourdough bread and5 Morethick) slices country-style sourdough bread, monterey jack , farmhouse cheddar, gruyere, or imported swiss cheese, thinly sliced, unsalted butter, smoked bacon, cooked and broken into 1-inch pieces, vine-ripened tomatoes, sliced , and drained on paper towels for 5 minutes, or, baked ham30 min, 6 ingredients
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Grits-and-Cheese Souffles (Food Network Kitchens)quick-cooking grits and9 Morequick-cooking grits, grated parmesan cheese (about 1/2 oz), plus more for the ramekins, frozen corn, thawed, reduced-fat cream cheese, at room temperature, egg yolks plus 4 egg whites, at room temperature, chopped fresh thyme, kosher salt and freshly ground pepper, white wine vinegar, baby arugula, extra-virgin olive oil40 min, 11 ingredients
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Light Blue Cheese Dressing (Food Network Kitchens)low-fat plain yogurt, milk, mayonnaise, fresh lemon juice and4 Morelow-fat plain yogurt, milk, mayonnaise, fresh lemon juice, worcestershire sauce, cayenne pepper, crumbled blue cheese, kosher salt and freshly ground black pepper8 ingredients
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Little Cheese Souffles (Food Network Kitchens)milk, fresh thyme, bay leaf, unsalted butter and10 Moremilk, fresh thyme, bay leaf, unsalted butter, all-purpose flour, egg yolks, room temperature, grated parmesan , plus for ramekins, kosher salt , plus a pinch, cayenne pepper, freshly grated nutmeg, egg whites, room temperature, a few drops freshly squeezed lemon juice , or vinegar, or a pinch cream of tartar, lightly packed coarsely grated full-flavored cheese like gouda , gruyere, or fontina (about 2 oz), special equipment : 4 (6-oz) ramekins50 min, 14 ingredients
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Mac and Cheese Soup (Food Network Kitchens)kosher salt, elbow macaroni (1 cup) and11 Morekosher salt, elbow macaroni (1 cup), tomatoes, sliced 1/2 inch thick, thick slices baguette, freshly ground pepper, shallots, carrot , cut into 1-inch pieces, stalk celery , cut into 1-inch pieces, all-purpose flour, fat-free low-sodium chicken broth, milk, shredded cheddar cheese (about 1 1/2 cups), grated parmesan cheese35 min, 14 ingredients
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Pecan-crusted Goat Cheese Log (Food Network Kitchens)bourbon, water and4 Morebourbon, water, dried peach halves (about 2 oz), coarsely chopped, toasted pecans, log fresh goat cheese (about 11 oz)13 min, 6 ingredients
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Potato Cheese Croquettes (Food Network Kitchens)eggs, cooked potatoes (baked or boiled) cooled and11 Moreeggs, cooked potatoes (baked or boiled) cooled, freshly grated parmesan cheese, unsalted butter, melted, sliced fresh chives, minced fresh flat-leaf parsley, grated nutmeg, cayenne, kosher salt , plus more as needed, freshly ground black pepper, gorgonzola, cut into 1/2-inch cubes, italian-style bread crumbs, vegetable oil, for frying25 min, 13 ingredients
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Pumpkin Cookies with Cream Cheese Frosting (Food Network Kitchens)sugar, unsalted butter, softened, maple syrup, eggs and14 Moresugar, unsalted butter, softened, maple syrup, eggs, canned pumpkin, ground cinnamon, ground all spice, freshly grated nutmeg, flour, baking powder, salt, cream cheese, confectioners sugar, milk, vanilla extract, zest of 1 lemon, whole pecans25 min, 18 ingredients
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Roasted Pear and Blue Cheese Salad (Food Network Kitchens)bosc pears, extra-virgin olive oil, whole-grain mustard and7 Morebosc pears, extra-virgin olive oil, whole-grain mustard, apple cider vinegar, watercress, stems trimmed, arugula, stems trimmed, endive , thinly sliced crosswise, crumbled blue cheese , such as roquefort, maytag, or stilton, about 1/2 cup, kosher salt, freshly ground black pepper26 min, 10 ingredients
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Smoked Salmon and Cream Cheese Frittata (Food Network Kitchens)eggs, milk, chopped fresh dill, kosher salt and6 Moreeggs, milk, chopped fresh dill, kosher salt, freshly ground black pepper , to taste, chopped chives, cream cheese, softened, smoked salmon, chopped, extra-virgin olive oil, suggestion : crispy potatoes and mesclun salad25 min, 10 ingredients
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Southern Ham-And-Cheese Pie (Food Network Kitchens)eggs, cayenne pepper, ham, chopped and9 Moreeggs, cayenne pepper, ham, chopped, muenster cheese, grated, extra-virgin olive oil, scallions , cut into 2-inch pieces, kosher salt and freshly ground black pepper, tomato, cut into wedges, white wine vinegar, sugar, mesclun greens (about 4 cups), head escarole , torn, or 1 bunch dandelion greens, trimmed35 min, 12 ingredients
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Spinach and Cheese Flatbread (Food Network Kitchens)sugar, active dry yeast and8 Moresugar, active dry yeast, extra-virgin olive oil, plus more for brushing, all-purpose flour, plus more for dusting, fine salt, grated gouda or fontina cheese (about 6 oz), green bell pepper, thinly sliced, scallions, thinly sliced, white and green parts separated, loosely packed baby spinach, sea salt or kosher salt2 hour 45 min, 10 ingredients
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Steak With Blue Cheese Potatoes (Food Network Kitchens)russet potatoes and10 Morerusset potatoes, extra-virgin olive oil, plus more for brushing, boneless top sirloin steak (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, soft blue cheese (about 3/4 cup), sour cream, chopped fresh parsley , chives and/or scallions, shallot, sliced , or 2 tbsp diced red onion, ruby port or red wine, low-sodium beef broth, cold unsalted butter40 min, 11 ingredients
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Steak-Cut Oven Fries with Blue Cheese Dip (Food Network Kitchens)mayonnaise and13 Moremayonnaise, crumbled maytag or other blue cheese (about 6 oz), buttermilk, shallot, minced, freshly squeezed lemon juice, grated lemon zest, worcestershire sauce, kosher salt, celery seed, minced flat-leaf parsley, freshly ground black pepper, russet potatoes (about 2 lb), scrubbed, extra-virgin olive oil, kosher salt1 hour , 14 ingredients
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Tomato Salad with Cheese Crisps (Food Network Kitchens)thick slices italian bread , cut into cubes and10 Morethick slices italian bread , cut into cubes, extra-virgin olive oil, kosher salt and freshly ground pepper, dijon mustard, fresh lemon juice, white wine vinegar, mixed heirloom tomatoes, cut into chunks, scallions, sliced, chopped fresh dill, grated gruyere cheese, all-purpose flour40 min, 11 ingredients
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Tortelloni Kebobs (Food Network Kitchens)cheese tortellini or tortelloni, red wine vinegar and8 Morecheese tortellini or tortelloni, red wine vinegar, extra-virgin olive oil, garlic, pressed or smashed, kosher salt and freshly ground black pepper, grape tomatoes, pitted california black olives, halved or quartered small bocconcini mozzarella, marinara sauce or pesto sauce for dipping, optional20 min, 10 ingredients
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