104 cheese dried port Recipes

  • Wild Rice And Blue Cheese Stuffed Port Poached Pea...
    port poached pears and
    20 More
    port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature
    40 min, 21 ingredients
  • Cheese Truffles
    cheddar cheese, cream cheese, softened, port wine and
    4 More
    cheddar cheese, cream cheese, softened, port wine, grated pepper, dry mustard, parsley, paprika
    3 hour , 7 ingredients
  • Classic Cheese Ball
    soft cheddar cheese, cream cheese, blue cheese and
    4 More
    soft cheddar cheese, cream cheese, blue cheese, dry mustard, onion powder, garlic powder, port wine
    2 hour 10 min, 7 ingredients
  • Pork Tenderloin Panini with Fig Port Jam
    port wine or grape juice, water, dried figs, chopped and
    12 More
    port wine or grape juice, water, dried figs, chopped, fresh rosemary sprig, honey, salt, pepper, pork tenderloin (3/4 lb), salt, pepper, sourdough bread, crumbled goat cheese, watercress , optional
    15 ingredients
  • Port-Fig Napoleons with Walnut Oil and Honey Cream
    x 9-inch) sheets frozen phyllo dough, thawed and
    11 More
    x 9-inch) sheets frozen phyllo dough, thawed, walnut oil, divided, powdered sugar, divided, port or other sweet red wine, dried figs, stems removed, thinly sliced, cinnamon stick, walnut oil, salt, less-fat cream cheese, softened, fresh orange juice, honey, powdered sugar
    13 ingredients
  • Le Gruyère Cheese Plate with Figs
    dried figs (about 16 figs) and
    4 More
    dried figs (about 16 figs), port wine or cherry juice (no sugar added), walnut or pecan raisin hearth bread (or another fruit and nut bread), le gruy re, pears, cored and sliced
    35 min, 5 ingredients
  • Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Port Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Port
    dried figs, halved, port wine, crumbled stilton cheese and
    4 More
    dried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper
    25 min, 7 ingredients
  • Blue Cheese Foam with Port Wine Reduction Blue Cheese Foam with Port Wine Reduction
    dry port wine, chilled heavy cream and
    2 More
    dry port wine, chilled heavy cream, blue cheese, crumbled (recommended : maytag), salt and freshly ground black pepper
    45 min, 4 ingredients
  • Ports Of Call Salad Ports Of Call Salad
    heads romaine lettuce , torn and
    16 More
    heads romaine lettuce , torn, yellow squash , cut into julienne strips, chopped fresh parsley, egg yolks, peanut oil, mayonnaise, buttermilk, grated parmesan cheese, dry mustard, salt, pepper, vinegar, lemon juice, worcestershire sauce, hot sauce, garlic clove, minced, anchovy fillets, minced
    17 ingredients
  • Cambozola Pate With Port and Cranberries Cambozola Pate With Port and Cranberries
    brie cheese, softened, cream cheese, softened and
    2 More
    brie cheese, softened, cream cheese, softened, port wine , dry sherry or 2 tbsp cranberry juice, dried cranberries, chopped
    15 min, 4 ingredients
  • Wild Rice and Blue Cheese Stuffed Port Poached Pears Wild Rice and Blue Cheese Stuffed Port Poached Pears
    fruity red wine, port wine, sugar, cinnamon stick, broken and
    14 More
    fruity red wine, port wine, sugar, cinnamon stick, broken, pears, peeled, cored and quartered, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled dried rosemary, cayenne pepper, salt, blue cheese, crumbled blue cheese, cream cheese, at room temperature
    11 min, 19 ingredients
  • Dried Fruit Compote with Goat Cheese (Sandra Lee) Dried Fruit Compote with Goat Cheese (Sandra Lee)
    port wine, sugar, mixed dried fruit, chopped and
    3 More
    port wine, sugar, mixed dried fruit, chopped, dried cranberries, crumbled goat cheese, sparkling italian wine , for serving
    15 min, 6 ingredients
  • Stuffed Edam Cheese Stuffed Edam Cheese
    whole edam cheese, dry sherry or 1/2 cup port wine and
    4 More
    whole edam cheese, dry sherry or 1/2 cup port wine, grated onion, caraway seeds, dry mustard, garlic powder (to taste)
    30 min, 6 ingredients
  • Grape Truffles (Grape and Bleu Cheese) Grape Truffles (Grape and Bleu Cheese)
    seedless white grapes, washed and dried (about 1 1/2 lb) and
    4 More
    seedless white grapes, washed and dried (about 1 1/2 lb), cream cheese or 4 oz neufchatel cheese, softened, blue cheese, softened, port wine, ground nuts (pistachios, preferably)
    1 hour , 5 ingredients
  • Goat Cheese Salad with Pancetta, Dried Cherry and Port Dressing Goat Cheese Salad with Pancetta, Dried Cherry and Port Dressing
    dried tart cherries, tawny port and
    9 More
    dried tart cherries, tawny port, pancetta or bacon, chopped, shallots, minced, garlic clove, minced, olive oil, red wine vinegar, sugar, log soft fresh goat cheese (such as montrachet), cut into 1/2-inch-thick slices, mixed salad greens, pine nuts, toasted
    11 ingredients
  • Butter Lettuce With Dried Cranberries and Brie Butter Lettuce With Dried Cranberries and Brie
    dried cranberries, port wine, brie cheese , cheesek cut up and
    8 More
    dried cranberries, port wine, brie cheese , cheesek cut up, head butter lettuce , torn, crouton, extra virgin olive oil, cranberry juice, basil pesto (or 1 tbsp basil leaves-not dried), red wine vinegar, salt , to taste, fresh cracked pepper , to taste
    1 hour 15 min, 11 ingredients
  • Venison Chops with Dried Cranberries (Emeril Lagasse) Venison Chops with Dried Cranberries (Emeril Lagasse)
    dried cranberries, port, olive oil, venison chops and
    7 More
    dried cranberries, port, olive oil, venison chops, chopped shallots, demi glace, unsalted butter, salt and pepper, pot of soft polenta, chopped parsley, grated parmesan cheese
    35 min, 11 ingredients
  • Goat Cheese Mousse With Red-Wine Caramel Goat Cheese Mousse With Red-Wine Caramel
    dry red wine, ruby port, whole black peppercorn and
    12 More
    dry red wine, ruby port, whole black peppercorn, shallot, minced, fresh thyme sprigs, plus, chopped thyme, sugar, strawberries, hulled (2 pints), grated orange zest, water, fresh goat cheese, softened, heavy cream, fresh ground pepper, crostini , for serving, toasted walnuts , for serving
    45 min, 15 ingredients




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