204705 charred green lemon verbena pesto Recipes
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fresh green beans (firm , not wilted, soft or overripe,en... and11 Morefresh green beans (firm , not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs yellow beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs purple beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces), vidalia onion (peeled, halved, cut to match the beans size), minced fresh lemon verbena, minced fresh lime basil, lemon zest (4 pieces the size of a nickle) (optional), sugar, canning salt or 1/4 cup pickling salt, boiling water, white vinegar (5%), garlic cloves, more is yummy (peeled), mustard seeds, hot red pepper flakes (optional)45 min, 12 ingredients
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water, sugar (i used unbleached white ) and7 Morewater, sugar (i used unbleached white ), fresh lemon verbena, washed and minced, strawberry, cleaned, hulled and sliced, cantaloupe, peeled and cut into bite size chunks, orange, peeled and sliced, yellow grapefruit, peeled and sliced, red seedless watermelon, rind removed and cut into bite size chunks, fresh lemon verbena leaf28 min, 9 ingredients
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cubed ripe pineapple, divided and10 Morecubed ripe pineapple, divided, reduced-sodium chicken broth, quarter-size slices fresh ginger, garlic clove, smashed, lemon verbena leaves, fish sauce, boned , skinned chicken thighs, cubed, trimmed clamshell mushrooms, tomato, halved and seeded , then cubed, green onion, sliced diagonally, serrano chile, sliced11 ingredients
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mixed fresh fruit such as raspberries , blackberries, red... and5 Moremixed fresh fruit such as raspberries , blackberries, red or white currants (left on stems if desired), pink gooseberries (see cooks note), blueberries, strawberries, and cherries (pitted or halved if large), sugar, fresh lemon verbena, water, fresh lemon juice , or to taste, cassis sorbet1 hour , 6 ingredients
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lettuce leaf (to line the platter) (optional) and7 Morelettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)15 min, 8 ingredients
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pastry, ap flour, whole wheat pastry flour and13 Morepastry, ap flour, whole wheat pastry flour, cold butter or earth balance, cut into pieces, plain greek yogurt or sour cream, very cold water, honey goat cheese, creamy spreadable goat cheese, honey, blueberry filling, leaves lemon verbena, sugar + more for sprinkling, sea salt, blueberries, ap flour, juice from 1/2 large lemon1 hour , 16 ingredients
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Passion-Fruit and Blackberry Jellies with Lemon Verbena Creamunflavored gelatin (from a 1/4-oz envelope), water, sugar and10 Moreunflavored gelatin (from a 1/4-oz envelope), water, sugar, thawed passion-fruit puree (from a 14-oz frozen package), unflavored gelatin (from a 1/4-oz envelope), water, sugar, blackberries (2 1/2 cups), fresh lemon juice, chopped fresh lemon verbena or lemon balm, sugar, heavy cream, garnish: fresh lemon verbena sprigs13 ingredients
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Passion Fruit and Blackberry Jellies With Lemon Verbena Creamunflavored gelatin, water, sugar, passion fruit puree and8 Moreunflavored gelatin, water, sugar, passion fruit puree, unflavored gelatin, water, sugar, blackberries, fresh lemon juice, lemon verbena, chopped, sugar, heavy cream17 hour 1 min, 12 ingredients
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Sorbet a La Verveine - Homemade Lemon Verbena Sorbetgently packed fresh lemon verbena leaf (or substitute 16 ... and4 Moregently packed fresh lemon verbena leaf (or substitute 16 medium-size scented geranium leaves, such as old-fashioned rose or mabel gray lemon), superfine sugar, fresh lemon juice, cold water, fresh herb (optional herb additions , grind any of the following with the lemon verbena leaves and sugar, 1 cup s)2 hour , 5 ingredients
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Raspberry-Apricot Compote with Champagne and Lemon Verbenabrut champagne, sugar and3 Morebrut champagne, sugar, minced lemon verbena or fresh tarragon, raspberries, apricots, pitted , cut into 1/2-inch pieces5 ingredients
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Louisa: Greek Lemon Verbena Herbal Teadried lemon verbena leaf, boiling water10 min, 2 ingredients
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