105 cheese and crab cups Recipes

tube (16.3 oz) large refrigerated buttermilk biscuits, crabmeat, drained, flaked and cartilage removed or 1 cup chopped imitation crabmeat, shredded swiss cheese, egg, milk, dill weed, salt

tube (16.3 oz) large refrigerated buttermilk biscuits, crabmeat, drained, flaked and cartilage removed or 1 cup chopped imitation crabmeat, shredded swiss cheese, egg, milk, dill weed, salt

whole mushrooms, stem removed and chopped, olive oil, diced carrot, diced yellow peppers or 1/3 cup red peppers or 1/3 cup green pepper, diced onion, garlic cloves, minced, white wine, egg, lump crabmeat, chipotle chili sauce, seasoned bread crumbs, shredded mozzarella cheese

pastry for single-crust pie, eggs, beaten, milk, green onion, sliced, salt, pepper, ground nutmeg, cooked ham or 3/4 cup chicken or 3/4 cup crab, chopped, swiss cheese or 1 1/2 cups cheddar cheese or 1 1/2 cups monterey jack cheese or 1 1/2 cups havarti cheese, grated, flour

cream of mushroom soup, cream cheese, softened, unflavored gelatin , softened in 1/2 cup of water, green onion, chopped, cooked shrimp or 1 1/2 lbs cooked crabmeat, coarsely chopped, mayonnaise, lemon juice, tabasco sauce

uncooked spiral pasta, crabmeat, drained, flaked and cartilage removed or 1 cup imitation crabmeat, broccoli florets, chopped seeded tomato, chopped green pepper, sliced green onion, mayonnaise, prepared italian salad dressing, grated parmesan cheese

frozen asparagus cuts, thawed and drained, crabmeat, drained, flaked and cartilage removed or 1 cup flaked imitation crabmeat, shredded cheddar cheese, butter, divided, king arthur unbleached all-purpose flour, milk, ground mustard, salt, pepper, lemon juice, soft bread crumbs

cream cheese, softened, whole kernel corn, drained, fresh cilantro or 1/2 cup fresh parsley, chopped, green onion, sliced (5 medium), pepper, ground red pepper (cayenne), fresh lump crabmeat (2 cups) or 1 lb imitation crabmeat (2 cups), sun-dried tomato tortillas or 6 (8 -10 inch) cilantro- spinach tortillas, butter or 1 tbsp margarine, melted, sour cream, chopped fresh cilantro , if desired

frozen cauliflowerets, thawed, crabmeat, drained, flaked and cartilage removed or 1 cup chopped imitation crabmeat, mayonnaise, grated parmesan cheese, garlic salt, lemon-pepper seasoning, chopped pimientos, assorted crackers

penne (apprx 3 cups), tomatoes, coarsely chopped, snow peas, ends and string nipped off, sliced diagonally, green zucchini or 1 1/2 cups yellow zucchini, sliced into bite size peices, clam juice (also called clam nectar), dried dill weed, salt, imitation crabmeat, coarsely chopped (apprx 1 lb), parmesan cheese, grated, green onions, thinly sliced

crabmeat picked through to remove shell, cream cheese, real butter, juice of half a lemon, a cup of chopped chives, salt and white pepper to taste

ready to serve vegetable broth, florentine beans with bow ties or 1-1/2 cups bow tie pasta, carrots, peeled and sliced, onions, chopped, garlic, minced, diced tomatoes, undrained, white pepper, crabmeat, drained, grated parmesan cheese

english cucumbers, sour cream, cream cheese, softened, crabmeat , excess water removed, hot pepper sauce, brown mustard, salt and pepper, green onion, minced, chili powder (optional) or paprika (optional)

wonton wrappers , square, scallion, minced, green chili , roasted, peeled, seeded, and diced, crabmeat, cooked and shelled, mayonnaise, dijon mustard, monterey jack cheese, shredded, hot sauce

olive oil 1 tbsp all-purpose flour 1 tbsp minced garlic 18 tsp cayenne pepper, ancho chile powder, freshly grated nutmeg 18 tsp freshly cracked black pepper, smoked sweet paprika 34 cup heavy cream, grated parmesan cheese, salt and freshly ground black pepper

minced shallots or 2 tbsp green onions, butter, cooked fresh shrimp or 1 cup cooked canned shrimp, diced, salt, divided, pepper, madeira wine or 2 tbsp dry white vermouth, eggs, whipping cream, tomato paste, partially cooked pastry shells, grated swiss cheese

flour, salt, eggs, beaten, dark beer (abita beer preferred, but any will do), saffron strands, orange , zest of, butter, melted, olive oil, shallots, peeled and thinly sliced, garlic cloves, peeled and minced, roma tomato , julienned, mushroom , julienned (cepes s preferred), shiitake mushroom , julienned, button mushroom , julienned, brandy (armagnac preferred), thyme, chopped, basil leaves , chiffonaded, chicken stock or 1/4 cup mushroom stock, crabmeat (fresh is best ), green peppercorn, ground, pink peppercorn, ground, salt, black pepper, freshly ground, brie cheese, butter, shallot, peeled and minced, brandy (armagnac preferred), clam juice or 1/2 cup shrimp stock, creme fraiche (use if you cannot find store bought), red caviar (romanoff preferred), black caviar (romanoff preferred), baby leeks (leaves only ) or 1 bunch green onion (leaves only), caviar, for garnish

dry lasagna noodles, cooked and drained, fresh basil leaf , torn into small pieces, white sauce, shrimp or 1 1/2 lbs crab or 1 1/2 lbs imitation crabmeat or 1 1/2 lbs mussels or 1 1/2 lbs oysters or 1 1/2 lbs squid (basically, your choice), fat free mozzarella cheese or 2 cups low fat mozzarella, shredded, fat-free cottage cheese, shredded parmesan cheese, egg