426023 cheese blood orange pepper marmalade Recipes

water, sugar, blood oranges , juice of, lemons , juice of, orange blossom water

virgin olive oil, blood oranges, juiced, shallot, minced, salt, pepper

sherry vinegar, blood oranges, divided (3 sectioned, about 1 cup; 1 juiced , about 1/4 cup), dijon mustard, olive oil, salt, pepper, duck confit leg (5-6 oz), shredded, skin, fat , and bones discarded (about 3/4 cup), mixed winter salad greens (such as romaine, escarole, and spinach), skinned chopped hazelnuts, toasted

vodka, chilled, blood orange juice,* chilled, apple juice, chilled, orange liqueur, chilled

water, sugar, fresh blood orange juice (about 10 oranges), fresh lemon juice, garnish: fresh mint sprigs

unflavored gelatin, water, strained fresh blood orange juice (from about 2 dozen blood oranges), sugar, brandied whipped cream

blood oranges, chopped fresh rosemary, butter, low-salt chicken broth

sugar, divided , plus 3/4 cup sugar, water, unsalted butter, room temperature, divided, unpeeled small to medium blood oranges, unbleached all purpose flour, polenta or coarse yellow cornmeal (preferably stone-ground), baking powder, coarse kosher salt, vanilla extract, eggs, separated, whole milk, chilled creme fraiche, sugar

icing sugar, fresh lemon juice or 1 tbsp lime juice, mint leaves, white rum, blood orange juice, ginger ale or 1/8-1/4 fl oz club soda

whole wheat flour (or white flour), sugar, baking soda, salt, blood orange juice, egg, vegetable oil, honey

grapes, seedless, blood orange, plum, seltzer water , to taste

blood oranges, heads belgian endive , torn into bite size, watercress , torn into sprigs, red pepper, seeded and sliced into thin rings, plain yogurt or 4 oz greek yogurt, hazelnuts, toasted and skins rubbed off, chopped

blood orange juice, pomegranates , juice of, port wine, red wine, shallot, chopped, carrot, chopped, stalk celery, chopped, chicken stock, black peppercorns, parsley, bay leaf, cold butter, salt & freshly ground black pepper, to taste, olive oil , more as needed, baby lamb chops, salt & freshly ground black pepper, to taste, pine nuts, toasted

dry white wine, dry sherry, honey, light brown sugar, pink grapefruit, blood oranges or 1 1/2 navel oranges, pomegranate

prosecco, fresh blood orange juice, super-fine granulated sugar, orange liqueur (recommended : grand marnier)

two 2 - 2 1/2 lb guinea fowl, blood oranges, whole stalk of celery, handful fresh thyme, sea salt and freshly ground black pepper, olive oil, garlic, whole and unpeeled, butter, sage leaves, fruity dry white wine, gravy

blood oranges, golden brown sugar, unsalted butter, diced, vanilla ice cream, sliced almonds, toasted, fleur de sel * (optional)