346 champagne sparkle Recipes

crushed ice, pomegranate juice, ginger ale, brandy, champagne or 1 (750 ml) bottle sparkling wine

champagne or sparkling wine, sugar, vanilla bean, split, fresh mint, chopped, cantaloupe, halved, pt fresh raspberries, orange, peeled and sectioned (substitute 1 (11 oz) can mandarin oranges, if desired, honeydew melon, peeled and chopped (about 4 cups), garnishes: 1 vanilla bean pod, chopped mint

crushed ice, pomegranate juice, ginger ale, brandy, champagne or sparkling wine, pomegranate seeds (optional)

pomegranate juice, champagne or sparkling wine, pomegranate seeds , optional

orange slices, lobster tails, butter, cut into small pieces, chopped fennel fronds, dry champagne or sparkling wine, kosher salt

sparkling wine (such as champagne or prosecco), apricot nectar, triple sec

sugar, water, champagne or 2 cups sparkling wine, fresh lemon juice, egg white

lychees, peeled pitted, fresh mint leaves, champagne or 1 (750 ml) bottle sparkling white wine

apricot nectar, pineapple juice, guava nectar, light rum, chilled champagne or 6 cups sparkling white wine

brut champagne (or sparkling wine or cava), fresh lemon juice, chopped fresh oregano leaves (preferably mexican ), cayenne pepper, shrimp, deveined with shells, prepared shrimp boil seasoning (such as old bay)

all-purpose flour, salt, pepper, skin-on, boned chicken breasts, unsalted butter, olive oil, minced shallots (about 3 medium), shiitake mushrooms, stems removed and sliced, garlic cloves, minced, champagne or sparkling wine, chopped fresh thyme, whipping cream, salt and pepper to taste

fresh lemon juice, superfine sugar, orange liqueur (recommended : grand marnier), triple sec, cognac, fresh orange juice, chilled dry champagne or sparkling wine, orange or lemon slices, fresh strawberries , optional

sugar, water, fresh lemon juice, champagne or sparkling wine, lemon slices, for garnish

mango juice, passion fruit juice, apricot juice, cranberry juice, lemon juice, lime juice, champagne or sparkling white wine, melon liqueur, creme de banane, apricot brandy, fresh fruit, for garnish, special equipment : large punch bowl, ladle

unsalted butter, crushed garlic, frozen chopped onions, thawed, frozen artichoke hearts, thawed, vegetable broth, champagne or sparkling wine, salt, ground black pepper

pear liqueur (recommended : poire william), champagne or sparkling wine (750ml), chilled, ripe pear, cored , cut into thin slices

blackberry soup, water, sugar, juice from 1/2 lemon, blackberries, mint leaves, champagne or sparkling wine, sugar, water, corn syrup, juice from 1 lime, sour cream

cold water, unflavored gelatin, sugar, champagne or sparkling grape juice, sparkling grape juice, fresh raspberries, fresh blueberries, fresh blackberries