184 champagne sauce Recipes
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all purpose flour, chicken, cut into 8 pieces and10 Moreall purpose flour, chicken, cut into 8 pieces, unsalted butter, extra-virgin olive oil, minced shallots, champagne or sparkling white wine, bay leaf, green beans , cut in half crosswise, then lengthwise, matchstick-size pieces celery root (about 8 oz), matchstick-size pieces carrots (from 1 large), egg yolks, black truffle , cut into matchstick-size pieces (optional)12 ingredients
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middle-cut skinless salmon fillets (6-7 oz/175-200 g each) and9 Moremiddle-cut skinless salmon fillets (6-7 oz/175-200 g each), champagne, butter , plus a little extra for greasing, shallots, finely chopped, all-purpose flour, heavy cream (double cream), keta salmon caviar, optional to garnish, fresh dill, to garnish, salt & freshly ground black pepper, fresh lemon, cut into 6 wedges30 min, 10 ingredients
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Fruit Salad With Champagne Saucekiwi, peeled & cut into wedges and7 Morekiwi, peeled & cut into wedges, figs, peeled & cut into wedges, grapes, sliced in half, fresh strawberries, sliced in half, fresh raspberries, egg yolks, granulated sugar, champagne15 min, 8 ingredients
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Fish Fillets And Champagne Saucewhite fish fillets, champagne, butter, plain flower and3 Morewhite fish fillets, champagne, butter, plain flower, grated cheese tasty, seedless grapes halved, tblsp parmesan cheese3 min, 7 ingredients
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Chicken with Peach Champagne Saucewhole boneless skinless chicken breasts, split and7 Morewhole boneless skinless chicken breasts, split, fresh lemon juice, pepper, fresh peaches, sliced, margarine, minced red onions, all-purpose flour, white wine or 1/2 cup champagne17 min, 8 ingredients
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Shrimp and Pasta in Champagne Saucebutter, shallots, chopped, garlic cloves, minced and6 Morebutter, shallots, chopped, garlic cloves, minced, cottage cheese, skim milk, champagne, shrimp, peeled and deveined, salt and pepper, to taste, cajun seasoning, to taste (like tony cachere s)20 min, 9 ingredients
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Flounder with Light Champagne Saucereduced-calorie margarine, minced shallots, minced garlic and11 Morereduced-calorie margarine, minced shallots, minced garlic, fresh mushrooms, sliced, flounder fillets, vegetable cooking spray, salt, divided, ground white pepper, divided, champagne, lemon juice, all-purpose flour, skim milk, divided, shredded reduced-fat swiss cheese, freshly grated parmesan cheese14 ingredients
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Turkey in Champagne Sauce With Toast Flowersoil, turkey legs, water, onion, thinly sliced, salt and8 Moreoil, turkey legs, water, onion, thinly sliced, salt, pepper, flour, half-and-half, butter, sliced fresh mushrooms, dry champagne, minced parsley, white bread2 hour 10 min, 13 ingredients
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King George Whiting, Shellfish Mousseline and Champagne Sauceenglish spinach leaves, trimmed, washed and21 Moreenglish spinach leaves, trimmed, washed, king george whiting fish fillets, skinned , pin boned, dill, green shelled prawns , tails intact, cleaned, zucchini, carrot, peeled, potato, peeled, butter, olive oil, fresh edible flower, to garnish, green shelled prawns, thickened cream, egg whites, tomato paste, cayenne pepper, homemade fish stock, dry white wine (sauvignon blanc), thickened cream, champagne or 100 ml sparkling wine, lemon , juice of, a, cayenne pepper, yellow curry powder2 min, 22 ingredients
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Poached Oysters and Artichokes with Champagne Creamchampagne vinegar or white-wine vinegar, olive oil, salt and14 Morechampagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives17 ingredients
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Poached Oysters and Artichokes With Champagne Creamchampagne vinegar or 2 tbsp white wine vinegar, olive oil and15 Morechampagne vinegar or 2 tbsp white wine vinegar, olive oil, salt, flour , all-purpose, artichokes (2 lb total ), spinach , stems discarded and leaves coarsely chopped (2 bunches), shallots, minced (1 small), unsalted butter, salt (to taste), black pepper , to taste for oysters and sauce, oysters (likeblue point or pacific, including liquor, shucked), champagne or 1 cup sparkling white wine, shallots, minced (1 small), champagne vinegar , white-wine vinegar, heavy cream, unsalted butter, cold, cut into 4 pieces, fresh chives, chopped1 hour 25 min, 17 ingredients
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Champagne Vanilla Sauce (Emeril Lagasse)chopped shallots, champagne and6 Morechopped shallots, champagne, vanilla bean , halved lengthwise, heavy cream, cold unsalted butter , cut into 1/2-inch pieces, salt, freshly ground black pepper, champagne vinegar30 min, 8 ingredients
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Champagne Pork Chops in Chipotle Mustard Cream Sauceboneless pork chops, champagne, minced garlic and6 Moreboneless pork chops, champagne, minced garlic, steak seasoning, olive oil, champagne, chipotle mustard, heavy cream, fresh parsley, chopped20 min, 9 ingredients
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Champagne Sabayon on Top of Milk Chocolate Sauce and Fresh Berriesegg yolks, sugar, champagne, milk chocolate sauce and3 Moreegg yolks, sugar, champagne, milk chocolate sauce, heavy cream, mixed fresh berries, sugar cookies, pre-made19 min, 7 ingredients
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Champagne Baked Hamfully cooked ham, champagne, water, sorghum and3 Morefully cooked ham, champagne, water, sorghum, prepared mustard, dark brown sugar, jelly sauce8 ingredients
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