141214 charlie trotter cilantro chicken kabobs Recipes

boneless skinless chicken breast, cut into chunks, onion, sliced into wedges, pineapple rings, cubed, mango, cubed, celery ribs, chopped into 1 inch wedges, soy sauce, ketchup, peach juice or 1/4 cup left over pineapple juice, minced garlic, oil, brown sugar

chicken breasts, italian salad dressing, garlic salt, red bell pepper (seeds and core removed), red onion

chicken breast halves, skinned and boned, picante sauce, vegetable oil, lime juice, garlic cloves, minced, ground cumin, dried oregano, salt

ground chicken, minced shallot (average), minced garlic, olive oil, salt and pepper, oil (for frying )

soy sauce, pineapple juice, brown sugar, garlic powder, onion powder, ground ginger, lemon juice, skinless chicken breasts, thawed, cut into 24 pieces, green pepper, cut into 12 pieces, whole chunks frozen chunk pineapple, whole cherry tomatoes

chicken breast fillet, spanish olive oil (plus extra for oiling), lemon , juice of, garlic cloves, crushed, ground cumin, ground coriander, hot smoked paprika (or sweet ), ground cinnamon, dried oregano, salt, fresh parsley, chopped (for garnish )

boneless chicken breasts, red pepper, green pepper, zucchini, onion, dijon mustard, balsamic vinegar, extra virgin olive oil, salt and pepper, wooden skewers

links sweet italian pork sausage (parboil to ensure they will be cooked thorougly), crusty baguette, boneless skinless chicken breasts, fresh bay leaves, extra virgin olive oil, lemons, kosher salt & freshly ground black pepper, anchovies, garlic cloves, lemon , juice of, egg yolks, grated parmigiano-reggiano cheese , plus, parmigiano-reggiano cheese , shavings for garnish, extra virgin olive oil, water, kosher salt, fresh ground black pepper, heads romaine lettuce, chopped, flat leaf parsley, for garnish, lemons, cut into wedges, for garnish

skewer (i use the wooden type ), boneless skinless chicken breasts, bell pepper (i like to use a little of all 3 for color green bell, red, and yellow), sweet onion, pineapple chunks (drained ), catalina dressing (equal parts of both dressings, i use 1 small bottle each of kraft brand), italian dressing

olive oil, fresh lemon juice, knorr leek soup mix, dried fines herbes, fresh ground black pepper, boneless skinless chicken breast halves, cut into 1 inch chunks

boneless skinless chicken breasts, low-fat yogurt (plain ), frozen orange juice concentrate, green onions, minced, garlic, minced, curry powder (or to taste), fresh ground black pepper

boneless skinless chicken breast, cut into 1-inch cubes, cucumber, seeded and cut into small chunks, tomatoes, green onions , cut into 1-inch pieces, teriyaki sauce , baste & glaze sauce, hot sauce (frank s is good), peanut butter, orange juice concentrate, undiluted, garlic cloves, minced

chicken breasts, boneless skinless, cut into bite size pieces, soy sauce, honey, vegetable oil, lime, juiced, garlic , minded

boneless skinless chicken breast , cut into 1-inch pieces, green onions , cut into 4-inch pieces, red bell pepper, cut into wedges, caesar salad dressing, ready to eat romaine lettuce, crouton, shredded parmesan cheese

chicken breast, cut in chunks, eggplant, cut in chunks, zucchini, cut in chunks, red bell peppers, cut in chunks, red onion , cut in eighths, button mushroom, cut in half, lemons , cut in fourths, lemon juice, lemon zest, dried thyme (i used leaves, but ground should work well also), coarse salt and pepper, olive oil (to coat), parsley, minced (for garnish )

unsweetened pineapple chunks (2 cans), worcestershire sauce, boneless skinless chicken breast halves, sliced bacon, sweet onions, green peppers (or other veggie of choice), tomatoes

garlic, chopped, soy sauce, lemon juice, teriyaki sauce, olive oil, worcestershire sauce, pepper, salt, chicken tenders, cut in half, green onions, special equipment : 10 wooden skewers, soaked in water for 30 minutes

coriander seeds, cumin seeds, garlic, peeled, coarsely grated fresh ginger, allowrie ghee, grain rice, chicken stock, fresh coriander leaves, chopped, tandoori chicken kobabs