363 cheddar cheese chowder Recipes

chicken stock/broth (it might ve been more, i didn tsp measure), leftover cooked chopped chicken or 2 boneless skinless chicken breasts chopped into bite size pieces (before cooking), i cooked my stock with 1/2 onion, 3 carrots, 3 celery stalks, fresh sage, fresh rosemary, black peppercorns, parsley, before straining, so i didn tsp add any veggies to the chowder, you might want to add some finely chopped onion if using canned broth (or not), approx.) cubed peeled red potatoes (my back was killing me, so i used frozen cubed potatoes cuz i didn tsp feel like peeling potatoes), frozen corn kernels (or fresh if so inclined, i wasn tsp), hot fire roasted chiles (or use mild ), chipotle chile powder (i just shook in to taste), ancho chile powder (ditto), cumin (about 1 tsp.), mexican oregano (ditto), cream cheese (i use philly light), big handful of shredded cheddar cheese ( i used mexican blend), salt to taste, corn starch and water if you want it thicker

chunky new england clam chowder, cream-style corn, milk, shredded cheddar cheese, bacon bits, minced chives

butter, chopped red bell pepper, chopped onion, poblano peppers, seeded and finely chopped, garlic cloves, minced, frozen whole kernel corn, thawed, chopped zucchini, ground cumin, low-sodium fat-free chicken broth, all-purpose flour, milk, half-and-half, freshly shredded asadero cheese, freshly shredded sharp cheddar cheese, kosher salt, toppings: chopped cooked bacon , shredded cheddar cheese, diced red onion

idaho potatoes, peeled and cubed, onion, diced, corn, drained, condensed cream of mushroom soup, cheddar cheese soup, milk (approximately ), salt, pepper, diced cooked ham, cheddar cheese, shredded (optional), hot sauce

chopped carrot , celery and onion, chopped sweet red pepper, butter, divided, chicken broth, fresh broccoli florets, potato, peeled and diced, worcestershire sauce, cayenne pepper, king arthur unbleached all-purpose flour, evaporated milk, shredded sharp cheddar cheese, shredded sharp cheddar cheese , optional

condensed cream of potato soup, undiluted, condensed cream of chicken soup, undiluted, milk, reduced-sodium chicken broth, mexicorn, drained, ready-to-serve roasted chicken breast strips, chopped, chopped green chilies, flour tortillas (8 inches), cut into 2-inch x 1/2-inch strips, shredded cheddar cheese, shredded cheddar cheese , optional

ramen noodles, broken up, with flavor packet (note -- just get the regular sized package, i can tsp recall the oz! any flavor is fine.), water, cream-style corn, powdered ginger, curry powder, onion powder, garlic powder, milk, cheddar cheese, grated (i used low fat cheddar), pepper, parsley (to garnish ) (optional)

water, cubed peeled potatoes, chopped carrots, chopped celery, onion, chopped, salt, pepper, butter, king arthur unbleached all-purpose flour, whole milk, shredded cheddar cheese, cubed fully cooked ham

butter or 3 tbsp margarine, onion, chopped, chicken bouillon granules (or 2 cubes ) or 2 tsp vegetable bouillon granules (or 2 cubes), water, flour, dry mustard, cayenne pepper, celery seed, dried thyme, potatoes, peeled and diced (or 8 small potatoes), frozen corn, half-and-half, milk, cheddar cheese, shredded, celery salt, salt and pepper

condensed new england clam chowder (or 15 oz.), condensed cream of celery soup, condensed cream of potato soup, minced clams, chopped onion, chopped celery, margarine, fat-free half-and-half, low-fat milk, shredded low-fat cheddar cheese, cooked diced potatoes (peeled ), dried dill, dried basil, garlic powder, salt and pepper

frozen broccoli stems, condensed new england clam chowder, sour cream or 1/4 cup milk, shredded cheddar cheese

crookneck yellow squash, sliced, cooked and drained, chopped green onion, pepper, condensed new england clam chowder, shredded mild cheddar cheese (4 oz ), bacon, cooked and crumbled

red onions, snipped fresh parsley, butter, soy sauce, crushed dried thyme, salt, bay leaf, hot pepper sauce, canned clams, milk, light cream or 1/2 cup half-and-half, sharp cheddar cheese (white extra sharp cheddar is good), white wine

potatoes, cut into 1/2 - inch cubes, butter or 3 tbsp margarine, chopped onion, chopped carrot, chopped celery, all-purpose flour, milk, salt and pepper (optional), dijon-style mustard (i usually leave this out ) (optional), chopped ham (i add extra ham ), grated sharp cheddar cheese (you can use medium cheddar instead)

broccoli florets, frozen corn, water, onion, chopped, dried thyme, milk, cooked chicken, chopped, condensed cream of potato soup, cheddar cheese, shredded, black pepper , to taste, cheddar cheese, shredded

onion, diced, celery, diced, jalapeno peppers, seeded and diced, butter, flour, chicken broth, cheddar cheese, grated, heavy cream, worcestershire sauce, dry mustard, beer, preferrably dark (drink whatever s leftover), parmesan cheese, grated, ham, cooked and diced, scallion, finely chopped, salt and pepper, to taste, hot sauce, to taste (such as tabasco )

water, carrots, celery, scallions (i substitute onion on occasion), milk, chicken broth, butter, onion, flour, sharp cheddar cheese, dry mustard, salt and pepper, cayenne pepper

carrots, shredded, onion, chopped, butter, all-purpose flour (i use whole wheat), chicken broth, milk (i use skim), salmon, flaked (drain if fish is too fishy for your tastes), celery seed, worcestershire sauce, salt (optional or taste before adding), cheddar cheese, dried parsley