364 cheese crab hot Recipes

  • Hot Crab Dip
    crabmeat (good with imitation crab) and
    9 More
    crabmeat (good with imitation crab), cream cheese, softened, onion, finely diced (or to taste), horseradish, milk, worcestershire sauce, drops hot sauce (to taste), salt, pepper, almonds, sliced
    50 min, 10 ingredients
  • Awesome Crab Dip
    crab claw meat, lump crabmeat and
    12 More
    crab claw meat, lump crabmeat, frozen spinach (thawed and finely chopped ), garlic, chopped, fresh jalapenos, chopped, habanero pepper (optional), monterey jack cheese, shredded, swiss cheese, shredded, mild cheddar cheese, shredded, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated
    5 min, 14 ingredients
  • Hot Crab Dip
    dry white wine, cream cheese, artichoke hearts, mayonnaise and
    5 More
    dry white wine, cream cheese, artichoke hearts, mayonnaise, egg, fresh backfin crab meat, blue cheese, sliced black olives (to garnish ) (optional), sliced almonds (to garnish ) (optional)
    45 min, 9 ingredients
  • Hot Crab Dip I
    cream cheese, softened, milk, mayonnaise and
    5 More
    cream cheese, softened, milk, mayonnaise, prepared horseradish, crab meat, drained, old bay seasoning tm , or to taste, french bread, shredded white cheddar cheese
    55 min, 8 ingredients
  • Hot Crab and Artichoke Dip
    cream cheese, mayonnaise and
    15 More
    cream cheese, mayonnaise, fat-free greek yogurt (i used 0% fage), lemon juice, green onion, chopped, grated asiago cheese, divided (could also subsitute monterrey jack or mozzarella), quartered artichoke hearts, drained, jumbo lump crab meat, salt, pepper, roma tomatoes, seeded and chopped, chopped red onion, jalapeno, seeded and chopped, handful cilantro, chopped, green onion top, chopped, squeeze lime juice, salt
    35 min, 17 ingredients
  • Hot Spinach, Artichoke, Chili And Crab Dip
    olive oil, unsalted butter and
    18 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips
    1 hour , 20 ingredients
  • Crab Rangoon
    cream cheese (1-1/2 packages. do not use reduced fat or n... and
    12 More
    cream cheese (1-1/2 packages. do not use reduced fat or non-fat), crabmeat, drained and picked over to remove shell and cartilage pieces, green onions, thinly sliced, garlic, pressed, worcestershire sauce, reduced sodium soy sauce, count) package wonton wrappers (3 1/2 inch square , package is about 2 thick ), peanut oil or canola oil (for deep frying), vegetable oil cooking spray (or equivalent) (optional), soy sauce , as accompaniments, sweet and sour sauce , as accompaniments, hot chinese chili paste or hot chili oil, as accompaniments, chinese mustard , as accompaniments
    50 min, 13 ingredients
  • Hot Crab Dip Hot Crab Dip
    jumbo lump crab meat (picked over for shells) and
    12 More
    jumbo lump crab meat (picked over for shells), white cheddar cheese (grated ), mayonnaise, parmesan, green onion (chopped ), garlic (minced ), worcestershire sauce, lemon juice (preferably fresh ), old bay seasoning (or your favorite seafood seasoning), hot sauce, dry mustard, salt & fresh cracked pepper to taste, casserole dish or square baking dish
    45 min, 13 ingredients
  • Crab Dip (Hot or Cold) Crab Dip (Hot or Cold)
    leek soup mix, frozen crab, thawed drained, sour cream and
    5 More
    leek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded
    25 min, 8 ingredients
  • Crab-Salsa Stuffed Mushrooms Crab-Salsa Stuffed Mushrooms
    diameter fresh mushrooms, extra virgin olive oil and
    8 More
    diameter fresh mushrooms, extra virgin olive oil, white wine vinegar, white pepper, garlic, finely chopped, cream cheese, fresh crab meat (drained, flaked, and cartilage removed), or canned, green onions, finely chopped, salsa, mild or hot, hot sauce , optional
    10 ingredients
  • Hot Crab Dip (Food Network Kitchens) Hot Crab Dip (Food Network Kitchens)
    reduced-fat cream cheese (neufchatel), room temperature and
    10 More
    reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional
    25 min, 11 ingredients
  • Hot Crab Fondue Hot Crab Fondue
    garlic, minced, chicken broth, dry white wine and
    4 More
    garlic, minced, chicken broth, dry white wine, swiss cheese, shredded, flour, worcestershire sauce, crab or 1/2 lb. frozen
    7 ingredients
  • Crab Stuffed Soft-Shells (Emeril Lagasse) Crab Stuffed Soft-Shells (Emeril Lagasse)
    olive oil, minced shallots, chopped red onion and
    26 More
    olive oil, minced shallots, chopped red onion, minced red peppers, minced garlic, homemade mayonnaise, creole mustard, crystal hot sauce, worcestershire sauce, crab meat , picked over for cartilage and shells, chopped parsley, soft-shell crabs, seasoned flour, egg slightly beaten with 2 tbsp milk, seasoned bread crumbs, oil for frying, jalapeno homemade tartar sauce, sizzled leeks (julienned leeks tossed in flour and fried until crispy then seasoned with essence), grated parmigiano-reggiano cheese, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Crab Cheese Dip Crab Cheese Dip
    light mayoniae, light cream cheese softened, skim milk and
    8 More
    light mayoniae, light cream cheese softened, skim milk, scallions sliced, lemon juice, red hot sauce, woorcherstershire sauce, garlic salt, grated parmeasan cheese, lump crab meat picked over to remove cartilage, parsely chopped
    30 min, 11 ingredients
  • Hot Crab Dip Hot Crab Dip
    cream cheese, softened, crab meat, drained, flaked and
    3 More
    cream cheese, softened, crab meat, drained, flaked, parmesan cheese (fresh , of course), chopped green onions, horseradish
    5 ingredients
  • Hot Crab Bread Hot Crab Bread
    butter, softened, mayonnaise (use real for this recipe) and
    9 More
    butter, softened, mayonnaise (use real for this recipe), kraft old english sharp cheese spread, garlic salt, onion powder, celery salt, dried parsley flakes, shredded sharp cheddar cheese, green onions, diced finely, canned crab meat (use the good stuff!), well drained, french bread , sliced in half lengthwise
    15 min, 11 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Crab & Cream Cheese Breakfast Bake Crab & Cream Cheese Breakfast Bake
    eggs (at room temperature ), milk or 1 1/2 cups skim and
    11 More
    eggs (at room temperature ), milk or 1 1/2 cups skim, butter, mustard, salt, fresh ground black pepper, crushed garlic, onion powder, hot sauce , to taste (optional), dill weed, crab, cream cheese (at room temperature ), cooked bacon, crumbled (optional)
    45 min, 13 ingredients




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