32629 chart house mud pie copycat Recipes

store-bought pie crusts, unsalted butter, sugar, cocoa, all-purpose flour, eggs, beaten, vanilla extract, vanilla ice cream, slightly softened, fudge sauce

chopped pecans, vegetable oil cooking spray, sugar, light coffee ice cream, softened, light chocolate ice cream, softened, coarsely chopped reduced-fat cream-filled chocolate sandwich cookies, divided (about 10 cookies), ready-made chocolate crumb pie crusts, light chocolate syrup

chopped pecans, flour, butter or margarine, melted, cream cheese, softened, powdered sugar, tub cool whip whipped topping, thawed, divided, cold milk, jell-o chocolate flavor instant pudding & pie filling

eggs, flour, sugar, brown sugar , firmly packed, butter, melted and cooled to room temperature, nestle semi-sweet chocolate chips, walnuts, chopped, pie crusts, cream (optional) or ice (optional)

unbaked pie shells, eggs, brown sugar, sugar, flour, butter, melted and cooled, canola oil or 1/4 cup coconut oil, kosher salt (optional), vanilla, semi-sweet chocolate chips, chopped pecans or 3/4 cup chopped walnuts

roasted pecan, chopped, roasted walnut, chopped, pie crusts, prepared 9, cream cheese, sour cream, powdered sugar, vanilla extract, granulated sugar, cornstarch, flour, cocoa, powdered, salt, milk, egg yolks, beaten, milk, granulated sugar, butter, vanilla extract, almond extract

caramel topping, bourbon, chocolate wafer pie crust, coffee ice cream, softened, chocolate chips, divided, pecans, finely chopped

coffee ice cream, good brandy-or more to taste, chocolate cookie crumb pie shell, real fudge sauce or use pleclare s fudge sauce (yum), use the very best you can find

all-purpose flour , for work surface, recipe single crust pie dough, bittersweet chocolate, coarsely chopped plus 1/2 oz shaved, coarsely chopped pecans, toasted, unsalted butter, eggs, granulated sugar, light corn syrup, salt, heavy cream, sugar

oreo ultimate chocolate creme icing 7-oz., oreo pie crust 6-oz., publix bakery brownies with cream cheese icing, sugar-free dark chocolate mousse 2.3 oz., chocolate morsels

semi sweet chocolate, melted pieces= squares, oreo pie crust, sweetend condensed milk, milk cold, pecans chopped, chocolate instant pudding

sugar, butter, melted and cooled, eggs, beaten, flour, cider vinegar, vanilla, unbaked pie shells

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

sour cream, dry mustard, black pepper, salt, garlic powder, worcestershire sauce, mayonnaise, crumbled blue cheese

sour cream, dry mustard, fresh ground black pepper, salt (scant), garlic powder, worcestershire sauce, mayonnaise, danish blue cheese, crumbled

chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.

amaretto, egg white, sugar, prepared sweet-and-sour mix, crushed ice

red wine vinegar, salt, sugar, dry mustard, sweet pickle relish, chopped capers, vegetable oil, olive oil, hard-boiled eggs, peeled, spinach, bacon, minced, onion, minced, mushroom, sliced