21628 chard mediterranean style Recipes
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whole grain penne pasta, red onion, cut in strips and8 Morewhole grain penne pasta, red onion, cut in strips, fennel bulb, trimmed and cored cut in strips, chickpeas, rinsed and drained, ea. roasted sweet red peppers, chopped, artichoke hearts, rinsed, drained and quartered, if whole, flat leaf parsley (chopped ), sliced black olives, italian dressing, crumbled mediterranean feta , from alouette (1 4-oz package)30 min, 10 ingredients
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lemon juice, fresh, lemon zest, grated, dijon mustard and11 Morelemon juice, fresh, lemon zest, grated, dijon mustard, garlic, minced, greek oregano, olive oil, salt and pepper, mediterranean sausage, orzo, cooked, pine nuts, toasted, green onions, thinly sliced, feta cheese, kalamata olives, pitted and coarsely chopped, spinach, fresh, chopped45 min, 14 ingredients
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drained pitted kalamata olive, chopped (or other brine cu... and18 Moredrained pitted kalamata olive, chopped (or other brine cured mediterranean), drained pitted mediterranean style green olives, chopped, chopped pimento stuffed olives , brine reserved, onion, chopped, stalks celery, chopped, chopped red sweet bell pepper, garlic cloves, minced, more to taste, drained capers, chopped, giardiniera, chopped , 1/4 cup brine reserved (italian pickled vegetables), mild pepperoncini pepper, chopped , 1/4 cup brine reserved (italian pickled peppers), chopped fresh oregano or 1 tbsp dried oregano leaves, chopped fresh basil or 1 tbsp dried basil, chopped fresh thyme or 1 tsp dried thyme, fresh ground black pepper, anchovy fillets, drained, rinsed, and finely chopped (optional), dry mustard, wine vinegar, extra virgin olive oil, garlic or fresh ground black pepper30 min, 19 ingredients
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Mediterranean Pork-Chops (Cast-Iron)pork chops, with bone, mediterranean spiced sea salt and4 Morepork chops, with bone, mediterranean spiced sea salt, rosemary, onion and herb seasoning mix, olive oil (for coating ), salt and pepper20 min, 6 ingredients
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Mediterranean Antipasto Salad Platterolive oil, loosely packed fresh flat-leaf parsley and15 Moreolive oil, loosely packed fresh flat-leaf parsley, balsamic vinegar, anchovy fillets, garlic cloves, fresh lemon juice, salt, dry mustard, pepper, cooked green beans, pitted kalamata olives, grape tomato halves, mediterranean pasta salad, canned tuna, hard-cooked eggs, quartered, capers, drained, red onions20 min, 17 ingredients
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Halibut - Mediterranean Stylehalibut steaks or 2 halibut fillets (6-8 oz/180-250 g) and7 Morehalibut steaks or 2 halibut fillets (6-8 oz/180-250 g), salt, fresh ground black pepper, olive oil, dry white wine, tomatoes, coarsely chopped, capers, rinsed and drained12 min, 8 ingredients
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Lentil Soup From The Mediterranean Prescriptioncrushed tomatoes (canned ), olive oil, dried lentils and6 Morecrushed tomatoes (canned ), olive oil, dried lentils, onion ) , chopped, whole) carrots, chopped, stalks) celery, chopped, stalks ) swiss chard, well cleaned and sliced into 1/4 inch strips, salt (to taste), black pepper9 ingredients
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Italian-Style Swiss Chardswiss chard, rinsed, trimmed, and coarsely chopped and3 Moreswiss chard, rinsed, trimmed, and coarsely chopped, garlic , green germ removed, sea salt and hot red pepper flakes (or freshly ground black pepper), quarter cup extra virgin olive oil4 ingredients
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Syrian-Style Lentil and Chard Souplentils, onion, garlic cloves, olive oil and8 Morelentils, onion, garlic cloves, olive oil, nutritional yeast, water, chard leaves, with stems, ground coriander, ground cumin, lemon pepper, lemons or 1/2 cup lime juice, salt , to taste50 min, 12 ingredients
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Swiss Chard, Sun-Dried Tomato and Feta French-Style Omeletswiss chard (2 cup leaves torn in half and cut into strip... and10 Moreswiss chard (2 cup leaves torn in half and cut into strips, 1/4 cup ribs sliced), garlic, minced, olive oil, sun-dried tomato , soaked if not in oil, eggs, egg substitute, smart balance butter spread, feta, crumbled, chives, for garnish, balsamic vinegar, granulated sugar12 min, 11 ingredients
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Curried Chickpea, Lentil, and Swiss Chard Stewdried french lentils , preferably puy lentils, rinsed and... and12 Moredried french lentils , preferably puy lentils, rinsed and drained, extra virgin olive oil, bouquet garni (several parsley stems, celery leaves, and sprigs of thyme, encased in clean cotton string or a metal), leeks or 1 onion, cleaned and chopped, swiss chard, leaves coarsely chopped (finely chop the stems and use those too!), salt & pepper, chicken stock, curry powder, cayenne pepper, canned chickpeas, drained and rinsed, cumin seeds, greek-style yogurt (to garnish ), cumin1 hour , 13 ingredients
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Greek-style Swiss Chardswiss chard (stems and leaves), chopped, butter and3 Moreswiss chard (stems and leaves), chopped, butter, lemon juice , to taste, feta cheese, salt and pepper10 min, 5 ingredients
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Country-Style Pork Ribs for the Dutch Ovencountry-style pork ribs, garlic powder and8 Morecountry-style pork ribs, garlic powder, russet potatoes, peeled and quartered, onions, quartered, polska kielbasa , sliced into 1/2 inch coins, sauerkraut, drained and rinsed (1lb if 6 qt dutch oven), baby carrots, salt, pepper, swiss chard, shredded12 min, 10 ingredients
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Penne With Chard and Pine Nutsolive oil, pine nuts (pignoli), penne pasta and7 Moreolive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese24 min, 10 ingredients
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