10117 charlie chaplin candy Recipes

  • Candied Kielbasa
    brown sugar, ketchup, prepared horseradish and
    1 More
    brown sugar, ketchup, prepared horseradish, kielbasa sausage, sliced thin
    1 hour 5 min, 4 ingredients
  • Candied Dill Pickles
    white sugar, apple cider vinegar and
    1 More
    white sugar, apple cider vinegar, dill pickle slices, drained
    10 min, 3 ingredients
  • Candied Bacon
    brown sugar, rice vinegar, maple syrup and
    2 More
    brown sugar, rice vinegar, maple syrup, ground black pepper to taste, thick-cut bacon
    55 min, 5 ingredients
  • Candied Jalapenos
    diced jalapeno peppers, white sugar
    5 min, 2 ingredients
  • Candied Yams
    sweet potatoes (11507) or yams, dark brown sugar, cinnamon and
    3 More
    sweet potatoes (11507) or yams, dark brown sugar, cinnamon, peeled granny smith apple (9004), thinly sliced, apple cider, margarine
    7 ingredients
  • Candy Bar Shortbread (with Toblerone)
    unsalted butter, softened, sugar, all-purpose flour, salt and
    1 More
    unsalted butter, softened, sugar, all-purpose flour, salt, toblerone chocolate bars, coarsely chopped (4 3.5 oz bars)
    5 ingredients
  • Candy Cane Coffee Cake
    light sour cream, active dry yeast, warm water, butter and
    6 More
    light sour cream, active dry yeast, warm water, butter, sugar, salt, eggs, flour, chopped maraschino cherries, chopped dried apricots
    10 ingredients
  • Candied Bacon
    bacon slices (10 slices), demerara sugar
    30 min, 2 ingredients
  • Candied Kumquats
    water, sugar and
    1 More
    water, sugar, kumquats (about 14), each cut crosswise into 4 slices, seeded
    3 ingredients
  • Candied Cranberries
    sugar, water, cranberries
    3 ingredients
  • Candied Butternut Squash
    butternut squash, halved, seeded, peeled, cut into 3/4-in... and
    6 More
    butternut squash, halved, seeded, peeled, cut into 3/4-inch cubes, butter, melted, sugar, ground cinnamon, salt, ground black pepper
    7 ingredients
  • Candied Root Vegetables
    butter, turnips, peeled, cut into 3/4-inch cubes and
    4 More
    butter, turnips, peeled, cut into 3/4-inch cubes, carrots, peeled, cut into 1-inch lengths, parsnips, peeled, cut into 1-inch lengths, turkey stock or canned low-salt chicken broth, golden brown sugar
    6 ingredients
  • Candied Blood Orange Slices
    water, sugar, blood orange
    3 ingredients
  • Candied Citrus Peel
    lemons or 8 navel oranges or 5 pink grapefruit, sugar and
    2 More
    lemons or 8 navel oranges or 5 pink grapefruit, sugar, water, drops yellow for lemon ; 2 drops each of yellow and red for orange; 2 drops yellow and 1 drop red for grapefruit
    1 hour , 4 ingredients
  • Candied Ginger-Cardamom Bars
    nonstick vegetable oil spray, all purpose flour, sugar and
    6 More
    nonstick vegetable oil spray, all purpose flour, sugar, ground cardamom, ground cinnamon, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg, beaten to blend, chopped crystallized ginger (about 4 1/2 oz)
    9 ingredients
  • Candied Grapefruit Peel
    grapefruits, granulated sugar, water and
    1 More
    grapefruits, granulated sugar, water, superfine granulated sugar
    6 hour , 4 ingredients
  • Candied Nuts with Smoked Almonds
    sugar, pecan halves (about 1 1/2 cups) and
    7 More
    sugar, pecan halves (about 1 1/2 cups), roasted skinned almonds , preferably marcona (not in oil; about 1 1/2 cups), fresh rosemary leaves, unsalted butter, ground coriander, cayenne pepper, smoked almonds (about 1 cup), kosher salt
    9 ingredients
  • Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce
    tawny port, chopped dried calimyrna figs and
    17 More
    tawny port, chopped dried calimyrna figs, vanilla wafer cookies, hazelnut, toasted (about 5 oz), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, frangelico (hazelnut liqueur), vanilla extract, grated orange peel, sour cream, orange, dried figs, hazelnuts, tawny port, sugar, water, cornstarch
    20 ingredients




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