4684 charleston tasso gravy Recipes
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water, white wine vinegar, eggs and21 Morewater, white wine vinegar, eggs, kosher salt and freshly ground black pepper, canola oil , to coat, tasso ham, sliced into 1/4-inch thick slices, heirloom tomatoes , sliced in half crosswise, english muffins, split and toasted, cajun hollandaise, to top , recipe follows, cajun hollandaise, spanish paprika, new mexican chile powder, garlic powder, onion powder, dried thyme, dried oregano, chile de arbol, cayenne powder, egg yolks, lightly beaten, fresh lemon juice, unsalted butter , clarified and melted, kosher salt, freshly ground black pepper, worcestershire sauce40 min, 24 ingredients
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Crawfish and Tasso Fettuccinefettuccine, uncooked, butter or 3 tbsp margarine, melted and14 Morefettuccine, uncooked, butter or 3 tbsp margarine, melted, garlic, minced, chopped tasso, sliced green onion, fresh mushrooms, sliced, green bell pepper, chopped, all-purpose flour, whipping cream, dried oregano, dried thyme, cayenne pepper, pepper, salt, frozen cooked crayfish tail, thawed and drained, freshly grated parmesan cheese1 hour , 16 ingredients
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Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse)bacon, chopped, tasso, chopped, chopped yellow onions and13 Morebacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish45 min, 16 ingredients
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Chicken, Tasso and Andouille Gumboandouille sausage, chopped, tasso, chopped and18 Moreandouille sausage, chopped, tasso, chopped, vegetable oil plus 4 tbsp, for sauteing, all-purpose flour, onion, chopped, stalks celery , chopped 3 cloves garlic, minced, green bell pepper, chopped, chicken, boiled and shredded, homemade chicken stock, stewed tomatoes, pureed, worcestershire sauce, bay leaves, kitchen bouquet, frozen, sliced okra, green onions, sliced, flat leaf parsley leaves, chopped, salt and freshly ground black pepper, steamed white rice, hot sauce, file powder2 hour 40 min, 20 ingredients
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Crab Meat Omelet with Tasso Hollandaise (Emeril Lagasse)crab meat , picked over for cartilage, minced shallots and11 Morecrab meat , picked over for cartilage, minced shallots, chopped green onions, eggs, heavy cream, salt and pepper, grated smoked gouda cheese, egg yolks, fresh lemon juice, tabasco, water, melted butter, tasso, finely chopped13 ingredients
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Death-Defying Stuffed Shrimp with Tasso Ham and Crab (Tyler Florence)olive oil, onion, finely diced, chopped parsley, divided and18 Moreolive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows, egg yolks, salt, dry mustard, cayenne, lemon, juiced, roasted garlic cloves, saffron dissolved in 2 tbsp hot water, roma tomatoes, split and oven dried, canola oil1 hour 35 min, 21 ingredients
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Duck and Tasso Jambalaya (Emeril Lagasse)duck , trimmed of fat and cut into 8 pieces and27 Moreduck , trimmed of fat and cut into 8 pieces, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, tasso, small diced, links andouille sausage, sliced, chopped yellow onions, chopped green bell peppers, chopped red bell peppers, chopped celery, cayenne, plus more for serving, original essence, divided , recipe follows, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, minced fresh thyme leaves, chicken stock or canned low-sodium chicken broth, grain white rice, chopped green onions (green and white parts ), shrimp, peeled and deveined, minced fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 12 min, 28 ingredients
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Grilled Exotic and Wild Mushrooms with a Home-Cured Tasso Cream Sauce Over Angel Hair Pasta (Emeril Lagasse)assorted exotic mushrooms, cleaned and stemmed, olive oil and18 Moreassorted exotic mushrooms, cleaned and stemmed, olive oil, essence , recipe follows, diced tasso , recipe above, chopped shallots, chopped garlic, chopped green onions, heavy cream, butter, fresh angel hair pasta, grated parmigiano-regginao, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 20 ingredients
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Oyster Dressing Souffle with Oyster and Tasso Ragu (Emeril Lagasse)butter, in all, fine bread crumbs and41 Morebutter, in all, fine bread crumbs, recipe of prepared oyster dressing, egg whites , beaten stiff, olive oil, tasso, diced, minced shallots, minced garlic, chopped tomatoes, peeled and seeded, veal reduction, chopped green onions, dozen shucked oysters, salt and pepper, fried spinach leaves, chopped chives, essence , recipe follows, olive oil, essence , recipe follows, onion, chopped, green pepper, chopped, red pepper, chopped, minced shallots, minced garlic, shucked oysters, chopped, heavy cream, hot sauce, worcestershire sauce, day-old bread, cubed, eggs, slightly beaten, salt and black pepper, chopped green onions, plus 1/4 cup for garnish, grated parmigiano-reggiano, plus 1/4 cup for garnish, sizzled leeks, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour , 43 ingredients
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Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse)olive oil, diced tasso, fresh corn , scraped from the cob and22 Moreolive oil, diced tasso, fresh corn , scraped from the cob, chopped onions, minced shallots, minced garlic, salt and pepper, heavy cream, minced red bell peppers, chopped green onions, rib eye steaks, olive oil, essence, fried onion rings, warm, chopped green onions, brunoise red peppers, brunoise yellow onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 25 ingredients
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Roasted Asparagus with Tasso (Emeril Lagasse)olive oil, tasso or other smoked ham, finely diced and4 Moreolive oil, tasso or other smoked ham, finely diced, minced shallots, asparagus, trimmed, salt and freshly ground black pepper, parmesan shavings40 min, 6 ingredients
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Roasted Pork and Tasso Jambalaya (Emeril Lagasse)pork shoulder (boston butt), untrimmed, salt and13 Morepork shoulder (boston butt), untrimmed, salt, freshly ground black pepper, olive oil, tasso ham, small diced, chopped onions, chopped green bell peppers, seeded, chopped celery, cayenne, chopped garlic, bay leaves, chopped tomatoes, peeled and seeded, grain white rice, water, chopped green onions8 hour 40 min, 15 ingredients
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Sauteed Heads-on Gulf Shrimp with Andouille Sausage and Tasso Ham Served Over Creamy Stone-Milled Gritsextra large shrimp, preferably with heads-on, olive oil and10 Moreextra large shrimp, preferably with heads-on, olive oil, andouille sausage, small dice, tasso, small dice, white wine, butter, diced, fresh chives, chopped finely, warm grits , recipe follows, whole milk, unsalted butter, salt , to taste, stone-milled grits35 min, 12 ingredients
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Shrimp in Tasso Cream over Rice Cakes (Emeril Lagasse)vegetable oil, tasso or spicy sausage, cut into small dice and13 Morevegetable oil, tasso or spicy sausage, cut into small dice, minced yellow onions, minced garlic, shrimp or fish stock, heavy cream, shrimp, peeled and deveined, chopped green onions, hot sauce, fresh lemon juice, salt, cold unsalted butter , cut into pieces, rice cakes , recipe follows, chopped lightly toasted pecans, for garnish, chopped parsley leaves, for garnish15 ingredients
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Smoked Mushrooms and Tasso over Orecchiette (Emeril Lagasse)orecchiette , cooked just prior to serving, olive oil and12 Moreorecchiette , cooked just prior to serving, olive oil, chopped tasso, chopped green onions (white parts only ), chopped shallots, chopped garlic, smoked mushrooms , recipe follows, heavy cream, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up hot red sauce), salt, grated parmesan, plus 3 more tbsp for garnish, cold unsalted butter , cut into pieces, chopped green onions (green parts), for garnish40 min, 14 ingredients
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Smoky Mushroom and Tasso Potatoes (Emeril Lagasse)untreated cedar plank, olive oil for coating and5 Moreuntreated cedar plank, olive oil for coating, red skin potatoes (about 8 oz) sliced 1/2-inch thick , and blanched until tender, sliced shiitake mushrooms, tasso potatoes, cut into small dice, mozzarella cheese, cut into 1/2-inch dice, salt and pepper30 min, 7 ingredients
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Roasted Asparagus With Tassoolive oil, tasso or other smoked ham, finely diced and4 Moreolive oil, tasso or other smoked ham, finely diced, minced shallots, asparagus, trimmed, salt and freshly ground black pepper, parmesan shavings25 min, 6 ingredients
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Smoked Gouda Tasso And Mushroom Soupcanola or safflower oil, diced onion, diced celery, butter and11 Morecanola or safflower oil, diced onion, diced celery, butter, flour, tasso, finely diced, minced garlic, qts chicken stock, mushrooms (shitake 12 oz. + button 4 oz or any combo) julienned, qt heavy cream, sherry, smoked gouda , finley shredded, white pepper and black pepper, salt, louisiana hot sauce25 min, 15 ingredients
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