285088 cheese cone sauce arugula pesto serena Recipes

cream cheese, softened to room temperature, shredded sharp cheddar cheese, tabasco sauce, garlic powder, paprika, milk

egg, fresh flat-leaf parsley, minced, fresh basil, minced, garlic cloves, grated, kosher salt, ground black pepper, grated nutmeg, locatelli romano cheese or 1 oz parmigiano-reggiano cheese, grated fine, mozzarella cheese, shredded, ricotta cheese, tomato sauce (marinara preferred), water, jumbo pasta shells (20-24 pieces)

butter, all-purpose flour, salt, milk, shredded cheddar cheese, prepared mustard, salt and pepper to taste

soft butter or 1/2 cup margarine, prepared mustard, garlic salt, shredded cheddar cheese, worcestershire sauce, french bread

onion , wedge (about 1/8 of the ), bay leaf, clarified butter, flour, milk, nutmeg, salt, white pepper, sharp cheddar cheese, shredded

flour, salt, cayenne pepper, butter, sharp cheddar cheese, worcestershire sauce

shredded sharp cheddar cheese, tomato sauce, garlic powder , to taste, olive oil, green pepper, chopped black olives, loaves french bread or 2 loaves italian bread or 9 english muffins, halved (or 1 bag of frito s scoops)

water, uncooked old-fashioned grits, salt, milk, butter, melted, eggs, lightly beaten, shredded cheddar cheese, worcestershire sauce, cayenne pepper, paprika

sheets lahvosh flatbread, pesto, fresh mozzarella cheese, thinly sliced, lightly packed arugula (about 3 oz.)

baby spinach leaves (about 10 cups packed), garlic cloves, peeled, grated lemon peel, dried crushed red pepper, fresh arugula leaves, divided (about 5 oz), pine nuts, fresh lemon juice, extra-virgin olive oil, freshly grated parmesan cheese, ground beef (20% fat), salt, ground black pepper, hamburger buns , split horizontally, thick slices fresh mozzarella cheese, beefsteak tomatoes, cut into 1/4-inch-thick rounds

phyllo pastry (or 20 pieces), soft cheese, baby spinach , wilted, butter, melted, camembert cheese, cranberry sauce, cayenne pepper, salt and pepper, sunflower oil, for deep-frying

shredded chicken breasts, shredded mozzarella cheese, spaghetti sauce, parmesan cheese, fresh parsley, chopped, bread dough

ground beef, sausage, velveeta cheese, philadelphia cream cheese, taco sauce (hot )

low-sodium fat-free chicken broth, fat-free milk, salt, uncooked quick-cooking grits, shredded 2% reduced-fat sharp cheddar cheese, freshly grated parmesan cheese, hot sauce, ground white pepper

short-grain rice ( 2 cups cooked ), mozzarella cheese, soy sauce, mirin (optional), sugar cube, salt, warm water

ground beef, oatmeal, lipton onion soup mix, eggs, shredded cheese , of your choice, barbecue sauce

water, old-fashioned grits, salt, milk, butter melted, eggs beaten, shredded cheddar cheese, worcestershire sauce, cayenne pepper, paprika

pine nuts, arugula (2 packed cups), parmagiano reggiano grated, garlic minced, olive oil, kosher salt, portobello mushrooms (about 2 lb) stems discarded, pickled red cherry peppers (store bought) seeded and minced, mayonnaise, ciabatta rolls split, taleggio cheese rind removed , cheese sliced 1/3 inch thick