204284 cheese fries prep Recipes

frozen french fries, onion salt, paprika, grated parmesan cheese

frozen steak-style french fries, condensed cheddar cheese soup, undiluted, milk, garlic powder, onion powder, paprika

frozen steak fries, condensed cheddar cheese soup, undiluted, milk, garlic powder, onion powder, paprika

peanut oil, idaho potatoes, salt, shredded mild cheddar cheese, shredded monterey jack cheese, paprika, salt, black pepper, onion powder, garlic powder, cayenne pepper, dried oregano, dried thyme (can used emeril s essence creole seasoning instead)

dry breadcrumbs, grated parmesan cheese, flour, salt, zucchini, thinly sliced, egg, beaten, oil

seasoned french fries (or substitute for fries of your choice), chili (no beans), monterey jack pepper cheese, mexican blend cheese

frozen steak-style french fries, garlic salt, seasoning salt, onion powder, grated sharp cheddar cheese, bacon, enough to make 1/2 cup once cooked, frying oil

butter, all-purpose flour, whole milk, sack shredded yellow cheddar, squirts ketchup , about 1/4 cup

frozen shoestring french fries, thawed, sour cream, cream of chicken soup, cream cheese, softened, dry ranch dressing mix, chicken broth or 1/2 cup water, salt, cheddar cheese, bacon, cooked and crumbled

grated parmesan cheese, paprika, salt, ground pepper, frozen crinkle-cut french fried potatoes, vegetable cooking spray

eight 1/3-inch-thick slices crusty italian bread, crusts removed, extra-virgin olive oil, for brushing, garlic clove, halved, mild goat cheese, softened, kosher salt and freshly ground pepper, manchego or parmesan cheese, grated (about 1 cup), piquillo peppers

cheese (your choice ), green tomato, bread (your choice ), cornmeal, salt (to taste), pepper (to taste), butter , soften, oil

baking potatoes, peeled and cut into thin strips, grated parmesan cheese, vegetable oil, salt, garlic powder, paprika, pepper

baking potatoes, unpeeled and cut into thin strips (about 3 potatoes), grated parmesan cheese, salt, pepper, paprika

sesame seeds, fresh thyme, minced , save some sprigs for garnish, coarse cracked black pepper, log goat cheese , cut into 1/2-inch slices, arugula , prepped, pommery mustard (whole grain), red wine vinegar, extra virgin olive oil, shallots, minced, sliced shiitake mushrooms, ripe tomatoes (yellow and red),1/2-inch dice, crusty loaf sour dough bread , cut into 1-inch slices, head garlic, salt and black pepper, to taste, olive oil, to cook

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

garlic and parmesan cheese fries, frozen fries (your favorite kind ), more cloves of minced garlic, butter, salt, parmesan cheese