1463 cheese and cheese vinaigrette Recipes

baby spinach leaves, red apples, yellow apples, green seedless grape, walnut pieces, dried craisins, feta cheese, raspberry vinaigrette dressing

bacon, romaine hearts, rinsed and torn, julienned beets, drained, red onion, sliced in rings, grated parmesan cheese, balsamic vinaigrette salad dressing

apples (granny smith, gala, fuji or a combination of all), skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive , thinly sliced crosswise, toasted coarsely chopped walnuts, napa valley blue cheese, crumbled, pomegranate vinaigrette , recipe follows, salt and freshly ground black pepper, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt and freshly ground black pepper, extra-virgin olive oil

boneless pork loin chops (1 inch thick and 6 oz each), canola oil, cream cheese, cubed, chicken broth, grated parmesan cheese, balsamic vinaigrette, lemon juice

goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)

extra virgin olive oil, apple cider vinegar or 3 tbsp white wine vinegar, sugar, dried cranberries, coarsely chopped, salt, fresh ground black pepper, greens, rinsed and dried (mezclun ), ripe bartlett pears, cored and thinly sliced (about 2 1/2 cups), fresh lemon juice, kohlrabi (shredded or thinly sliced ), dried cranberries, goat cheese or 1/4 cup blue cheese, crumbled

goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log, use unflavored dental floss or a cheese wire to easily cut the goat cheese slices.), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)

goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes or reds), halved, green beans, trimmed, loosely packed) of your favorite mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and/or teardrop), black olives (such as nicoise or kalamata)

canola oil (or a mixture of both) or 1 cup olive oil (or a mixture of both), freshly grated parmesan cheese or 1 cup shredded sharp cheddar cheese, white wine vinegar, low-fat plain yogurt, dijon mustard, salt and pepper, to taste

portabella mushrooms, extra virgin olive oil, salt, pepper, garlic clove, thinly sliced, fresh thyme, spinach (or 1 of each) or 2 bunches arugula (or 1 of each), sliced prosciutto, shaved parmesan cheese (or goat cheese or feta), balsamic vinegar, dijon mustard, extra virgin olive oil, salt, white pepper

hearts of romaine lettuce, chopped, english cucumber, sliced, grape tomatoes, halved, chopped toasted pecans, dried cranberries, crumbled blue cheese, balsamic vinaigrette

mixed salad greens, sliced, cored bosc pear (about 1), crumbled goat cheese, fig vinaigrette

minced fresh garlic, dijon mustard, balsamic vinegar, olive oil, dryed italian seasoning, salt and pepper, head lettuce, chopped, cooked turkey, chopped, sliced prosciutto ham, chopped (can use cooked crumbled bacon in place of prosciutto), swiss cheese or 1/2 lb cheddar cheese, cubed, garbanzo beans, rinsed and drained, tomatoes, sliced in half (can use more , or use chopped plum tomatoes), pitted olives, sliced (black or green ), parmesan cheese, red onion, sliced (or use about 7-8 green onion, chopped), salt and pepper

multi-grain bread, cheese (2% milk ), tomato, fresh basil, sliced, light balsamic vinaigrette salad dressing

cheese ravioli (please use your favorite, some packages are 10 or 11 oz which is fine. i still use 2 boxes), portabello mushrooms, thin sliced, balsamic vinaigrette, pepper, frozen peas, heavy cream, chicken broth, onion , rough chopped, garlic, red pepper flakes (or less to taste), fresh basil, chopped fine (1 for the sauce, 1 for the garnish), butter, salt, pepper, grated parmesan cheese

fresh spinach leaves, granny smith apple (or your choice of apple), dried cranberries ( i use craisins), glazed pecans, goat cheese (as much as you want), pecan vinaigrette, sherry vinegar, honey, dijon mustard, extravirgin olive oil, salt

goat cheese, oil, vinaigrette, extra virgin olive oil, sherry vinegar, honey, salt, pepper

hearts of romaine lettuce, chopped, english cucumber, sliced, grape tomatoes, halved, chopped toasted pecans, dried cranberries, crumbled blue cheese, balsamic vinaigrette dressing