1302 cheese and dried rolls Recipes

egg roll wraps (roughly 4 square inches), shredded cooked chicken or 6 oz cooked chicken, red hot sauce, crumbled blue cheese or 4 oz blue cheese or 1 cup monterey jack pepper cheese, broccoli slaw mix or 1 cup coleslaw (dry) or 1 cup lettuce, water, blue cheese dressing or ranch dressing, for serving

shredded cheddar cheese, shredded mozzarella cheese or 1/4 cup monterey jack cheese, cream cheese, softened, minced garlic, mayonnaise, pillsbury refrigerated crescent dinner rolls (i buy the jumbo can and add an extra tbsp of mayo), fresh parsley or dried parsley, for garnish

peeled garlic (24 cloves or 2-3 bulbs), chicken broth, dry white wine, hawaiian sweet rolls or 1 (1/2 oz) package dinner roll, shredded fontina cheese (2 oz), olive oil

carton egg whites (shells removed ) or 6 eggs (shells removed), nonfat milk or 1/3 cup milk, garlic pepper seasoning, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, turkey sausage (or turkey bacon or regular bacon, even veggie bacon or veggie sausage) or 4 oz sausage, cooked and chopped in small pieces (or turkey bacon or regular bacon, even veggie bacon or veggie sausage), egg roll wraps, reduced-fat monterey jack cheese (optional) or 1 cup monterey jack cheese, shredded (optional), asiago cheese

cream cheese, softened, blue cheese, crumbled (2 oz), pillsbury refrigerated crescent dinner rolls (8 rolls), pecans, chopped (recommend fisher chef s naturals), olive oil (recommend crisco 100% extra virgin or pure), red onion, finely chopped, balsamic vinegar, apricot preserves (recommend smucker s), dried thyme leaves

bulk italian sausage, diced green pepper, garlic clove, minced, crushed tomatoes, tomato paste, salt, dried oregano, sugar, dried rosemary, crushed, pepper, mozzarella cheese, cut into 1/4 inch cubes, egg roll wraps, egg, lightly beaten, oil (for frying )

oil-packed sun-dried tomatoes, garlic, crushed, grated parmesan cheese, refrigerated crescent dinner rolls refrigerated crescent dinner rolls, egg yolk, beaten with 1 tsp water

extra lean ground beef (you can also ground turkey or chicken ), egg, salt, pepper, fine dry bread crumbs, water, cream cheese with chives or pimiento, flour to coat rolls, butter or margarine, flour, beef broth or consomme (chicken broth if you use chicken or turkey), sour cream, dried tarragon leaves

unsalted butter, melted, sliced garlic, seasoned dry bread crumb, crushed cashews, sheets phyllo dough (each 14x18, 3 sheets pre roll), frozen spinach , defrosted and squeezed of all moisture, egg, instant minced onion, cayenne, dried basil, chicken breasts, poached or roasted shredded, ranch dressing or 1 tbsp blue cheese dressing

boiling water, sun-dried tomatoes , packed without oil, olive oil, chopped onion, dried oregano, dried basil, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, fat-free ricotta cheese, part-skim ricotta cheese, grated fresh parmesan cheese, salt, freshly ground black pepper, egg white, x 9-inch) sheets frozen phyllo dough, thawed, dry breadcrumbs

frozen roll dough, butter or stick margarine, melted, sweetened dried cranberries (such as craisins) or chopped dried apricots, granulated sugar, divided, less-fat cream cheese, softened, fresh orange juice, egg, grated lemon rind, grated orange rind, powdered sugar, fresh lemon juice

freshly baked good quality italian roll (substitute 2 slices stone ground whole wheat or uneseeded rye bread, preferably artisan made), prosciutto ham, thinly sliced, but in whole pieces, not shredded , the amount depending on the size of the roll, herbed sun-dried tomatoes , in olive oil (you may substitute an equivalent amount of julienned, if desired), aged provolone cheese, thinly sliced, herbed olive oil , from the sun-dried tomatoes, if desired (substitute a vintage extra-virgin olive, dried sweet basil and dried greek oregano), parsley, rolled anchovy fillet, with caper on a small piece of boston lettuce, caponata or pickled cauliflower or asparagus, tip on a small leaf of leaf lettue

homestyle roll dough (such as rich s), dried thyme, dried basil, dried oregano, reduced-fat shredded sharp cheddar cheese, egg white, water, instant minced onion

bulk italian sausage, diced green pepper, garlic clove, minced, crushed tomatoes, tomato paste, salt, dried oregano, sugar, dried rosemary, crushed, pepper, mozzarella cheese, cut into 1/4-inch cubes, egg roll wrappers, egg, lightly beaten, oil for frying

multi-grain rolls , 10-12cm, butter or 1 tbsp margarine, onion, halved and thinly sliced, garlic cloves, finely chopped, eggs, greek yogurt or 3/4 cup light sour cream, wholegrain dijon mustard , to taste, worcestershire sauce , to taste, dried chives, dried parsley, tasty cheese, grated

rhodes bread dough or 8 rhodes texas rhodes frozen rolls, thawed to room temperature, bulk mild pork sausage, bulk spicy pork sausage, chopped button mushrooms, chopped onion, eggs, divided, dried basil, dried rosemary, garlic powder, onion powder, grated mozzarella cheese

rhodes dinner rolls , thawed but still cold, mayonnaise, butter, melted, shredded fresh parmesan cheese, shredded fresh asiago cheese, salad supreme dry seasoning

johnsonville hot italian sausage links, chopped green pepper, chopped onion, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, grated parmesan cheese, garlic powder, egg roll wrappers, oil for frying, meatless spaghetti sauce, warmed , optional