1464 cheese ground beef salsa Recipes

ground beef, enchilada sauce, chopped green chilies, salsa (1/2 jar), grated sharp cheddar cheese, low-carb flour tortillas, chopped onion, instant beef bouillon granules, salt, chili powder, garlic powder, paprika

ground beef or 1 lb boneless skinless chicken breast, chopped, chunky salsa, divided, velveeta cheese, cut up, flour tortillas, mexican blend cheese, shredded

ground beef, chunky salsa, velveeta cheese, cut up, flour tortillas (8-inch), shredded lettuce, chopped tomato, sliced black olives

ground beef, onion, chopped, tomato soup, salsa (any heat ), water, fritos corn chips, slightly broken, cheese, mexican blend, green chilies, taco seasoning mix, chili powder, ground cumin (optional)

ground beef, onion, frozen spinach, chopped green chiles, undrained, ground cumin, garlic, pepper, sour cream, shredded colby-monterey jack cheese, enchilada sauce, flour tortillas (8 tortillas), salsa

ground beef round, refried beans, mild green chilies, tomato sauce, onion, chopped, chili powder , to taste, cumin (to taste), sharp cheddar cheese, flour tortillas, sour cream (optional), salsa (optional), guacamole (optional)

ground beef, condensed tomato soup (regular or 25% less sodium), pace chunky salsa or pace picante sauce, milk, corn tortillas , cut into 1-inch pieces, shredded cheddar cheese

ground beef, condensed tomato soup (i prefer campbell s), salsa (i prefer pace picante sauce), milk, flour tortillas , cut into 1 inch pieces, shredded cheddar cheese

ground beef, taco seasoning, tomato soup, chunky salsa, milk, sour cream, frozen corn, thawed, flour tortillas , cut into 1 inch pieces (8-6 ), shredded cheddar cheese (i used more)

ground beef, campbell tomato soup, chunky salsa or 1 cup picante sauce, water, flour tortillas (8 inch) or 8 corn tortillas, cut into 1 inch pieces (6 inch), shredded cheddar cheese

ground beef, green bell pepper, diced, onion, diced (i use a white onion), cheddar cheese, shredded, tomato soup (i buy the regular can and just use half of the soup), pace salsa (i use medium), soft flour tortillas, 8 inches, cut into 1-inch squares, milk

ground beef, condensed tomato soup, salsa, milk, corn tortillas , cut into 1 inch pieces, chopped green chili, onion, chopped, shredded cheddar cheese

ground beef, tomato soup, salsa, milk, flour tortillas , cut into pieces, shredded cheddar cheese

ground beef, creamy ranchero tomatoe soup (if you can tsp get that you can use regular tomato soup), pace chunky salsa, corn tortillas or flour tortillas (6 to 8 inches) (we like the corn because the flour tends to get pastey) cut into 1 inch pieces, shredded cheddar cheese, substitute 2 1/2 cups corsely crumbled tortilla chips for the tortillas, also a good way to use up the last of that bag of chip where they are broken too small to dip.

lean ground beef, salsa (mild, medium, or hot ), cubed processed cheese, chili powder, garlic powder, ground cumin

ground beef, tomato soup (i use the less sodium 1), salsa, water, flour tortillas or 6 (6 inch) corn tortillas, cut into 1 inch pieces, shredded cheddar cheese or 1/2 cup mexican blend cheese, sour cream , stir in with the soup

beef, ground, green chilies, finely chopped, refried beans, cheddar cheese, shredded, salsa, sour cream, onion, finely chopped, sugar, guacamole, chili powder, tortilla chips, olive

ground beef, onions, chopped, garlic, minced, salsa verde, refried beans, tortilla chips, sharp cheddar cheese, shredded, diced tomato, black olives, sliced, green onions, sliced, jalapeno pepper, sliced, sour cream, guacamole