100846 cheddar potato omelet lagasse Recipes

eggs, milk (any fat content), salt and pepper, olive oil, leek, sliced (about 1/2 cup), onion, sliced (about 1/2 cup), carrot, shredded (about 1/2 cup), shredded cheese (such as cheddar or-our favorite-smoked provolone), potato chips

extra-virgin olive oil, divided, frozen hash brown potatoes (or diced cooked potatoes), chopped mild green chilies, eggs, hot sauce (tabasco), salt , to taste, fresh ground black pepper, grated monterey jack pepper cheese or 1/2 cup cheddar cheese, chopped scallion, chopped fresh cilantro or 1/4 cup fresh parsley

eggs, egg whites, chopped canadian bacon (or bacon bits or sausage crumbles), cilantro, chopped, salt, pepper, canola oil, chopped green onion, jalapeno pepper, seeded and chopped, diced potato (like frozen southern style), butter, shredded cheddar cheese, sour cream, pico de gallo

eggs, pepper (to taste), margarine, chopped cooked pork, leftover fried potatoes with onion, shredded sharp cheddar cheese

bacon strips, diced, diced peeled potatoes, onion, chopped, eggs, lightly beaten, salt and pepper to taste, shredded cheddar cheese

chicke broth, shredded (hash brown ) real potatoes purchase shredded, onion chopped, salt, pepper, flour, evaporated skim milk can, reduced fat cheddar cheese shredded, green onions chopped

butter, white potatoes, peeled, cut in half and cut each half the shape of an olive, blanched, salt and pepper, chopped parsley

peeled and diced white potatoes (about 2 lb), salt, heavy cream, head roasted garlic, pulp removed, freshly ground white pepper

baking potatoes, about 3/4-lb total, melted butter, chicken stock, chopped fresh thyme leaves, salt, freshly ground white pepper, grated hard cheese , such as parmesan, fine dry bread crumbs

yukon gold potatoes, peeled, sliced thin, olive oil, onions , julienned, chopped garlic, salt and white pepper, butter, chopped parsley

red bliss potatoes, quartered, chopped rosemary, chopped garlic, salt and 1/2 tbsp coarse-cracked black pepper, olive oil

unsalted butter, heavy cream, salt, divided, freshly ground black pepper, idaho potatoes, peeled and cut into 1/4-inch slices, swiss cheese, grated

olive oil, country ham or fat back, cubed, chopped yellow onions, salt, freshly ground black pepper, fresh thyme, chopped fresh rosemary, sliced shallots, minced garlic, baking potatoes , like russets, peeled and cut into 1-inch pieces, chicken stock

olive oil, onion, chopped, red bell pepper, stemmed, seeded and finely chopped, poblano pepper, stemmed, seeded and finely chopped, minced garlic, southwest essence, salt, dried mexican oregano, crumbled, ground sirloin, fresh chorizo sausage, removed from casings and crumbled, crushed tortilla chips, eggs, beaten, heavy cream, chili sauce, pepper jelly, chipotle peppers in adobo sauce , plus 1 tbsp adobo sauce, recipe cheddar mashed potatoes , for serving, recipe follows, idaho potatoes, peeled and cubed, unsalted butter, melted, sour cream, heavy cream, salt, freshly ground white pepper, grated sharp cheddar

bacon slices, chopped, frozen southern-style cubed hash browns, thawed, green onions, thinly sliced, butter or margarine, tomato, seeded and chopped, chopped fresh italian parsley, eggs, salt, pepper, drops hot sauce (optional), shredded sharp cheddar cheese

bacon strip, cut into 1/2-inch pieces, frozen tater tots, thawed, eggs, water, shredded cheddar cheese

chopped onion, butter, flour, milk, grated cheddar cheese, salt and pepper, potatoes, peeled and thinly sliced, not rinsed

idaho baking potatoes, olive oil, kosher salt, bacon, chopped, butter, sour cream, grated sharp cheddar cheese, chopped chives, salt, freshly ground white pepper, porterhouse steaks , about 12 to 14 oz each