4016 cheddar soup chicken Recipes

potatoes, margarine or 1/2 cup butter, all-purpose flour, milk, cream of celery soup, chicken broth, onion, pepper, chicken bouillon cube, bacon, sharp cheddar cheese, sour cream

chicken breasts, frozen broccoli, cream of celery soup, cream of mushroom soup, mayonnaise, shredded cheddar cheese, french fried onion rings

chicken breasts, poached and diced or 1 lb ground chicken breast, cooked in chuncky bites, green chilies, chopped, onion, chopped, garlic cloves, chopped, cilantro or 1/4 cup italian parsley or 1/4 cup curly-leaf parsley, chopped, chopped pimiento or 2 oz red peppers, chopped finely, shredded fat, free jack divided or 2 cups fat-free cheddar cheese, divided, flour tortillas or 8 whole wheat tortillas, reduced-fat cream of chicken soup, skim milk

chicken flavor stuffing mix, cooked diced chicken, cream of chicken soup, milk, shredded cheddar cheese

chopped red onion, chopped celery, garlic powder, margarine, all-purpose flour, chicken broth, chopped baby carrots, potatoes, peeled and diced, chopped fresh parsley, freshly ground black pepper, chopped fresh dill weed, milk, shredded cheddar cheese

onion, diced, pimientos, diced, butter, all-purpose flour, chicken stock, cream, grated sharp cheddar cheese, green onion, salt and black pepper, cayenne pepper (optional)

butter, divided, carrot, peeled and sliced, yellow onion, chopped, russet potatoes, peeled and diced, chicken stock, flour, milk, sharp cheddar cheese, grated, salt, black pepper

pure olive oil, sweet onion, diced, garlic clove, minced, tomato paste, all-purpose flour, low-fat milk, chicken broth , 30% less sodium, cna diced tomato (796ml), worcestershire sauce, canadian cheddar cheese, divided, fresh thyme leave

butter, double smoked bacon , cut into 1/2 inch pieces, white onion, chopped, flour, chicken stock, amber ale, baking potatoes, peeled and cut into 1-inch pieces, old cheddar cheese, grated, whipping cream, salt, white pepper, freshly ground

butter, chicken broth, onion, finely chopped, all-purpose flour, crushed garlic clove, low-fat milk, fresh ground pepper, grated sharp cheddar cheese, grated monterey jack cheese, frozen chopped broccoli

onion,chopped, celery rib,chopped, red potatoes,cut in 1/2 cubes, water, reduced-sodium chicken bouillon granules ., cornstarch, cold water, reduced-fat ,reduced-sodium condensed cream of chicken soup,undiluted, frozen california-blend vegetables,thawed, chopped fully cooked lean ham, reduced-fat process cheese (velveeta) ,cubed

chicken broth, frozen cauliflower , broccoli and carrot blend, chopped celery, chopped onion, cheddar cheese sauce, salt, shredded cheddar cheese , optional

lager (recommended : harp lager), chicken stock, onion powder, white pepper, peeled and diced potatoes, cornstarch, water, cheddar, shredded, cheddar cheese sauce

butter or 1/4 cup rendered chicken fat, onion, finely chopped, chopped leek, flour, chicken broth, white wine, carrots, peeled and cut into julienne strips, worcestershire sauce, sharp cheddar cheese, grated, cayenne pepper , to taste, salt , to taste, heavy cream, chopped chives, for garnish

soft corn tortillas, condensed cream soup (my preference is mushroom), chicken breasts, diced, mild green chilies, cheddar cheese, grated, garlic, granulated (not garlic powder or salt), milk (use the soup can)

boneless skinless chicken tenderloins or 2 -3 large boneless skinless chicken breasts, corn tortillas, mexican blend cheese, cheddar cheese , jack, ground cumin, chili powder, cream of mushroom soup, chicken broth, onion, diced, rotel , with chilies, oil (i prefer grapeseed)

butter, white onion finely chopped, shallot finely chopped, carrot finely chopped, ribs celery finely chopped, garlic finely chopped, all purpose flour, chicken stock, half-and-half, dry sherry, salt, freshly ground black pepper, cayenne pepper, white cheddar cheese shredded, chopped fresh chives for garnish

unsalted butter, divided, leeks, light green and white part only, cleaned and finely chopped, carrot, peeled and finely chopped, celery ribs, finely chopped, all-purpose flour, chicken stock or 4 cups vegetable stock, half-and-half or 1 cup light cream, vermont sharp cheddar cheese, shredded, dry mustard, worcestershire sauce, salt and pepper, to taste, cayenne pepper , to taste, apples, peeled, cored and finely diced