231 cheese cool s Recipes

kraft calorie-wise rancher s choice, lime juice, chili powder, ground cumin, whole wheat rotini pasta, cooked, rinsed and cooled, black beans, rinsed, loosely packed baby spinach leaves, tomato, chopped, kraft canada tex mex cheese light

chocolate wafer pie crust, cream cheese, powdered sugar, cool whip, vanilla extract, chocolate pudding, milk

pastry, all-purpose flour, baking powder, salt, eggs, lightly beaten, vegetable oil, cold water, sweet italian sausage, vegetable oil, eggs, lightly beaten, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, deli ham, sliced pepperoni, hard-cooked eggs, sliced, salami, cubed, butter, melted and cooled to lukewarm

active dry yeast, warm water (110o to 115o), butter, melted and cooled, eggs, grated parmesan cheese, salt, bread flour, yellow cornmeal, ground beef, johnsonville mild ground italian sausage, onion, chopped, pizza sauce, sliced mushrooms, drained, sliced pepperoni, deli ham, cubed, chopped pitted green olives, chopped ripe olives, drained, shredded part-skim mozzarella cheese, shredded parmesan cheese

sister schubert parker house rolls , defrosted and crumbled into small pieces, olive oil, grated parmesan cheese, dry thyme leaves, chopped parsley, olive oil, shallot, chopped, sliced mushrooms, flour, milk, reduced fat cream cheese, cut into small pieces, salt and pepper, shredded white or yellow cheddar cheese, green beans, blanched, cooled and cut into 2 pieces

butter, diced onion, all-purpose flour, milk, sharp white cheddar cheese, grated (you can experiment with cheeses of course, i think i put in bits of a few kinds i had on hand), heavy cream, salt, white pepper, dijon mustard (or more to taste, regular, not honey), macaroni or 3/4 lb choice of shaped pasta, cooked, drained, and cooled, tossed with a little butter to prevent sticking, plain breadcrumbs

idaho potatoes, peeled, boiled and cut into cubes when cool, approx. 1 lb, butter, flour, milk, salt, pepper, velveeta cheese, diced, sharp cheddar cheese, shredded, skinless smoked sausage (eckrich is my favorite brand), paprika

green chilies, rice, cooked and cooled, onion, chopped, garlic, minced, whole kernel corn, sour cream, cheddar cheese, grated, monterey jack cheese, grated, salsa, salt and pepper

angel food cake (broken into small pieces), cream cheese, softened, sugar (can use more if desired for a sweeter taste), cool whip frozen whipped topping, thawed, fresh strawberries, sliced, strawberry glaze, cool whip or whipped cream, for topping

boneless skinless chicken breasts, melted butter, slightly cooled (might need more), dry breadcrumbs, parmesan cheese, garlic powder, seasoning salt (optional), grated mozzarella cheese (optional) or 1/2 cup cheddar cheese (optional), cream cheese (very soft but not melted ), shredded mozzarella cheese (another 1/4 cup won tsp hurt), grated parmesan cheese, dried italian seasoning (rubbed between fingers to release the flavor), garlic powder, seasoning salt (or to taste), fresh ground black pepper

oreo cookies (use regular size cookies), butter or 2 tbsp margarine, melted, cream cheese, softened, smooth reese s peanut butter (can use a different brand of peanut butter), sugar, divided, cool whip frozen whipped topping, thawed and divided, peanut butter cups, chopped (can use more or less ), cold half-and-half cream (can use milk), chocolate fudge instant pudding mix

orange bell pepper, seeded and chopped small, green bell pepper, seeded and chopped small, mushroom, cleaned and sliced, onion, diced, garlic cloves, minced, oil, spaghetti sauce, rice noodles , cooked about 2/3 of the way, drained and cooled, swiss cheese, grated, colby cheese, grated, colby-monterey jack cheese, grated, parmesan cheese (or to taste), green onion, chopped, ground black pepper, smoked paprika, ground thyme, marjoram, salt

all-purpose flour, baking powder, salt, cayenne pepper, black pepper, sharp cheddar cheese, shredded (or blue cheese, crumbled, 1 cup), scallions, sliced thin, whole milk, sour cream, unsalted butter, melted and cooled, egg, parmesan cheese , grated on the large holes of a box grater (1/2 cup)

sourdough bread (fresh loaf, approx 8-10 cups cubed ), eggs, dried thyme or 2 tbsp oregano, breakfast sausage, fried and crumbled drained and cooled, shredded sharp cheddar cheese, shredded monterey jack cheese or 1 cup havarti cheese or 1 cup swiss cheese, milk, butter, cubed, butter , to grease pan, salt, pepper

chocolate chips, cool whip, cream cheese, softened (use only regular cream cheese, light or fat-free won tsp work), kahlua (more or less depending on your taste), chocolate graham crackers or chocolate graham cracker sticks

whole wheat rotini , cooked tender, drained and cooled, red bell pepper, chopped, green bell pepper, chopped, red onion, chopped, broccoli, blanched and chopped, cauliflower, blanched and chopped, water-packed artichoke hearts, drained and chopped, mushrooms, drained and sliced, parmesan cheese, cut in 1/4-inch cubes, cheddar cheese, cut in 1/4-inch cubes, reduced-fat salami, cut in 1/4-inch cubes, low-fat mayonnaise, wishbone fat-free italian dressing, salt, lemon juice, black pepper, freshly ground, parmesan cheese, grated

ground beef, onion, finely diced, garlic cloves, minced, salt and pepper, frozen chopped spinach, thawed and squeeze dry, spaghetti sauce, ricotta cheese, egg, beaten, dried parsley, garlic salt, kraft shredded parmesan cheese, pre-shredded mozzarella cheese, jumbo pasta shells, cooked and cooled

sharp cheddar cheese, grated, butter, melted and cooled, flour , sift before measuring, salt