33 cheese chive souffle Recipes

  • Cheese Grits Souffle
    quick-cooking grits, salt, water, shredded cheddar cheese and
    4 More
    quick-cooking grits, salt, water, shredded cheddar cheese, chopped ham or 1/2 cup crumbled cooked sausage (optional), minced chives or 2 tbsp green onion tops, egg yolks, egg whites , beaten stiff
    40 min, 8 ingredients
  • Potato Souffle
    russet potatoes (about 3 lb), cream cheese with chives and
    3 More
    russet potatoes (about 3 lb), cream cheese with chives, sour cream, unsalted butter, melted, eggs, beaten lightly
    1 hour 10 min, 5 ingredients
  • Cheese Souffles with Herb Salad
    unsalted butter, softened and
    17 More
    unsalted butter, softened, grated parmigiano-reggiano cheese, all-purpose flour, ground red pepper, freshly grated nutmeg, freshly ground black pepper, low-fat milk, dry white wine, kosher salt, cave-aged gruyere cheese, shredded (about 1/2 cup), egg yolks, egg whites, extra-virgin olive oil, white balsamic vinegar, kosher salt, freshly ground black pepper, baby arugula, mixed herbs (such as italian parsley, mint, dill, cilantro, tarragon, chives, and basil)
    18 ingredients
  • Maman's Cheese Souffle
    unsalted butter, plus more to butter a 6-cup gratin dish and
    7 More
    unsalted butter, plus more to butter a 6-cup gratin dish, all-purpose flour, cold whole milk, salt, fresh ground black pepper, extra-large eggs, grated swiss cheese , preferably gruyere (about 6 oz), minced fresh chives , blades
    1 hour , 8 ingredients
  • Goat Cheese-Chive Souffle Goat Cheese-Chive Souffle
    butter, plus more for buttering dish and
    8 More
    butter, plus more for buttering dish, grated parmesan cheese, all-purpose flour, milk, coarsely crumbled fresh goat cheese (chevre; see notes), minced fresh chives, kosher salt, cayenne, eggs, separated
    9 ingredients
  • Chive and Gruyere Cheese Souffle Chive and Gruyere Cheese Souffle
    unsalted butter, softened , for greasing the souffle dish... and
    9 More
    unsalted butter, softened , for greasing the souffle dish, plus additional 1/4 cup butter, softened, grated parmesan, all-purpose flour, milk, kosher salt, freshly grated nutmeg, cayenne pepper, eggs, separated , plus 2 egg whites, grated gruyere, chopped chives
    1 hour 15 min, 10 ingredients
  • Chive Potato Souffle Chive Potato Souffle
    hot mashed potatoes (without added milk and butter) and
    6 More
    hot mashed potatoes (without added milk and butter), shredded sharp cheddar cheese, sour cream, minced chives, salt, eggs, separated, chives
    55 min, 7 ingredients
  • Cheese Souffles in Tomato Shell  ( Tomatoes Soufflees Jurassienn Cheese Souffles in Tomato Shell ( Tomatoes Soufflees Jurassienn
    firm large tomatoes, tops removed and hollowed out, pulp ... and
    14 More
    firm large tomatoes, tops removed and hollowed out, pulp reserved for another use, salt and pepper, chives, minced, unsalted butter, flour, cornstarch, dry mustard, garlic powder, cayenne, salt, white pepper, half-and-half, eggs , separated whites beaten until stiff, but not dry, gruyere cheese, grated, chives (to garnish )
    1 hour , 15 ingredients
  • Souffled Curried Crab Casserole Souffled Curried Crab Casserole
    unsalted butter, divided, grated parmesan cheese, divided and
    12 More
    unsalted butter, divided, grated parmesan cheese, divided, eggs, button mushrooms, sliced, red bell pepper, seeded and diced, garlic, minced, curry powder, fine sea salt or kosher salt, freshly ground black or white pepper, all-purpose flour, milk, back fin crabmeat , picked, snipped fresh chives, chopped fresh parsley
    14 ingredients
  • Three Cheese Souffle Omelet with Chives Three Cheese Souffle Omelet with Chives
    eggs, sharp cheddar cheese, finely grated and
    6 More
    eggs, sharp cheddar cheese, finely grated, parmesan cheese, finely grated, swiss cheese, finely grated, cut fresh chives, olive oil, sea salt, fresh ground black pepper
    25 min, 8 ingredients
  • Southern Brunch Souffle with Chives Southern Brunch Souffle with Chives
    vegetable cooking spray, turkey breakfast sausage and
    10 More
    vegetable cooking spray, turkey breakfast sausage, no-salt-added chicken broth, quick-cooking grits, dijon mustard, salt, pepper, light cream cheese with garlic and spices, carton egg substitute, chopped fresh or freeze-dried chives, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • Cheddar, Chive, and Canadian Bacon Souffle Cheddar, Chive, and Canadian Bacon Souffle
    french bread, butter, minced shallot, salt, low-fat milk and
    8 More
    french bread, butter, minced shallot, salt, low-fat milk, reduced-fat shredded cheddar cheese, chopped canadian bacon, dry mustard, chopped fresh chives, egg yolks, egg whites, cream of tartar
    13 ingredients
  • Crab, Egg and Brie Souffles With Chive Sauce Crab, Egg and Brie Souffles With Chive Sauce
    butter, chopped onions, lump crabmeat and
    9 More
    butter, chopped onions, lump crabmeat, brie cheese, thinly sliced, flour, salt, milk, egg yolks, egg whites, room temperature, lemon juice, creme fraiche, chopped fresh chives (or 1 tsp dried )
    55 min, 12 ingredients
  • Goat Cheese and Fresh Herb Souffle Goat Cheese and Fresh Herb Souffle
    freshly grated parmesan cheese, unsalted butter and
    10 More
    freshly grated parmesan cheese, unsalted butter, all-purpose flour, milk, bay leaf, fresh goat cheese, crumbled, salt and freshly ground pepper, eggs, separated, minced chives, minced dill, minced flat-leaf parsley, minced tarragon
    12 ingredients
  • Goat Cheese Souffles in Phyllo Cups With Frisee Salad Goat Cheese Souffles in Phyllo Cups With Frisee Salad
    phyllo pastry sheets, thawed if frozen (17- by 12-inch) and
    15 More
    phyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives
    50 min, 16 ingredients
  • Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette Goat Cheese Souffles and Mixed Greens with Raspberry Vinaigrette
    logs soft fresh goat cheese (such as montrachet) and
    12 More
    logs soft fresh goat cheese (such as montrachet), whole milk, butter, all purpose flour, freshly grated parmesan cheese (about 1 1/2 oz), egg yolks, chopped fresh chives, chopped fresh thyme or 1/2 tsp dried, chopped fresh rosemary or 1/2 tsp dried, ground black pepper, egg whites, salt, mixed greens with raspberry vinaigrette
    13 ingredients
  • Spinach and Roquefort Souffles Spinach and Roquefort Souffles
    unsalted butter, softened butter, for brushing and
    10 More
    unsalted butter, softened butter, for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, chives, eggs, separated, roquefort cheese, cream of tartar
    1 hour 5 min, 12 ingredients
  • Stuffed Mushroom Caps with Blue Cheese Souffle (Robert Irvine) Stuffed Mushroom Caps with Blue Cheese Souffle (Robert Irvine)
    softened blue cheese, chopped chives, panko bread crumbs and
    1 More
    softened blue cheese, chopped chives, panko bread crumbs, mushrooms (silver-dollar size) cleaned and stem pulled off
    15 min, 4 ingredients




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